Address
The Management Centre, College Road, Bangor LL57 2DG, Wales
1884 Restaurant in Bangor Menu
Are you the owner? Manage this listing for free.
1884 Restaurant in Bangor has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Ann's Pantry includes a wide range like Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. or spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr. 3 Scoops of Vanilla Ice Cream and Brownie Sundae from . Tap & Spile offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.
Nearby Sample Menus
- Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
- Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
- Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
- Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
- Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
- Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
- King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
- Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
- Mediterranean Board (served with bread & soya spread) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg & chutney £8.50
- Toasted Sandwiches - Bacon, avocado, mozzarella cheese & black pepper £6.25
- Mexican Wraps - Wrap filled with falafel, onion, tomato, hummus & spinach served with sweet chilli sauce & garlic yoghurt dips £6.95
- Jacket Potatoes - Home made vegetable curry served on a jacket potato with chutney £7.75
- Homemade flapjacks £1.95
- Mexican Wraps - Mexican style chilli bean and tomato with melted mature cheddar £6.95
- Soup of the day - Our soups are homemade on the premises and are served with bread and butter N/A
- Cream Tea - Homemade scone, butter, strawberry jam, cream and a pot of speciality tea of your choice or a large filter coffee £4.25
- Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
- Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
- Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- Rocket and parmesan salad £4.50
- Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- Seasonal vegetables, (see Blackboard) £2.25
- Mixed leaf salad £3.95
- Mini Eccles cakes with Lancashire bomb cheese £3.25
- Lamb Tikka Garlic £6.75
- Chicken Chat £3.25
-
Ceylon (Hot Korma) £6.50
- Hot curry cooked in ground coconut and various spices.
- King Prawn Rogan £8.25
- Lamb Korai £6.50
-
Lamb Nihari £6.50
- Slow cooked in rich spicy sauce, chopped with golden onions, fresh ginger and lemon.
- Mixed Vegetable Balti £5.50
- Mushroom Rice £2.50
- Spanish charcuterie plate, caper berries, salted almonds £8.00/£13.50
- Selection of British Cheeses, Chutney, Crackers £8.00
- Marinated Olives £2.75
- Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00
- ---- -
- Pickled herrings, beetroot, watercress, horseradish cream £7.50
- Classic cheeseburger, handcut chips, mixed leaves £12.00
- Confit guinea fowl & duck ballotine, mustard lentils & toast £8.00
1884 Restaurant
Phone
01248365900
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
British
Features
Reservations , Kid Friendly , Seating , Serves Alcohol , Groups , Child-friendly , Full Bar , Highchairs Available , Waitstaff , Street Parking , Free Off-Street Parking , Free Wifi , Wheelchair accessible , Business meetings
The Management Centre, College Road, Bangor LL57 2DG, Wales
- Bangor British Menus
- Gwynedd British Menus
- North Wales British Menus