Toran Indian Cuisine in Wiltshire Menu

Toran Indian Cuisine in Wiltshire has no menu available, but can choose from many other options such as Sprite or Fanta from The Real Italian Pizza Co. Cafe Rouge offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. Yakinori Bristol includes a wide range like Kyoto Shochikubai Sake (330ml) (Abv 14.5%) or Umeshu Plum Wine (Abv 10%). Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers A Cappella and Elderflower bubbly 320 ml.

Nearby Sample Menus

  • Prawn £8.50
  • Plain Rice (Boiled) £1.75
  • Balti Aloo These dishes can be served with the massala sauce £5.30
  • Lamb Shank Anakali in special medium or hot spices £9.95
  • Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95
  • Sag Poneer (Spinach & Cheese) £3.55
  • King Prawn £8.95
  • Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
  • Papaya Salad £6.85
  • Fish with Ginger £10.50
  • Tofu with Cashewnuts £7.75
  • Yellow Curry £8.00
  • Squid with Garlic £8.95
  • Beef £0.50 extra
  • Chicken with Garlic £7.95
  • Vegetarian Green Curry £7.50
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Mani's Chicken Wrap (Spicy) £5.52
    • Our signature chicken strips - a choice of our sauce.
  • Mani's Chicken Wrap (Southern Fried) £5.52
    • Our signature chicken strips - a choice of our sauce.
  • BBQ £0.41
  • 6 Hot Wings £4.14
  • Orange £1.20
  • Chips £2.76
  • Chilli £0.41
  • Chipotle £0.41
  • Chutney Tray £1.95
    • Everest jam sauce / mint sauce / mango chutney.
  • Garlic Mushroom (V) £3.95
    • Mushroom dipped in mild spiced batter with garlic and crisp-fried.
  • Koliwada Tiger Prawns £4.95
    • Bombay’s koli (fisherman) wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney.
  • Vanilla Cheese Cake £3.95
  • Goan Pork Curry £12.95
    • Goan classic dish, pork cooked with the special touch of Kashmiri red chilies served with pilau rice
  • Everest Style Lamb £12.95
    • Lamb cooked with aromatic herbs favour jimbu (dried leaves of local onion species) and moong dal served with pilau rice.
  • Papadom and Far Far Basket (2 - 4 Persons) £2.40
  • Keema Naan £3.25
  • Chip Butty £3.50
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Ham £4.75
  • Stilton £4.95
  • Cheesy Chips £3.00
  • Prawn £6.95
  • Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
  • Ham & Cheese £4.95
  • Chicken / Lamb / Prawn £4.95
  • Vegetable / Mushroom £6.25
  • Chicken or Lamb Tikka Mussala £6.95
  • Chicken and Chips £6.95
  • Achari Chicken / Lamb - Medium hot with fresh ginger, garlic, onion, tomatoes & mixed pickle. £7.50
  • Vegetable / Mushroom £4.25
  • Chicken / Lamb Tikka £6.95
  • Mulligatawny / Lentil Soup £2.25
  • Chicken Wings £6.50
    • Full of flavour from garlic, fresh coriander, black pepper and a little chilli.
  • Fishing Boat Curry £18.25
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Sticky Rice £3.60
  • Paneang £12.90
    • Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.
  • Ginger Beer £2.95
  • Prawn Crackers (G) £3.25
    • Spicy and hard to stop eating!
  • Coconut Rice £3.60
  • Mah Kwan Pork Belly £7.25
    • Mah Kwan is a rare pepper growing wild in Northern Thailand - the secret ingredient in our sweet, sticky pork belly.
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Guacamole Pot £0.99
  • Mighty Meat £7.99
    • The burrito that packs a punch. Ancho chicken, slow cooked pulled beef and pork all in one burrito
  • Fanta £1.99
    • 330ml
  • Beef Chilli Burrito £5.99
    • Got some beef - have some of this beef chilli classic
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Appletizer £1.99
    • 330ml
  • Costatine D'Agnello £22.95
    • Cutlets of lamb grilled with garlic & rosemary & cooked in a Madeira sauce.
  • Laurent-Perrier Cuvee Rose Brut, France £79.95
    • The briefest liaison with grape skins tantalisingly leaves this delicate colour yet exudes a floral fragrance evolving soft red berry richness.
  • £23.95
  • £189.95
  • Insalata Di Gamberetti (F) £7.95
    • Prawns served on a bed of fresh salad, covered with prawn cocktail sauce, sprinkled with paprika.
  • Bruschetta Mista (V) £7.95
    • A trio of homemade oak fired toasted bread topped with marinated mushrooms, mixed roasted peppers & mozzarella cheese with red onion jam.
  • Bistecca £19.95
    • 8oz Angus sirloin steak.
  • Quattro Stagioni £13.95
    • Tomato, mozzarella, parma ham, mushrooms, artichokes & olives.
  • Cajun Chicken "N" Rice £9.95
    • Our Cajun chicken with onions and peppers, spiced rice.
  • coleslaw. £6.00
  • Half Portion Cajun Chicken "N" Rice £4.99
    • Our Cajun chicken with onions and peppers, spiced rice.
  • 1x Sausage and Chips £4.00
    • Half portion of chips with 1x sausage.
  • Single Taco – Steak £3.50
    • Pieces of steak in a taco, melted cheese.
  • Cheesy Chips £4.80
    • Chips in a foil container with melted cheese.
  • Ham and Cheese Sandwich £3.50
    • 2 slices of quality ham, slice of Monterrey jack.
  • mushrooms, mayo, chipotle. £9.00
Toran Indian Cuisine

Toran Indian Cuisine

location

Address

Hillside, Hillside, Codford, Warminster BA12 0JZ, England

phone

Phone

01985850081

clock

Opened hours

Sunday 12:00 - 14:3017:30 - 23:00 Monday 12:00 - 14:3017:30 - 23:00 Tuesday 12:00 - 14:3017:30 - 23:00 Wednesday 12:00 - 14:3017:30 - 23:00 Thursday 12:00 - 14:3017:30 - 23:00 Friday 12:00 - 14:3017:30 - 23:00 Saturday 12:00 - 14:3017:30 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
Hillside, Hillside, Codford, Warminster BA12 0JZ, England