The Red Barn in Surrey Menu

The Red Barn in Surrey has no menu available, but can choose from many other options such as Chang 620ml or Chang 320ml from Street Thai. The Thai Rung offers many options including Sparkling 750ml and Sparkling 330ml. Burger King includes a wide range like Mayonnaise or Ketchup. *Japanese Sushi Bar and *Chocolate Fountain from . Wing Wah offers Tasty House and Mushroom Curry (V).

Nearby Sample Menus

  • Cold Press (330ml) £3.50
  • Raw Almond Pots £2.00
  • Kalamata Olives £2.25
  • Chilean Jumbo Raisins and Dry Golden Berry Pot £3.00
  • Red Fruit Salad £3.95
    • Strawberries, blueberries, blackberry.
  • Dry Mango Strips £3.00
  • Teriyaki Salmon (150g) £10.49
  • Evian Water (500ml) £1.50
  • Parfait - chicken and duck liver, beetroot, toasted brioche £13
  • Cheese - A plate of fine cheeses, walnut & raisin bread, quince jelly £13
  • Scallops - Jerusalem artichokes, hazelnut oil, watercress £15
  • Coffee, Teas, Tisane, Petit Fours £4.50
  • Custard - egg custard tart, blackberries £10
  • Duck Egg - wild mushroom and parsley root risotto £11
  • Doughnuts - ricotta doughnuts, plums, ricotta ice-cream £10
  • Toffee Souffle - salted caramel, apple ice-cream £12.5
  • Chicken & Mushroom Pie £5.50
    • Chips & peas or beans.
  • Set 3 £6.80
    • Egg, bacon, beans, sausage, mushrooms & hash browns.
  • 1/4 Pounder £3.40
  • Spaghetti Bolognese £5.70
  • Lasagne, Chips & Salad £6.50
  • Kofte Kebab & Chicken Shish £7.70
  • Chicken Doner & Doner Kebab £7.70
  • Minced Beef & Onion Pie £5.50
    • Chips & peas or beans.
  • 10" Veggie Delight Pizza £7.50
    • Red onion, mushroom, and green pepper.
  • Lamb Shish Kebab £8.90
    • Cubes of marinated lamb cooked on the charcoal grill. Served with pita bread and salad.
  • Hummus with Pita Bread £2.90
  • Special Chicken Doner £10.50
    • Served with mushrooms, green peppers, onions, and tomatoes.
  • 10" American Hot Pizza (Spicy) £7.50
    • Red onion, pepperoni, and jalapeno.
  • Mixed Doner Meat and Chips with Salad £8.90
  • 12" Vegetarian Pizza (V) £9.50
    • Tomato, mushroom, green pepper, sweetcorn, and onion.
  • 1/2 Burger £6.60
  • Coffee or Decaff Coffee £1.80
  • Spinach, Feta & Pine Nut Tart- with poppy seed shortcrust pastry & red peppers £10.95
  • Toppings: Spicy Tomato Chutney & Melted Stilton £1.25
  • British Steak & Kidney Pie- british beef & lambs kidneys, with onions & a rich gravy, topped with peppered short crust £12.95
  • Roast Beef- scottish topside, served pink, with horseradish sauce(Child's portion £6.95) £11.95
  • Butterscotch Tart with cream £4.95
  • Toppings: Mature Cheddar £0.75
  • Fudgy Apple Crumble- with ice cream £4.95
  • Plain Boiled Rice £2.95
  • Prawn Chatfoti £6.95
    • Sweet and sour. Cooked with chick peas and decorated with eggs.
  • Mushroom Pilau £3.75
  • Lamb Tikka Roghan £8.95
  • Plain Nan £2.85
  • Prawn Balti (Medium Hot) £9.95
    • A mixture of herbs and spices creating a rich tangy balti sauce. Served with a plain nan bread.
  • Prawn Cocktail £3.75
  • Chana Aloo £3.75
    • Chick peas and potatoes.
  • Shami Kebab £2.40
  • Bombay Aloo £2.40
  • Prawn On Puree £3.10
  • King Prawn Aftabi £8.50
  • Tandoori Khazana (mix grill) £7.30
  • Egg Fried Rice £2.20
  • Prawn or Lamb - Jalfrezi £4.80
  • Chicken Capsila (Mild) £5.60
  • Sen Chan Pad Thai £11.70
    • A spicier version of our Classic pad Thai with fresh crab and green mango
  • Mineral Water (Still) 500ml £3.50
  • Edamame with salt £4.50
    • Edamame with salt
  • Bang Kapi Katsu £13.00
    • Breadcrumbed chicken breast with curry sauce, Asian greens, green mango salad and jasmine rice
  • Green Curry Jay £11.50
    • Green curry infused with lemongrass, chilli and ginger, with courgette, pea aubergine, bamboo and sweet basil.
  • Pandan chicken £7.80
    • Fried chicken wrapped in pandan leaves with sesame dipping sauce
  • Ma Muang Sweet and sour £10.50
    • Lightly battered chicken breast, cashew, lotus roots, ginger, peppers and chilli
  • Green Chicken Curry £12.00
    • Our signature green curry with tender chicken thigh meat, infused with lemongrass, coconut milk, chilli and ginger
  • Bill's Pink Lemonade £3.75
  • Crumbed Halloumi Sticks £5.95
    • With lime aioli.
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Cook, Eat, Smile £20.00
    • Our beautiful cookbook is a romp through the seasons with Bill. Recipes, tips, random thoughts and lovely pictures.
  • Red Tempranillo Garnacha £16.95
    • Spain.
  • Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £10.95
    • Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
  • Kingsdown Natural Sparkling Water 500ml £2.95
    • 500ml.
  • Miso Aubergine Fritters (VG) £5.75
    • Served with a smoked chilli & soy dip & topped with mixed seeds
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Porridge V, Vg
    • Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
  • Honey V, Gf
    • An individal jar of honey. Ideal for stirring into your porridge.
  • Sausage, Bacon & Scrambled Egg Breakfast Pot
    • Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Gluten Free Chocolate Brownie V
    • Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
  • Chargrilled Vegetable & Supergreen Salad Vg, Gf
    • Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
  • Milk Chocolate Stracciatella Bar V
    • Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
  • Chicken Wings £7.00
    • Blue cheese, celery, sesame.
  • Pork Fries £8.00
    • Fries, pork rib, Carolina bbq sauce, cheese.
  • Le Bois Des Violettes Rose - France £20.00
  • Brisket Nuggets £7.00
    • Mint mayo, black olive salsa.
  • Smoker Trash £8.00
    • With fries, cheese, brisket.
  • Brooklyn Lager - 5% £5.25
  • Sweet Potato, Dill Aioli (V) £4.00
  • Diet Coke £2.10
  • Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
  • Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
  • Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
  • Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
  • Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
  • Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
  • Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
  • Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
  • Pestuno £9.99
    • Paste base, mozzarella, olives, spinach, and sweet corn.
  • Cheesy £9.99
    • Tomato base, mozzarella, parmesan, and cheddar.
  • Bubblegum Milkshake £4.50
    • Made with Italian Ice cream.
  • Straight Nutella Pizza £5.00
  • Amalfi Pizza and Milkshake £12.99
    • Tomato base, mozzarella, black olives, basil, and parmesan.
  • Plain Jane £7.99
    • Cheese and tomato.
  • Nutella Milkshake £4.50
    • Made with Italian ice cream.
  • Dips Singles £0.60
  • Beef Slices in Oyster Sauce £8.80
  • Har Kau (5pcs) £7.00
    • Steamed prawn dim sum.
  • Mixed Seafood Tom Yum Hot & Sour £6.00
  • Chicken with Ginger & Spring Onions £8.80
  • Seafood Mixed Hors D’Oeuvres (n) (For 2) £27.00
    • ‘Seaweed’, king prawns in a spicy tomato & coriander sauce, satay king prawns, squid with chili peppers & peppercorn salt, soft-shell crab & ‘sea-spice’ scallops.
  • Szechuan King Prawns with Coriander & Spicy Tomato Sauce (8pcs) £10.80
    • Cooked with chopped onions, garlic, coriander & fresh chilli peppers.
  • Szechuan Fish Fillets with Chilli Peppers & Peppercorn Salt £9.80
  • Szechuan Fish Fillets £9.80
    • Deep fried fish fillets with chilli peppers & peppercorn salt.
  • Lucozade £1.40
  • Carrot, Orange & Lime Smoothie Juice £2.50
  • Ham £1.00
  • Apple Pie & Custard £2.50
  • Cheese & Spicy Sausage Panini £4.20
  • Set 5 Breakfast £6.00
    • 2 Eggs, bacon, sausage, beans, tomatoes, fried slice, 1 slice & tea or coffee.
  • Roast Beef, Roast Potatoes & 3 Veg £6.20
  • Shepherd Pie & 3 Veg £5.50
The Red Barn

The Red Barn

location

Address

Tandridge Lane, Blindley Heath, Lingfield RH7 6LL, England

phone

Phone

01342830820

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  American Express ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Television ,  Groups

Location
Tandridge Lane, Blindley Heath, Lingfield RH7 6LL, England