Address
16 Queen Street, Bude EX23 8BB, England
The Plaice in Bude Menu
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The Plaice in Bude has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Nepalese Gurkha Cuisine includes a wide range like Chips or Seasonal Green Salad. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Pizza Time and 1.5 Ltr Bottle.
Nearby Sample Menus
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Garlic Bread + Tomato £4.00
- Tomato and cheese.
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BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
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Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
- Box of Doner Meat £5.00
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Garlic Bread with Cheese £3.50
- Cheese.
- Chicken Strips (6) £4.00
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Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
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Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.
- Cheesy Chips £4.00
- Haddock £7.00
- Pie & Chips £6.50
- Cod Bites & Chips £8.00
- Chicken Burger £4.00
- Jumbo Sausage & Chips £5.00
- Cheese Burger & Chips £6.50
- Surf & Turf with Chips £5.00
- Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
- Grilled chicken £8.00
- Cheese Ham & Pickle £8.50
- Onion Rings £4.50
- Pesto mushroom with grilled goats cheese £9.95
- Homemade hummus, roast pepper & semi blush tomatoes £8.50
- 4oz Kid's Burger, served in a flavored bap £5.50
- Lamb & mint £8.00
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
- Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Seafood - Tomato, Onion, Garlic & Seafood £5.00
- Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Chocolate Fudge Cake £1.50
- Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
- 7UP, Fanta, Pepsi (Cans) 60p
- Strawberry Cheese Cake £1.50
The Plaice
Phone
None
Opened hours
Monday: 12:00 – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 8:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 8:30 PM, Friday: 12:00 – 2:00 PM, 4:30 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
16 Queen Street, Bude EX23 8BB, England
- Bude Seafood Menus
- Cornwall Region Seafood Menus
- South West England Seafood Menus