The Bullfinch in Kent Menu

The Bullfinch in Kent has no menu available, but can choose from many other options such as Water or 7up from Pizza House. Casa Brasil Southampton Westquay offers many options including Guarana Antarctica Diet and Guarana Antarctica. Indian Ocean Tandoori includes a wide range like Tango 0.33L or Fanta 0.33L. Vit C Boost and Detox from . Mr Moo Juice offers Nefis (Uk) and Diet Coke.

Nearby Sample Menus

  • Singapore Rice Noodle (Vermicelli) £4.20
  • Duck Fried Rice with BBQ Sauce £4.30
  • Beef with Ginger & Spring Onions £4.20
  • Plain Boiled Rice Small: £1.70, Large: 2.10
  • Black Bean Sauce £1.10
  • Chicken with Mushrooms £4.10
  • King Prawn Curry (Large Portion) £4.40
  • King Prawns Szechuan Style £4.40
  • Ginger and Spring Onions 姜蔥 £6.00
    • A meat/seafood of your choice stir-fried with ginger and spring onions.
  • Special Fried Rice 招牌炒飯 £6.10
    • contains shrimps, pork, chicken and peas.
  • Lemon Grass 檸檬草 £6.00
    • Stir-fried with fresh lemon grass, onions and a hint of fish sauce. With a sprinkle of peanuts to finish off.
  • Crabmeat and Sweetcorn Soup 蟹肉玉米湯 £3.80
    • Shredded crab meat.
  • Roast Crispy Belly Pork 脆皮叉燒 £7.00
  • Chicken Balls 雞球 £5.50
    • Deep fried with thick batter, served with a sweet and sour dip.
  • Orange Duck 香橙鴨 £7.70
    • Deep fried fillet of duck in a light batter. Covered with chef's special orange sauce. Contains cointreau liquor.
  • Pak Choi or Broccoli 白菜/西蘭花 £5.50
    • Blanched then stir-fried with a chosen sauce.
  • Fresh Honeydew Melons -
  • Pepper -
  • Banoffee Gateau -
  • King Prawn -
  • *Eton Mess -
  • Satay Squid -
  • Sirloin Beef -
  • Stir Fried Chicken with Garlic -
  • Roti (VG) £2.95
  • Thai Red Curry 🌶 £12.90
    • Another famous bit of Thai cooking. Lovely thick aromatic sauce made using coconut milk.
  • Sticky Rice £3.25
  • Organic Riceberry Rice £3.25
  • Coconut Rice £3.25
  • Fishing Boat Curry £16.50
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Rising Star Red Duck Curry £14.95
    • Our famous curry has had a make-over using duck breast and adding juicy star fruits and pea aubergine.
  • Morning Glory (VG) £6.95
  • Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
  • ½ Roast Chicken -
  • Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
  • Honey Roast Ham Salad £4.95
  • Carved Beef, Turkey or Ham -
  • Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
  • Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
  • Honey Roast Carrots £3.00
  • Ravioli croccante - This spinach and goats cheese ravioli is breadcrumbed & deep fried and served with fresh baby plum tomato, mint, basil and a hint of white balsamic vinegar. N/A
  • Espresso Affogato- Crema gelato with mascarpone and double cream, organic espresso and amaretti biscuits. Add a kick with a shot of liqueur, our favourite is frangelico - 1.95 N/A
  • Classic Quattro Stagioni - Mushrooms, ham, pepperoni, artichokes and olives. N/A
  • Pannettone al Forno- oven baked bread and butter pudding italian style, made with fluffy panettone and figs. served with our crema gelato. N/A
  • Skinny pizza primavera - wholemeal pizza base, baked with tomato passata, taken out of the oven & piled high with goats’ cheese, roasted aubergine, artichokes, peppers, slow roasted tomatoes & olives. N/A
  • Mela Croccante- Stewed apple with a golden crumble topping, oven baked and topped with our vanilla crema gelato. N/A
  • Classic Diavola - Hot pepperoni, roquito chillis and green chillis N/A
  • Rigatoni Melanzane- Rigatoni, roasted aubergine and peppers, baked with tomato, basil and creamy béchamel. N/A
  • Ice Coffee £2.50
  • Tuna & Cheese £4.50
  • Espresso Con Panna £1.80
  • Vegetarian £2.99
  • Classic Chocolate £1.80
  • Cappuccino Con Panna £2.10
  • Spiced Chai Latte £1.90
  • Ham & Cucumber £1.99
  • 8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
  • Beans & Cheese £5.25
  • Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
  • Add. Cheese, Mushroom, Egg or Pineapple 50p each
  • Tuna & mayonnaise £4.85
  • Brie & Bacon £6.25
  • Scampi - With chips, salad or peas £9.95 / £5.95
  • Tea £1.65
  • - Tuna £3.95
  • - Homemade Chilli £4.95
  • Cheesy Chips £1.50
  • Side Salad £1.00
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Adults Main Course £6.00
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Childs Main Course £3.00
  • Bianca £9.45
    • Cream, mozzarella, ham & mushrooms.
  • Quatro Formaggi £9.45
    • Tomato sauce with mix of 4 cheeses.
  • Rustica £9.95
    • Tomato sauce, mozzarella, crispy pancetta, sundried tomato, rocket, parmigiano cheese.
  • Tonna e Cipolla £9.45
    • Tomato sauce, mozzarella, tuna, red onion.
  • Romana £8.25
    • With gorgonzola, cherry tomatoes, bacon and mushroom in pesto and cream sauce.
  • Primavera £8.25
    • With mushroom, red onion and mix peppers in tomato and cream sauce.
  • Nutella £6.25
    • Plain pizza served with double cream and nutella.
  • Fiorentina £9.95
    • Tomato sauce, mozzarella, sundried tomato, spinach, walnuts & egg.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • 50 Day Aged Grain-fed Ribeye 10oz £26.95
    • Fine marbling results in an intensely buttery flavour, recommended medium.
  • Signature Wedge Salad £10.95
    • Crunchy iceberg lettuce with Long Clawson Stilton crumb, crispy smoked bacon, red and yellow cherry tomatoes, fresh avocado and blue cheese dressing.
  • 30 Day Aged Sirloin £20.95
    • 8oz or 12oz. A delicate flavour balanced with a firmer texture, recommended medium rare.
  • Roasted Fennel, Quinoa & Piquillo Pepper Burger £11.95
    • Topped with cucumber ribbons, sour cream, served with seasoned fries and dressed slaw.
  • Banoffee Pie (V) £6.50
    • A biscuit base, topped with rich toffee, and fresh caramelised bananas.
  • Garlic Sauteed Greens (V) £4.25
  • 50 Day Aged Black Angus Filet Mignon 10oz £30.50
    • Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare.
  • Half Rack of Barbecue Ribs £7.50
  • Lasagne - Served with salad & garlic bread £9.45
  • Add Cheddar, Stilton, Brie or Bacon £1 each
  • Beef Burger £6.75 / £4.95
  • Coronation Chicken £4.85
  • Whitebait - Served with a salad garnish £5.95
  • Add. Cheese, Mushroom, Egg or Pineapple 50p each
  • Bacon, Lettuce & Tomato £5.45
  • Steak & Blue Cheese £8.95
  • Bacon, Lettuce & Tomato £5.45
  • Sausage & Onion £5.95
  • Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
  • Add Cheddar, Stilton, Brie or Bacon £1 each
  • Tea £1.65
  • Brie & Bacon £6.25
  • Coronation Chicken £4.85
  • Calamari - Served with a salad garnish £5.95
  • Efes Draft (Brawn Bottle) (500 ml) £4.25
  • Combo Grill £14.95
    • Marinated 2 cubes of lamb, 3 chicken cubes, and lamb kofte.
  • Tuborg (500 ml) £3.75
  • Lamb Shish £15.95
    • Marinated cubes of lamb fillets skewered and grilled.
  • Mediterranean King Prawns £16.95
    • Mediterranean king prawns with garlic butter in a fresh herbs and white wine sauce served with sauteed potatoes and seasonal vegetables.
  • Chips £3.00
  • Sautéed Baby Potatoes £3.30
  • Calamari £6.50
    • Golden fried squid served with a crispy mixed lettuce salad, tartar sauce and lemon wedge.
The Bullfinch

The Bullfinch

location

Address

London Road, Riverhead, Sevenoaks TN13 2DR, England

phone

Phone

01732455107

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 12:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gastropub , Gluten Free , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
London Road, Riverhead, Sevenoaks TN13 2DR, England