The Angel Hotel Restaurant in Wiltshire Menu

The Angel Hotel Restaurant in Wiltshire has no menu available, but can choose from many other options such as Coca Cola 1.5ltr. or Buxton Sparkling Water from The Cheeky Bean. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Oggy Oggy Cornish Pasty Company includes a wide range like Pringles or Baked Beans. Riviera Merlot (French) and Honest Valley Cabinet Sauvignon (Australia) from . The Mandarin offers Frankie & Benny's and GF Side Salad (VG).

Nearby Sample Menus

  • Stuffed Parata (Stuffed with spiced vegetables) £2.05
  • Plain Rice (Boiled) £1.75
  • Chicken Tikka £5.55
  • Lamb Tikka £6.95
  • Chicken £5.95
  • Meat/Prawn £5.95
  • Passanda Lamb £6.95
  • Meat £5.50
  • Golden Bags £5.25
  • Massaman Curry £8.00
  • Vegetarian Green Curry £7.50
  • Steamed Rice £2.50
  • Spring Rolled Prawn £5.75
  • Seafood £1.50 extra
  • Sweet and Sour Squid £8.95
  • Spicy Noodles £7.50
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Garlic Mayo £0.41
  • Mineral Water £1.20
  • Mani's Chicken Wrap (Southern Fried) £5.52
    • Our signature chicken strips - a choice of our sauce.
  • Sweet Chilli £0.41
  • Orange £1.20
  • BBQ £0.41
  • Veggie Fritter £5.52
  • Sweet Chilli £0.41
  • Stilton £6.95
  • Cajun Chicken £7.25
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
  • Ham £6.25
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Cheesy Chips £3.00
  • Prawn £5.25
  • Vegetable Biryani £8.95
    • Basmati rice cooked with crunchy vegetables and caramelised onion.
  • Pork Mirch Bhuna £11.95
    • Tender and juicy diced pork and green chillies cooked in a rich spring onion sauce served with pilau rice.
  • Pork £8.50
  • Coconut Paradise £3.95
  • Garlic Chilli Chicken £12.95
    • Diced chicken cooked in a garlic sauce and mixed with peppers, chillies and spring onions served with steamed basmati rice.
  • Chicken Tikka £8.95
  • Goan Pork Curry £12.95
    • Goan classic dish, pork cooked with the special touch of Kashmiri red chilies served with pilau rice
  • Rajasthani Laal Maans £12.95
    • Laal maans is a Rajasthan speciality - lamb cooked with exotic Kashmiri spices, red chillies and other herbs served with pilau rice.
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Pulled Pork Burrito £6.49
    • Meltingly tender slow cooked pork with chipotle BBQ sauce
  • Coke £2.49
    • 330ml
  • Salsa Pot £0.49
  • Corona £3.99
    • 330ml ABV% 4.2
  • Skin-On Fries £2.49
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Salmon Paneang (M) 🌶 £16.25
    • Salmon fillet in a creamy, red curry sauce with stir fried Tenderstem broccoli and pak choi.
  • Morning Glory (VE) £7.75
  • Tropical Jungle Curry (Keang Pa) 🌶🌶 £12.90
    • Refreshing and spicy, this curry doesn’t use coconut milk like your usual Thai curries. Packed full of incredibly fragrant Thai herbs – just like being in a jungle!
  • Roti (VE) £3.25
  • Ruby Noodle Pad Kimao 🌶 (VE) £6.50
  • Organic Riceberry Rice £3.60
  • Jasmine Rice £3.25
  • Fishing Boat Curry £18.25
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Garlic Chicken / Lamb / Prawn £3.95
  • King Prawn / Scampi £9.95
  • Vegetable / Mushroom £3.95
  • Pilau Rice (Tilda Basmati) £1.95
  • King Prawn / Scampi £8.95
  • Chicken / Lamb / Prawn £4.95
  • Chicken or Prawn Salad £6.50
  • Scampi Chilli Mussala £9.95
  • Gamberoni Alla Amalfitana (F) £9.95
    • Fresh king prawns cooked in butter, white wine, garlic, paprika & lemon juice.
  • Pomodori-Secchi e Mozzarella £5.95
    • Sun dried tomatoes & mozzarella cheese.
  • Cannelloni Vegetariana (V) £11.95
    • Rolled pancakes stuffed with mixed veg, spinach & ricotta cheese, mixed herbs in a tomato sauce with cream & oven baked.
  • Medaglione £19.95
    • Sliced angus fillet steak.
  • Calabrese £13.95
    • Tomato, mozzarella cheese, chicken & red onion.
  • Mayo Dip £1.50
  • £19.95
  • Grave del Friuli Cabernet Sauvignon, Borgo Tesis, Fantinel, Italy £23.95
    • Bright, savoury blackcurrant and mulberry fruit-scented wine with a well structured fruit-driven finish.
  • onions mayo, chipotle sauce, cheese, 12” wrap and salsa melted in a foil container. £9.00
  • Cheesy Chips £4.80
    • Chips in a foil container with melted cheese.
  • Cajun Chicken "N" Rice £9.95
    • Our Cajun chicken with onions and peppers, spiced rice.
  • Pot of Baked Beans £1.50
    • Large container of baked beans.
  • Mozzarella (6 Pieces) £3.75
    • 6x mozzarella sticks.
  • Steak and Jalapenos, all melted together. Peppers and onions. £9.99
  • Half Pounder (Plain) £6.25
    • Just 2x quarter pounders in a bun.
  • Fanta Lemon (330ml Can) £1.50
The Angel Hotel Restaurant

The Angel Hotel Restaurant

location

Address

47 High Street, Royal Wootton Bassett SN4 7AQ, England

phone

Phone

01793851161

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
47 High Street, Royal Wootton Bassett SN4 7AQ, England