Thai Bangla in Witney Menu

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Thai Bangla in Witney has no menu available, but can choose from many other options such as Fanta Orange or Dr Pepper from Red Star Restaurant. La Spritzeria offers many options including Lemony Lemonade (330ml) and Karma Cola (330ml). Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Earl Gray Tea and Mint Tea from . Saffron offers The Rickety Press and Ketchup.

Nearby Sample Menus

Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Cheese & Biscuits with Homemade Chutney £5.50
Grilled Chicken served with Chips or Vegetables £4.50
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Homemade Soup of the Day with Warm Bread £4.50
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95

CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
MACHER JHOL Traditional Bengal fish curry £9.95
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
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Johnny Walker Black Label £2.50
JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
Passionfruit or Lemon sorbet £2.95

Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Rich Dark Chocolate Fudge Cake - with ice cream £4.95
Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
Rustic Bread and Oils £2.95
English Tea £1.50
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95

Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Home made sorbets £4.50
Mixed Salad £2.75
Blueberry & white chocolate cheesecake £5.50
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25

Chicken Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Prawn Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Siam Wings £6.50
- Boneless chicken wings stuffed with minced prawns, chicken and herbs, deep fried, served with sweet chilli sauce.
Prawns Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Beef Massaman Curry £11.50
- A mild beef curry with cinnamon cloves, nutmeg, onion, potatoes, peanuts and coconut milk.
Fish Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Red Vegetable Curry £9.50
- Mixed Vegetables cooked with red curry paste and coconut milk.
sauce. £12.50