TeaGees in Chelmsford Menu

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TeaGees in Chelmsford has no menu available, but can choose from many other options such as Persian Cutlet (Toasted) or Chicken Ciabatta (Toasted) from The Carpenters Arms. Riverside Cafe offers many options including Black Beans & Rice and Potato Salad. Giggling Squid Brentwood includes a wide range like Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ. Philpotts Favourite Bakewell Tart and Lemon Loaf Cake from . Philpotts offers Castle Harvester and Blackcurrant Mousse Tart (V) (VE).

Nearby Sample Menus

Mushroom Bhajee (V) £2.35
Keema Garlic £4.75
Caulifolwer Bhajee (V) £2.35
Vegetable Curry (V) £3.65
Chicken Tikka £5.05
Chicken Tikka Massalla £5.25
Chapati £0.60
Puree £0.70

Greek Olives £2.95
- Selection of Greek olives.
Pita Bread £1.50
Pasturma £12.00
Chicken £6.00
Zucchini Fritters £5.50
- Courgette croquettes.
Plain Rice £3.00
Saganaki £6.00
- Fried graviera cheese.
Giaourtlou £14.90
- Beef & lamb befteki with onion, garlic, tomato sauce (spicy) on a Greek pita bread served with yogurt & chips.

Amish Special £5.40
- Chicken crispy bacon & lettuce tomato red onion and mayo.
Walkers £0.90
- With choice of ready salted, cheese & onion or salt & vinegar.
Cheese £2.50
Tub of Coleslaw £1.50
Latte £1.90
Plain £0.70
Ham £2.60
Roast Ham £3.15

Mushroom Stir Fried King Prawn £7.80
Japanese Style Tofu £4.90
Beef Teriyaki £6.20
Szechuan Style Stir Fried Vegetables £4.90
King Prawn in Oyster Sauce £7.80
Black Pepper Tofu £4.90
Shrimp Chow Mein £5.30
Chicken Fried Rice £4.80

Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Pla Jian £13.95
- Deep fried red snapper topped with shredded pork, mixed peppers, ginger and yellow beans.
Tao Hu Pad Phed £8.95
- Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.
Pad Thai £9.95
- Chamburi rice noodles fried with king prawns, egg, beancurd, beansprouts and topped with ground peanut and coriander.
Kao Souy £2.95
- Steamed Thai Jasmine rice.
Kheng Khiew Wan Tao (Menium Spicy) £8.95
- Green fresh bean curd curry with coconut milk and Thai herbs
Keang Khiew Wan Kai (Medium Spicy) £9.95
- Green chicken curry with coconut milk and Thai herbs.

Patlican Soslu £5.00
- Aubergine & green peppers in special tomato sauce.
Moussaka (V) £15.00
- Aubergine, potato, green peppers, carrots, green & chick peas, onions, courgette, garlic covered in bechamel sauce, served with yoghurt.
Seafood Caserole £8.50
- Mussels, calamari and prawns cooked in clay dish with a special tomato sauce.
Garlic Mushroom £6.50
- Pan fried mushrooms in butter sauce, double cream with cheese on top.
Blaze Special with Hot Mixed Mezze £55.00
- Halloumi, sigara boregi, turkish sausage, falafel, calamari, mitite kofte.
Calamari £7.00
- Squid coated in breadcrumbs and butter, deep fried.
Imam Bayildi £6.50
- Stuffed aubergines with onions, pine kernels, dried blackcurrants, mushrooms, olive oil, tomato paste & lemon juice.
Salmon Tava £8.00
- Salmon, tomatoes, onions, peppers at garlic.