Shepherds Inn - Berneliu Uzeiga in London Menu

Appetizers Appetizers
  • "Kaimiska" Herring - "Kaimiska" Silke £6.50
    • Pickled Herring with Boiled Potato.
Soups Soups
  • "Thunder" Soup - "Perkuno" Sriuba £6.00
    • Hot and Spicy Meat soup.
  • "Pink" Soup - Saltibarsciai £6.00
    • With boiled potatoes.
  • "Lithuanian Borsch" - Lietuviski Barsciai £6.00
    • Lithuanian Beetroot Soup with wild mushrooms.
Salads Salads
  • Traditional Lithuanian Salad - "Namines" Salotos £5.00
    • Potatoes, carrots, gherkins, hard boiled eggs, garden peas, mayonnaise dressing.
Hot Fish Dishes Hot Fish Dishes
  • Salmon Steak - Lasisos Didkepsnis £16.00
    • Baked with butter, honey, and balsamic vinegar. Served with warm bulgur and fried vegetable salad.
Hot Poultry Dishes Hot Poultry Dishes
  • "Zolininkes" Chicken Fillet in Creamy Pesto Sauce - "Zolininkes" Kepsnys £13.00
    • Served with cheese topped baked mashed potatoes and vegetable salad.
  • Chicken Kiev - "Kijevo" Kotletas £13.00
    • Served with French fries and coleslaw.
From the Grill From the Grill
  • Pork "Shashlyk" - Kiaulienos Shashlykas £14.00
    • Served with boiled rice, fresh and marinated vegetables, and tomato sauce.
  • Chicken "Shashlyk" - Vistienos Shashlykas £13.00
    • Served with boiled rice, tomato mayonnaise dip flavored with garlic, an assortment of fresh and marinated vegetables.
Hot Pork Dishes Hot Pork Dishes
  • "Karbonadas" - Pork Loin Schnitzel £13.00
    • Served with chips, wild mushroom sauce, and fresh vegetable salad.
  • "Macnas" Stew - Hot and Spicy Pork Stew in a Pan £10.00
    • Served with crispy grilled bread and pickled cucumbers.
  • "Mamos" Cutlet - Pork Cutlet in Wild Mushroom Sauce - "Mamos" Kotletas £8.50
    • Served with mashed potatoes and pickled beetroots.
Lithuanian National Dishes Lithuanian National Dishes
  • "Balandeliai" - Minced Meat Stuffed and Stewed Cabbage Leaves £9.00
    • Minced Meat Stuffed and Stewed Cabbage Leaves - Served with boiled potatoes.
  • "Zeppelins" - Grated Potato Dumplings - Cepelinai £9.50
  • "Zeppelins" 0.5 portion - Grated Potato Dumplings - Cepelinai £5.00
  • Fried "Zeppelins" - Apkepti Cepelinai (Portion) £5.00
    • Fried grated potato dumplings stuffed with minced meat. Served with sour cream and fried with onions bacon pieces.
  • "Misko Grybai" - Forest Mushrooms in a Pan £10.00
    • Served with boiled potatoes and pickled cucumbers.
  • "Vedarai" Baked Sausage Stuffed with Grated Potatoes £9.50
    • Baked Sausage Stuffed with Grated Potatoes.
  • "Zemaiciu" Potato Pancakes with Meat Stuffing - "Zemaiciu" Blynai (Whole) £9.50
    • Served with butter and sour cream sauce.
  • "Zemaiciu" Potato Pancakes with Meat Stuffing - "Zemaiciu" Blynai (Portion) £5.50
    • Served with butter and sour cream sauce.
Beer Snacks Beer Snacks
  • "Kepta Duona" - Deep Fried Brown Bread Sticks with Cheese £6.00
    • Deep fried brown bread sticks with cheese.
Desserts Desserts
  • Lazy Boy - Tinginys £5.50

Nearby Sample Menus

Fish In The Tie Restaurant (sample menu)
  • Olives £2.00
  • Black Tulip £3.95
    • Crispy pancake with pear, cream & chocolate sauce.
  • Selection of Veg £3.00
  • Roasted Goat Cheese Salad £6.00
    • Topped with sweet peppers.
  • Profiteroles £3.95
  • Grilled Salmon Steak £9.00
    • With tomato & citrus hollandaise sauce.
  • Tomato & Onion Salad £3.00
  • Chicken Tricolore £9.00
    • Grilled chicken breast with tomato, basil & mozzarella.
Pret A Manger (U.K.) (sample menu)
  • Chicken Raita Salad Wrap N/A
  • Carrot Juice N/A
  • Mango Smoothie N/A
  • Pret Bar N/A
  • Italian Mozzarella & Pesto Toastie N/A
  • Pret's Ham & Festive Chutney on Artisan N/A
  • White Americano N/A
  • Chicken Avocado N/A
Bills Thai and Caribbean (sample menu)
  • Jerked Chicken £6.25
  • Plantain £0.60
  • Tru Juice £3.25
  • Fried Chicken £6.25
  • Pumpkin Rice £3.25
  • Salt Fish Fritter £1.25
  • Stewed Lamb £6.25
  • Brown Stewed Chicken £3.75
Yilmaz Kebab (sample menu)
  • Pepper £0.50
  • Bottle Onions Vinegar £2.00
  • Chicken Burger Steak £3.80
  • Vegetarian Burger £3.80
  • BBQ Sauce £0.50
  • 8 Grilled Wings with Salad and Chips £8.00
  • Burger £0.50
  • Chicken Shish Kebab £7.70
    • Available in regular and large size.
Akbar Tandoori (sample menu)
  • Balti Vegetable £8.00
  • Kheer £3.50
    • Sweet rice pudding.
  • King Prawn Puree £5.00
    • King prawn on puff pastry.
  • Balti Prawn £8.60
  • Balti Meat £8.60
  • Butter Chicken £7.00
    • Spring chicken baked in butter in a mild sauce.
  • Dansak £6.30
    • Hot, sweet and sour cooked with lentils in a very rich sauce. Served with half portion of pilaw rice.
  • Hash Bash £7.50
    • Marinated duck with bamboo shoot in spicy sauce.
Lombok (sample menu)
  • Thai Beef Salad £8.80
    • Tender slices of beef, Thai dressing with papers, red onions and lime juice.
  • Coconut Rice £3.85
  • Papaya Salad (Som Tum) £7.15
    • A spicy Thai salad consisting of grated green papaya, peanuts, lime juice, and fresh chilli.
  • Spare Ribs £7.15
    • Honey caramelised mini ribs sprinkled with toasted sesame seeds.
  • Tom Yum Soup £5.50
    • Thai hot and sour soup with flavours of lemongrass, galangal, kaffir lime leaves, fresh chilli and fresh lime juice.
  • Oyster Sauce £9.35
    • Slices of your choice of protein stir fried with asparagus and carrots in oyster sauce.
  • Pineapple Fried Rice £8.80
    • Pineapple in a special fried rice with prawns or mixed vegetables and tofu (V), cashew nuts, sweet chilli sauce and spring onions.
  • Egg Fried Rice £4.40
Salotto 31 (sample menu)
  • Bresaola, Rocket Salad, and Shaved Parmesan £8.90
  • Penne Al Pomodoro £6.90
    • Vegan.
  • Coke 33cl Can £2.50
  • Tiramisu £5.90
  • Mezze Maniche Carbonara £9.90
    • Egg, bacon, parmesan, black pepper.
  • Rigatoni Amatriciana £8.90
    • Tomato sauce, onion and bacon.
  • Bruschetta Topped with Baby Octopus in Spicy Tomato Sauce £6.31
  • Fanta 33cl Can £2.50
Spice and Grill (sample menu)
  • Bhutura (VG) £1.20
  • Chicken Dopiaza £7.00
  • Grill King Prawns £12.00
  • Lamb Spinach £7.50
  • Chicken Tikka with Salad £6.50
  • Lamb Rogan Josh £8.50
  • Chicken Jalfrezi £7.00
  • Aloo Paratha (VG) £3.50
Bar Bufi (sample menu)
  • Caprino £13.50
    • Tomato, mozzarella, goats cheese, italian sausage, peppers.
  • Diet Coke Zero (330ml) £2.90
  • Pugliese £13.50
    • Tomato, red onion, burrata, rocket, cherry tomato.
  • Caprino £12.00
    • Tomato, mozzarella, goats cheese, Italian sausage, peppers.
  • Dough Sticks £4.90
    • Garlic butter.
  • 2 Pizzas and 2 Sides £30.00
    • Available all the time but not Friday and Saturday evening from 17:30pm onwards.
  • San Antonio £12.50
    • Tomato, olives, parma ham, burrata, sun-dried tomatoes, rocket.
  • Melanzane £10.90
    • Tomato, mozzarella, aubergine, parmesan, ricotta, cherry tomatoes, basil. Vegetarian.
Bugatti Pizzeria (sample menu)
  • Panna Cotta £3.50
    • Traditional Italian dessert with vanilla-flavoured cream.
  • Garlic Bread + Mozzarella £2.95
  • Linguini ai Gamberoni £10.95
    • Tiger prawns, courgette, cherry tomato cooked in white wine sauce.
  • Tagliatelle Alla Bugatti £9.95
    • Pancetta, sun dried tomatoes, mushrooms and onion with a rich tomato and cream sauce.
  • Buffalo £13.45
    • Served with rocket, buffalo mozzarella cherry tomatoes, a sprinkling of Parmesan cheese, tomato sauce & mozzarella.
  • Gamberoni £6.25
    • Tiger prawns cooked in spicy tomato, white wine & garlic sauce served with garlic bread.
  • Tiramisu £3.50
    • The classic coffee-flavoured Italian dessert.
  • Tutto Carne £13.45
    • Tomato sauce, mozzarella, salami Napoli, cotto ham, spicy beef & pepperoni sausage.
Dos Amigos (sample menu)
  • Falanghina Quarto Miglio IGP 12% £31.15
    • Dry and fresh white with fruity, floral notes produced from 100% Falanghina grapes in the Campania region.
  • Pesto Pistacchio £14.95
    • Linguine, pistachio pesto, prawns, cream, white wine, garlic, butter.
  • Antipasto all'Italiana (For 1) £9.55
    • Parma ham, focaccia, buffalo mozzarella, arancine con carne, panelle, artichokes, mortadella, finocchiona salame, caponata, olives, courgette flower fritters.
  • Broccoli Trapanese (v) £4.80
    • Broccoli, garlic, pine nuts, lemon juice.
  • Mannara Pinot Grigio Rose 12% £26.50
    • Crisp, refreshing rose with light notes of red berries from Sicily.
  • Trebbiano Rubicone IGT 12.5% £20.40
    • A fresh and fruity, dry white, produced from Trebbiano grapes in the Emilia Romagna region.
  • Rucola e Pomodorini (V) (GF) (Side) £4.95
    • Cherry tomatoes, rocket salad, parmesan shavings, balsamic vinegar dressing.
  • Risotti Frutti di Mare £14.95
    • Risotto, squid, Palourde calms, mussels, prawns, chillies, garlic, fish stock, white wine, pomodoro.
Bengal Village (sample menu)
  • Lamb Saag £9.95
    • Fresh spinach are well known in any style of cooking, mixed spices brings out the real flavour of the spinach.
  • Lamb Shashlik £9.95
    • Marinated in a light blend of yoghurt sauce, grilled capsicum, onions & tomatoes.
  • Vegetable Jalfrezi £6.95
    • Prepared with capsicum, tomatoes, green chillies & fresh herbs.
  • Salmon Tikka £5.95
  • Special Fried Rice £3.95
  • Butter Nan £2.95
  • Chicken Shashlik Balti £9.95
    • Marinated in a light blend of yoghurt sauce, grilled capsicum, onions & tomatoes served with balti sauce in sizzling style.
  • Paratha £2.95
Da Lillo (sample menu)
  • Gamberoni alla Griglia £20.00
    • Grilled king prawns served on a bed of mixed leaves.
  • Pappardelle al Funghi Misti (V) £9.95
    • With porcini, oyster, shiitake, button mushrooms, truffle oil & parmesan cheese
  • Americana £12.00
    • Mozzarella, tomato, pepperoni sausage, peppers and chilli.
  • Funghi al Forno £5.75
    • Baked mushroom in garlic & tomato sauce topped with mozzarella.
  • Spaghetti alle Vongole Veraci £11.00
    • With fresh baby clams in a tomato sauce.
  • French Fries £2.80
  • Spaghetti Aglio, Olio & Peperoncino £8.00
    • With garlic, olive oil and chilli.
  • Insalata di Spinaci e Caprino £11.00
    • Spinach, fennel, goat's cheese, cherry tomatoes and mixed leaves.
Ekin Restaurant (sample menu)
  • Yoghurt with Lamb £21.00
    • Grilled shish kebab prepared with yoghurt sauce.
  • Lamb Shish £15.50
    • Marinated cubes of lamb grilled on skewers, served with salad and rice.
  • Orange Juice £1.50
  • Vegetarian Kebab £14.50
    • Charcoal grilled mushroom, onion, tomatoes, green pepper.
  • Kalamar £9.00
    • Freshly fried squids.
  • 7Up £1.50
  • Ezme £6.80
    • Onion, parsley, garlic, fresh lemon juice and olive oil.
  • Mixed Salad £5.00
La Sorpresa (sample menu)
  • Firecracker Cauliflower (V) £4.65
  • Riesling (V) (VE) £20.30
    • Alsace, France.
  • Chow Mein £8.65
    • Wok fried Chinese egg noodles, onions, spring onions, peppers, carrot, bean sprouts, chilli.
  • Spinach (V) £4.00
  • Banana Katsu (V) £5.95
    • Deep fried banana coated in panko breadcrumbs and peanuts served with vanilla ice cream and a toffee cinnamon sauce.
  • Chocolate Bento Box (V) £5.95
    • Warm chocolate brownie served with vanilla ice cream.
  • Spiced Broccoli Stir Fry (V) (VE) (VG) £4.65
  • Steamed Rice (V) (VE) (GF) (VG) £2.60
Shepherds Inn - Berneliu Uzeiga

Shepherds Inn - Berneliu Uzeiga

location

Address

485 High Road Leytonstone, London E11 4PG, England

phone

Phone

02089889980

email

Email

None

clock

Opened hours

Monday: 1:00 – 10:00 PM, Tuesday: 1:00 – 10:00 PM, Wednesday: 1:00 – 10:00 PM, Thursday: 1:00 – 10:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Eastern European , European

features

Features

Reservations ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
485 High Road Leytonstone, London E11 4PG, England
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