Saraya Lounge in London Menu

Saraya Lounge in London has no menu available, but can choose from many other options such as Orange Tango (330ml) or Sprite (330ml) from Gowlett Arms. The Diner Soho offers many options including Urban Orchard Cider, 330ml bottle, 4.5% abv and Hawkes Ginger Beer, 330ml can, abv 4%. The One Tun includes a wide range like Baghlava Ice-cream or Chocolate Cake Ice-cream. Sparkling Water and Still Water from . Mumbai Delight offers The Abbey and Crostini.

Nearby Sample Menus

  • French Fries £2.40
  • Pizza Bread - Our delicious home-made pizza base topped with: Garlic and Cheese £4.50
  • Filetto au Poivre - Fillet steak with peppercorn and cream sauce £18.80
  • Filetto Mamma Mia - Fillet steak with Gorgonzola cheese, tomato, cream and mushroom sauce £18.80
  • Scampi A la Crema - Served with white wine, cream and mushroom sauce, served on a bed of rice £13.90
  • Pizza Funghi - Tomato, mozzarella cheese and sliced mushrooms £7.20
  • Vitello Pizzaiola - Medallions of veal cooked in tomato. garlic and white wine, sprinkled with mozzarella cheese £13.50
  • Mamma's Fish Fingers and Chips - Including a lollipop £3.90
  • Vegetarian Parcel £9.00
    • Spinach, mushroom & cottage cheese wrapped in filo pastry.
  • Breast of Duck £12.95
    • With leaks, honey & ginger sauce.
  • Chicken Tricolore £9.00
    • Grilled chicken breast with tomato, basil & mozzarella.
  • Spinach, Mushroom & Bacon Salad £3.50
  • Mixed Salad £3.00
    • Tomato, cucumber, onion & mixed leaves.
  • Butterfly Prawns Salad £6.00
  • Profiteroles £3.95
  • Fillets of Sea Bass £13.95
    • With fresh rosemary & pepper sauce.
  • Mushroom with Potato (Medium Spicy) £2.95
    • Vegetable dishes are medium hot.
  • Chicken Tikka Kashmiri £7.50
  • Cauliflower Bhaji (Medium Spicy) £2.95
    • Vegetable dishes are medium hot.
  • Prawn Puree £4.50
  • King Prawn Mulli £10.95
    • Tandoori chicken off the bone cooked with fresh cream, almond, and cherial flavored sauce.
  • Lamb Sag £5.95
    • Delicated spiced dishes cooked with spinach.
  • King Prawn Medium Curry (Spicy) £8.50
    • Medium spiced dishes.
  • Vegetable Balti (Spicy) £6.95
    • Fairly hot or medium hot.
  • Yellowtail Nigiri £8.50
  • Spicy Tuna Roll £6.40
    • Tuna, spring onion, spicy sauce.
  • Wakamesu £5.10
    • Seaweed, cucumber, vinegar.
  • Sunomono £7.80
    • Mackerel, octopus, prawn, seaweed, cucumber, vinegar.
  • Tuna and Avocado Roll £5.50
    • Tuna, avocado.
  • Futomaki Roll £5.20
    • Eel, tamago omelette, pickled cucumber, pickled vegetable.
  • Salmon Roll £3.50
    • Salmon.
  • Lobster Seafood Ball £1.50
  • Chicken Piri Piri , Cheddar Cheese, Salad & Mayonnaise £8.50
  • Prawns £13.50
  • Bife à Portuguesa (C/Fiambre & Queijo) £27.50
    • Portuguese style Sirloin Steak sizzled in white wine sauce & Fresh Garlic, topped with Ham & Cheese served with a choice of 2 sides.
  • EA (750ml) £25.00
    • Ruby colour. Slight aroma of red fruit, soft flavor and young. Typical of the main grape varieties of the Alentejo Region. Has a alcoholic content of 14%.
  • Cheesecake £5.50
  • Mozzarella, Black Olives & Sun-Dried Tomatoes £4.50
  • The Poacher £7.50
    • 2 poached eggs on 2 toast with mushrooms, tomato & 2 hash brown.
  • Grilled Sea Bass £23.50
    • Served with a choice of 2 sides.
  • Gai Pad Kau Pote Oan £7.50
    • Chicken stir-fried with baby sweet corn.
  • Kuay-Trew Lardnar £6.90
    • Wok-fried rice stick noodles with vegetables topped with gravy black bean sauce.
  • Neua Pat Kraprow £8.50
    • Stir-fried beef with fresh chilli and fresh basil leaves.
  • Goong Pow £15.90
    • Grilled whole prawns served with sweet chilli sauce, or spicy hot and sour sauce.
  • Pat Pak £5.50
  • Garlic Fried Rice £3.00
    • Fried rice with garlic and olive oil.
  • Neua Pat Prik £8.50
    • Stir-fried beef with fresh chilli and onions.
  • Gaeng Ped Yang (Roast Duck Curry) £9.90
    • Slices of roast duck with tomato and pineapple in a savoury red curry.
  • Bistecca Al Gorgonzola £17.50
    • Grilled rib-eye, portobello mushroom, asparagus and creamy gorgonzola sauce.
  • Cocktail Di Gamberi £6.50
    • Baby prawns with a mary rose sauce.
  • Insalata Cesare £9.50
    • Char grilled chicken breast, croutons, Cesar dressing and gem lettuce salad.
  • Salmone £14.50
    • Baked salmon with cauliflower pure, tyme & asparagus sauce.
  • Spaghetti Bolognese £9.50
    • Spaghetti pasta with minced beef and tomato sauce.
  • Diavolo (Hot & Spicy) £11.50
    • Bacon, chicken, pepperoni, peppers, onion, with chillies & jalapeno.
  • Tadliatelle Della Casa £11.50
    • Flat pasta with a smoked salmon & spinach in a cream sauce.
  • Antipasto £7.95
    • Traditional Italian salami and grilled vegetables.
  • Chicken Crunchies x 12 £10.00
    • Crunchy deep fried chicken breast, served with your choice of sauce.
  • Croque Club £7.50
    • Roast chicken, crispy pancetta and baby gem lettuce with sundried tomato béchamel.
  • Croque Madame £7.50
    • Smoked ham with a fried free range egg.
  • Fries (V) £3.00
  • Leffe Blonde £5.15
    • Natural golden Abbey beer with a dry, hoppy finish.
  • Chickpea Burger £8.50
    • Chickpea, pepper and sweetcorn patty with sesame seed crumb, baby gem lettuce, plum tomato, hummus and sourdough bun
  • Meal Deal for 1 £11.50
    • Choose any croque or burger with fries or a salad
  • Ben & Jerry’s Cookie Dough Ice Cream £6.00
    • 500ml
  • Don Aparo Malbec, Mendoza, Argentina 2014 £23.00
  • a sweet Chilli Sauce. £5.25
  • Ice Cream £4.70
    • Vanilla / Chocolate / Strawberry / Coconut Ice Cream.
  • Steamed Thai Fragrant Rice & Stir-fried Egg Noodles with Bean sprouts). And a choice of dessert. £19.95
  • Phad Morning GLory (V) £8.95
    • Stir Fried Morning Glory with Garlic & Soy Sauce.
  • Peanuts & Coconut Cream. £10.45
  • Tord £5.90
    • Fritter served with Honey & Vanilla Ice Cream.
  • Phad Char Talay (Extra Hot) £16.45
    • Wok-fried mixed seafood with Thai herbs, chilli & lime juice.
  • - Lemon & oregano chicken skewers (gf/n) Served with pesto mayo -
  • - Greek salad verrine (v) (gf) Mini pots with feta, cucumbers, cherry tomatoes, peppers, Kalamata olives & romaine lettuce -
  • - Selection of sandwiches, wraps & rolls Served on a variety of breads, tortillas & rolls to include meat, fish & vegetarian fillings (1 round pp) -
  • - Greek salad verrine (v) (gf) Mini pots with feta, cucumbers, cherry tomatoes, peppers, Kalamata olives & romaine lettuce -
  • Breakfast Menu 15 Full English breakfast Scrambled eggs, bacon, Cumberland sausages, roast mushrooms, roast tomatoes, hash browns, baked beans, morning rolls & butter portions £11.45
  • Working Lunch Menu 6 £17.75
  • - Charcuterie platter Parma ham, salami, chorizo, honey roast ham, cornichons, marinated olives, artichoke hearts & sun blushed tomatoes -
  • - Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
  • Sauvignon Trentino DOC 12% £30.45
    • Deliciously dry white with exotic fruity notes and a crisp finish from the Trento region.
  • Risotto Alba £14.65
    • Arborio rice simmered in white wine, asparagus, butternut squash, truffle cream, Parmesan, shallots, garlic.
  • Pantelleria £14.05
    • Seasoned shredded pan-fried chicken breast, couscous, mixed leaves, crispy pancetta, roasted garlic and onion, courgette, cherry tomatoes, extra-virgin olive oil, oregano, Sicilian caponata, lemon vinaigrette.
  • Mannara Pinot Grigio Rose 12% £26.50
    • Crisp, refreshing rose with light notes of red berries from Sicily.
  • Scaloppine ai Funghi £17.95
    • Escalope of best veal pan-fried in a cream of truffle, wild mushroom sauce with sautéed garlic spinach.
  • Zuppa di Pesce (GF) £17.95
    • Swordfish, Palourde clams, squid, Atlantic-caught mussels and king prawns in garlic, pomodoro and chilli fish broth.
  • Antipasto all'Italiana (For 2) £19.10
    • Parma ham, focaccia, buffalo mozzarella, arancine con carne, panelle, artichokes, mortadella, finocchiona salame, caponata, olives, courgette flower fritters.
  • Sangiovese Rubicone IGT 12.5% £20.40
    • A soft, medium-bodied, dry red wine, from Sangiovese grapes in the Emilia Romagna region.
  • Beef Cous Cous £8.95
    • Steamed couscous & beef served with mixed vegetables and a special house sauce.
  • Harissa £2.50
  • Vegetable Tagine £7.95
    • Mixed vegetables served with a traditional aromatic sauce served with basmati rice or cous cous.
  • Harira £3.95
    • Vegetarian Moroccan soup served with bread.
  • Chocolate Fudge Cake £2.50
  • Oreo £4.95
  • Merguez £8.95
    • Moroccan sausages served in a rich tomato sauce with basmati rice or cous cous.
  • Zaalouk £3.95
    • Charcoal smoked aubergine, a hint of tomato, cumin, lemon oil & coriander.
  • Mexican Hot (Spicy) £21.00
    • Mexican chicken, onion, green peppers, onion & mushroom.
  • Cans (330 ml) £1.50
  • Vegetarian Flammable (V)(Spicy) £21.00
    • Red onion, green peppers, sweet corn, hot chillies, jalapenos & fresh tomatoes.
  • Vegetarian Flammable (V)(Spicy) £19.49
    • Red onion, green peppers, sweet corn, hot chillies, jalapenos & fresh tomatoes.
  • Free Choice £14.00
    • Cheese & tomato with 4 toppings of your choice.
  • Hot Wings (4 pcs) £3.00
  • Garlic Bread £3.00
  • Hawaiian £14.00
    • Ham & pineapple.
  • Capri-Sun £1.50
  • Cream Cheese & Salmon Sandwich £4.75
  • 1/2 Pounder with Cheese £5.25
  • Chocolate £4.50
  • Spaghetti Bolognese (Kids) £4.25
  • Tuna Melt Panini £4.50
  • Chicken Burger £3.95
  • Bacon Sandwich £3.50
  • Deep Fried Fish & Pork Balls (C) 炸魚肉豬肉丸 £5.30
    • With Curry (Mild Spicy), Barbecue or Sweet & Sour or Tomato Sauce.
  • Mixed Vegetables 炒雜菜 £4.40
  • Mixed Vegetable Curry (Mild Spicy) 咖哩雜菜 £4.80
  • For 1 Person 一人餐 £8.80
    • Sweet & sour chicken balls (5), chicken with green pepper in black bean sauce (s), egg fried rice (e).
  • Chicken with Mixed Vegetables 雜菜雞 £5.30
  • Squid in Oyster Sauce 蠔汁魷魚 £5.50
  • Sweet & Sour Pork with Rice 古老肉飯 £5.80
  • Bottle (1.5 Liter) £2.60
Saraya Lounge

Saraya Lounge

location

Address

247 Acton Lane, London NW107NR, England

phone

Phone

07429999337

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Arabic , Middle Eastern

features

Features

Location
247 Acton Lane, London NW107NR, England
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