Santos Restaurant in Bishop's Stortford Menu

 Special Promotion

• Chicken Piri Piri (For 2) £20.00
  • Served with chips, rice and salad.

 Entradas (Starters)

• Pao, Manteiga d'alho, Azeitonas £3.75
  • Bread, garlic butter, olives.
• Calamari £8.60
  • Fried squid rings.
• Misto de Rissois £8.70
  • Portuguese patty mix: beef, prawn, croquet and codfish.
• Ameijoa a Bolhao Pato £8.90
  • Clams poached in garlic, olive oil, white wine and parsley.
• Ovos Panados £6.85
  • Boiled egg in breadcrumbs.
• Salada de Polvo £9.30
  • Octopus salad in a parsley, onion and vinegar dressing.
• Gambas a Africana £9.70
  • Sautéed spicy prawns.
• Misto de Enchidos (For 2) £16.90
  • Chorizo, prosciutto, black pudding, cheese and olives.

 Peixe (Fish)

• Bacalhau a Lagareiro £17.80
  • Grilled salted codfish in hot olive oil and garlic served with new potatoes, onion and broccoli.
• Bacalhau a Braga £18.60
  • Deep fried salted codfish served with sautéed onions and peppers in olive oil and vinegar and sliced chips.
• Chocos Grelhados ao Alhinho £19.90
  • Grilled cuttlefish drizzled with hot olive oil and garlic, served with baby potatoes and broccoli.
• Cherne Posta £18.90
  • Grilled wreckfish steak served with green beans and baby potatoes.
• Polvo a Lagareiro £21.10
  • Grilled octopus in hot olive oil and garlic served with new potatoes, onion and broccoli.
• Dourada Grelhada £19.20
  • Grilled whole Sea Bass served with boiled potatoes, brussels sprouts and garlic butter.
• Arroz de Marisco (For 2) £37.25
  • Mixed seafood rice.

 Carne (Meat)

• Naco a Casa £20.00
  • Grilled ribeye steak served with sautéed baby potatoes and green beans.
• Bife na Cacarola £19.60
  • Pan-fried ribeye steak in a creamy mushroom sauce, served with chips.
• Carne de Porco a Alentejana £17.00
  • Pork pieces with fried potatoes and clams.
• Picanha a Brasileira £18.60
  • Brazilian steak with black beans, pineapple, chips and rice.
• Secretos de Porco Preto £17.50
  • Grilled Iberian pork, served with chips, black beans and salad.
• Frango Piri Piri £14.50
  • Chargrilled 1/2 chicken piri-piri served with chips and rice. (40-45mins cooking time)
• Bitoque £11.50
  • Fried topside steak and egg served with rice and chips.
• Peito de Frango com Presunto £13.10
  • Pan-fried chicken breast wrapped in a slice of prosciutto, served with sautéed potatoes and broccoli.
• Espetada Mista £22.90
  • Beef chunks, chorizo, prawns and mixed peppers skewer, served with chips and salad.

 Vegetariano (Vegetarian)

• Tortelloni a Chefe £15.50
  • A choice of cheese or spinach tortellini and sautéed vegetables in a creamy tomato or white sauce.
• Strogonofe de Legumes £16.60
  • Veggie stroganoff.
• Couscous Salad £9.00
  • Peppers, carrot, cucumber and red onion.

 Saladas (Salads)

• Salada de Frango £8.05
  • Chicken salad.
• Salada de Atum £8.15
  • Tuna salad.

 Especial da Casa (House Special)

• Francesinha £12.50
  • Hard to describe this lovely classic Portuguese dish.

 Acompanhamentos (Sides)

• Arroz £1.70
  • Rice.
• Batata Frita £2.10
  • Chips.
• Salada Tricolor £4.30
  • Tomato, mozzarella and avocado salad.
• Salada Mista £3.15
  • Mixed salad.
• Salada de Tomate e Cebola £2.90
  • Tomato and onion salad.

24-26 Hockerill Street, Bishops Stortford CM23 2DW, England

Bishop's Stortford Restaurants

• Bishop's Stortford European Menus
• Bishop's Stortford Mediterranean Menus
• Bishop's Stortford Portugese Menus

Hertfordshire Restaurants

• Hertfordshire European Menus
• Hertfordshire Mediterranean Menus
• Hertfordshire Portugese Menus

East of England Restaurants

• East of England European Menus
• East of England Mediterranean Menus
• East of England Portugese Menus