Café Rouge - Bishops Stortford in Bishop's Stortford Menu -

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Café Rouge - Bishops Stortford in Bishop's Stortford has no menu available, but can choose from many other options such as Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ from Giggling Squid Berko. Loch Fyne Restaurants offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Lush Restaurants includes a wide range like M De Minuty Côtes De Provence Rosé (Provence, France) or Mannara Pinot Grigio Rosé Igt (Veneto, Italy). Barolo Docg (Bottle 750ml) and Amarone della Valpolicella Classico (Bottle 750ml) from . Nonna's Kitchen offers Thai Square and Chang Beer.

Nearby Sample Menus

Trebbiano d’Abruzzo £16.20
Dark Chocolate Mousse £5.00
Italian Meatballs £11.00
- With rice.
Merlot delle Venezie £19.90
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Bianchi £10.50
- With mozzarella, onion and chilli.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.

Pork with Mushroom £5.20
Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
Beef or Pork Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.
Chicken and Sweetcorn Soup £3.00
- Contains Eggs.
King Prawns Red Curry £6.70
- Spicy.
Mixed Vegetable Singapore Rice Noodles (Large) £5.30
- Spicy. Contains Eggs. Vegetarian.
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
Sweet and Sour Pork £5.20
- Hong Kong style.

Vegetable £4.15
Passanda Lamb £6.95
Chicken Tikka £5.55
Sag Aloo £2.50
Prawn £5.50
Lamb Tikka £6.95
Mushroom Sag Bhajee £2.55
Mixed Vegetable Bhajee £2.30

Pathia (Hot, Sweet & Sour) £8.95
- Cooked with onion, tomato, coriander, cumin, turmeric, a sweet & sour taste is created with lemon & sugar.
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Chicken Tikka Biriani £9.95
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
King Prawn Chilli Masala (Fairly Hot) £15.95
- BBQ king prawn cooked with garlic, ginger & tomato in rich spicy hot & sweet chilli sauce.
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.
Mixed Hors D' Oeuvres (Serves One) £5.05
- Chicken tikka, sheek kebab, onion bhajee, samosa.

Pain Au Raisin £2.45
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Funghi £7.95
- V. Button mushrooms and sautéed onion.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Cranberry £2.25