Sandflames Gourmet Grill in London Menu

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Sandflames Gourmet Grill in London has no menu available, but can choose from many other options such as Makarna (Pasta) or Ispanak boregi (Spinach Pancake) ~Pastry filled with feta cheese, spinach and a homemade tomato sauce from Izgara Restaurant. Poppies Fish & Chips offers many options including Westons Wyld Wood Organic Cider (50cl) and Curious Brew (33cl). Mario Sushi includes a wide range like Lemon Green Tea or Litchi Juice. Redbull (Energy Drink) and Lucozade (Energy Drink) from . Favorite Chicken offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Rigatoni alla Siciliana - Rigatoni cooked in a tomato, garlic, aubergine and basil sauce £7.60
Bistecca Messicana - Sirloin steak cooked in a spicy tomato and pepper sauce £15.80
Filetto au Poivre - Fillet steak with peppercorn and cream sauce £18.80
Canelloni alla Fiorentina - Filled with a mixture of ricotta cheese and spinach and baked in a tomato and béchamel sauce £7.40
Saltinbocca alla Romana - Rolled veal stuffed with parma ham and herbs £13.50
Bistecca Boscaiola - Sirloin steak cooked with tomato, mushroom, onion and red wine £15.90
Onion Rings £2.40
Pizza Funghi - Tomato, mozzarella cheese and sliced mushrooms £7.20

£6.95
The Vegan £9.95
- Spicy quinoa burger, avocado pesto, chopped tomato salad, mint, parsley.
Get Him to the Greek £12.95
- Grilled chicken, shredded lettuce, tzatziki, onions, tomato, feta.
£8.95
£14.50
Inc. Steak Burger £9.95
- 100% Grass-fed sirloin steak burger, organic cheese, caramelised onions, tomato, mayonnaise, pickled gherkin, inc sauce.
Platter £14.95
- Chicken wings, spare ribs and grilled tiger prawns.
Mozzarella Sticks £3.95
- Mozzarella sticks.

Bottle Vinegar £2.00
Sausage £2.50
Coca-Cola £1.20
1/2 Pounder Burger with Cheese £6.40
Kofte Kebab £7.10
- Available in regular and large size.
Cod Raw £2.50
BBQ Sauce £0.50
Dr Pepper £1.20

Pure Pret Still - Pomegranate & Hibiscus N/A
Rare Beef & Horseradish on Artisan N/A
Apple Juice N/A
Sausage Hotpot Soup N/A
Pretzel N/A
Butternut Squash & Sage Soup N/A
Chicken Caesar & Bacon on Artisan N/A
Mushroom Risotto Soup N/A

Sizzler Wings meal N/A
Coleslaw / Beans N/A
Classic Recipe Chicken N/A
Chicken Bites N/A
Chicken Rolo N/A
Salad Dressing N/A
Mega Mix Chicken Burger N/A
Fish Burger N/A

Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
- Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
- Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Stracciatella di Bergamo 462ml £9.99
- A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
Pistacchio Siciliano Gelato 462ml £9.99
- We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
- Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
Madagascan Bourbon Vanilla 462ml £9.99
- Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
- Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Ecuadorian Chocolate Gelato 462ml £9.99
- Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.

Beef with Pak Choy £7.45
- Stir fried beef with pak choy & a hint of oyster sauce.
Malaysian Satay Sauce £6.95
- Spicy peanut sauce with carrot, green pepper, red pepper, onion & pineapple.
Fillet Steak with Cracked Black Pepper £11.95
- Fillet steak stir fried with cracked black pepper, green pepper, red pepper & red chillies.
Hoisin Sauce £1.85
Sprite (1.5L) £2.50
BBQ Sauce £1.85
Szechuan Stir Fry £7.45
- Spicy Szechuan sauce with finely chopped green pepper, onion, celery, red pepper, red chillies & minced vegetables.
Satay Sauce £1.85

Beef Flambé £11.55
- Thai style beef steak on a sizzling hotplate drilled with sweet tamarind sauce.
Oyster Sauce £9.35
- Slices of your choice of protein stir fried with asparagus and carrots in oyster sauce.
Island Calamari £7.15
- Crunchy fried squid served with sweet chilli sauce.
Seafood in Love £13.75
- Stir fried seafood in a ginger and onion sauce, cooked with whiskey.
Massaman Curry £9.90
- A thick, rich southern Thai curry made with cinnamon, stir anise, cumin and potatoes.
Pineapple Fried Rice £8.80
- Pineapple in a special fried rice with prawns or mixed vegetables and tofu (V), cashew nuts, sweet chilli sauce and spring onions.
Chicken Satay £6.60
- Chargrilled marinated chicken breast on a skewer, served with sweet peanut sauce.
Prawn Satay £7.15
- Chargrilled marinated king prawns on a skewer, served with sweet peanut sauce.

Medium Beans & Plantain with Meat £7.00
- Comes with any stew with 2 pieces of meat
Spring Water £1.00
- 330ml.
Abodi £1.00
Rice £2.50
Beans £3.00
Nigerian Schwepps £2.00
Gulder £4.00
Ginger Beer £1.00

Garlic Pizza Bread £4.75
- With tomato.
Still mineral water £2.40
Pappardelle Broccoli e Salmone £12.00
- With broccoli, fresh salmon, white wine, cream and tomato.
Funghi £12.00
- Mozzarella, tomato and mushrooms.
Coppa di Gamberetti in Salsa Rosa £6.90
- Prawn cocktail, "the classic".
Vegetali Grigliati con Caprino £8.20
- Mixed grilled vegetables with sun-blushed tomatoes and goat's cheese.
Rocket & Shaved Parmesan £4.50
Linguine Liguria (V) £11.00
- Artichokes, pesto, tomato sauce & a touch of cream.

Tikka Main £7.95
- Boneless pieces of chicken or lamb marinated with mild spices.
Shami Kebab £3.95
- Minced lamb lightly fried in pan with butter.
Bhindi Bhaji £3.95
- Okra cooked with tomato & lime.
Lamb Shank Keema £13.95
- Lamb shank slow cooked with minced lamb & potatoes in medium spiced sauce.
Mushroom Rice £2.95
- Mushroom fried with pilau rice.
Garlic Mushroom £3.95
- Sliced mushrooms lightly spiced cooked in a thick garlic flavoured sauce.
Tandoori Roti £2.45
- Crunchy baked bread.
Balti Jalfrezi £8.95
- Chicken or lamb tikka cooked with a wild combination of curry leaves, bay leaves, green chillies, peppers & tomato served with naan bread.

Tom Yum (G)(V) £5.50
- Soup cooked with lime leaves, lemongrass, galangal, mushrooms and fresh chillies.
Pad Pak (G) £7.95
- Mixed vegetables with garlic and soya sauce.
Duck Curry (Spicy) £8.95
- Roast duck cooked in red curry paste, coconut milk with lychees, tomatoes and pineapples. Slightly sweet.
Chicken Satay (N) £6.25
- Char grilled marinated chicken on skewers, served with peanut sauce.
Pad Thai (G)(N)(V) £7.25
- A popular Thai street noodle dish of chanburi rice noodles, stir fried with peanuts, bean curd, bean sprouts and egg.
Egg Fried Rice £3.00
Diet Coke £3.25
Still Water (750ml) £3.75

Emiliana £13.85
- Parma ham, rocket, parmesan shavings, mozzarella, tomato.
San Bernardo Mineral Water Sparkling 75cl £3.95
Coke Zero 33cl £2.95
Caprina (v) £12.05
- Goats cheese, cherry tomatoes, rocket leaves, mozzarella, tomato.
Foresta (v) £12.95
- Porcini, chiodini, button, chestnut mushrooms trifolati in shallots, extra-virgin olive oil on mozzarella, tomato, rocket leaves, truffle oil, garlic, chilli.
Saltimbocca Romana £16.95
- Pan-fried best veal escalope, white wine, butter, Parma ham, sage with broccoli Trapanese.
Ravioli Asparagi (v) £13.95
- Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, porcini mushrooms, shallots, white wine, butter.
Tiramisu (V) £6.50
- Savoiardi biscuits soaked in liqueur coffee, cream of mascarpone.

Tropicana Orange Juice 250 ml N/A
Classic Recipe Chicken N/A
Drinks - Carbonated N/A
1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries N/A
Plain Salad N/A
Chicken Shawarma N/A
Chicken Bites N/A
Cobette N/A

Barbera D’Alba Superiore (Italy) £24.50
- Grapes: 100% Barbera Ruby red. The bouquet is rich in wild berry, spices,cinnamon, pepper and vanilla scents. Ageing gives it a warm, velvety, robust taste in the mouth.
Pepperoni £10.45
- Italian salami sausage, mozzarella & tomato sauce.
Melanzane Al Forno £5.50
- Oven baked aubergines with mozzarella in tomato sauce & herbs.
Chianti (Italy) £19.50
- Grapes: Sangiovese 85%, Canaiolo 7% Ruby red colour tending to garnet when ageing; intensely fruity, vinous odour, with a harmonious and dry flavour.
Spaghetti Alla Bolognese £7.95
- Traditional Italian meat sauce.
Vegetariana (V) £13.45
- Tomato sauce, mozzarella, mushrooms, red peppers, aubergines & parmesan cheese.
Calzone, Picante (Folded) £10.50
- Mozzarella, tomato sauce, cotto ham, pepperoni, roasted mushrooms & hot chillies.
Quattro Formaggi £13.45
- Goats cheese, gorgonzola, ricotta, mozzarella & tomato sauce.