Rose and Crown Hotel in Haverhill Menu

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Rose and Crown Hotel in Haverhill has no menu available, but can choose from many other options such as Jarritos (Mexican Soft Drinks) or Chocolate Fudge Cake from Amigos. Giggling Squid Bury St Edmunds offers many options including Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ. Brassirie Gerrard includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers The Rose of Bengal and Chips.

Nearby Sample Menus

Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Dark chocolate fondant, mint ice cream £6.50
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Chicken liver parfait, blood orange & port marmalade £5.50
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Veal escalope, Cumberland sauce £14
Braised beef & wild mushroom cobbler, onion & thyme scones £13

10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Bacon & Cheddar £6.25
Chicken Burger £6.95 / £4.95
Steak & Blue Cheese £8.95
Red Wine & Dijon £2.45
Double your burger £1.50
Lasagne - Served with salad & garlic bread £9.45
Ham & Cheddar £5.65

Create Your Own Pizza £7.50
Chicken Donner Meat & Chips £5.50
Lucozade Pink Lemonade £2.00
- 1 L.
Donner Roll £4.00
Monster Ultra Violet £1.50
Seafood Pizza £7.50
- Onion, tuna, prawns.
Monster Energy £1.50
Hot Mexican Pizza £6.00
- Onion, fresh tomato, hot green chilli, beef.

Angel fish pie, buttered Savoy cabbage £12.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Mixed leaf salad £3.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Creamed Mash £1.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Courgette Frites £2.75
Local cheese board served with chutney and fresh bread £6.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Provencale – Served with gambas tomato & basil sauce £12.95