Top Chef in Haverhill Menu

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Top Chef in Haverhill has no menu available, but can choose from many other options such as Coke Zero or San Pellegrino (500ml) from Carluccio's Bury St Edmunds. Loch Fyne Restaurant offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Dolphin Inn includes a wide range like Liqueur Coffee or Hot Chocolate. Vimto (0.33L) and Dr Pepper (0.33L) from . Tim Lee's offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Hazelnut praline crème brulee £5
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
served with frites or dauphinoise potatoes & house gr een salad -
Latte £2.30
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Veal escalope, Cumberland sauce £14

Double your burger £1.50
Ham & Cheddar £4.85
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Double Espresso £2.15
Liqueur Coffee £4.10
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Brie & Bacon £6.25
Cheesy Chips £2.95

Donner Burger £4.00
- Quarter pounder with donner meat.
J2O £1.50
Quarter Pounder Meal £4.80
Chops (4) & Chips £7.50
Veggie Kebab £4.50
- Grilled onion, peppers & mushroom.
Chicken & Chips Meal £3.50
Garlic Pizza Bread £3.50
Rio £1.00
- 0.33 L.

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Mixed leaf salad £3.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Bowl of green olives, black provençale olives or mixed olives £2.95
Basket of bread £1.75
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25

Courgette Frites £2.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Provencale – Served with gambas tomato & basil sauce £12.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Treacle Tart served with vanilla ice cream £5.25
Creamed Mash £1.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50