Robins Farm in Swindon Menu

Robins Farm in Swindon has no menu available, but can choose from many other options such as Presecco or Malbec from Wildwood Restaurant & Bar. Yume Noodle & Sushi Bar offers many options including Salmon and King Prawn Curry and Yasai Yaki. Hall and Woodhouse includes a wide range like Anthony's Deluxe Veggie Breakfast - Poached free range eggs on toasted muffin topped with houmous, guacamole,grilled flat mushroom, grilled tomato & sweet chilli sauce or House Breakfast - Add Black Pudding. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron Salisbury offers Chiquito and Rekorderlig Strawberry & lime.

Nearby Sample Menus

Akash Tandoori (sample menu)
  • Chicken £4.25
  • Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
  • Prawn £8.50
  • Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
  • Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
  • Mixed Meat Chicken Prawn with omelet £6.95
  • Tarka Dal (lentils/Garlic and fresh Herbs) £2.30
  • Pulao Rice (Basmati Rice cooked in selected spices) £1.85
Thai Orchid Restaurant and Takeaway (sample menu)
  • Chicken with Garlic £7.95
  • Duck in Black Bean Sauce £8.95
  • Special Friend Rice £7.50
  • Sticky Rice £3.00
  • Egg Fried Rice £3.00
  • Chicken with Cashewnuts £8.25
  • Chicken N/A
  • Chicken with Ginger £7.95
Hox Brasserie (sample menu)
  • Tandoori Salmon £9.95
  • Everest Style Lamb £12.95
    • Lamb cooked with aromatic herbs favour jimbu (dried leaves of local onion species) and moong dal served with pilau rice.
  • Mixed Tandoori Platter £13.95
    • Lamb shammi kebab, lamb tikka, tandoori chicken, chicken tikka and tandoori king prawn.
  • Saag Aloo £3.75
  • Goan Pork Curry £12.95
    • Goan classic dish, pork cooked with the special touch of Kashmiri red chilies served with pilau rice
  • Aubergine Crush £3.95
  • Fish Cake £4.95
    • Fresh swordfish, salmon and potato patty favoured with mustard, parsley and curry leaves coated in breadcrumbs and fried.
  • Cardamom Chicken Tikka £4.95
    • With the distinctive taste of cardamom, succulent chicken breast tikka marinated in a blend of rose water, mace powder, ginger, chilli, yoghurt and mild cheddar cheese.
Subway (sample menu)
  • MELTED CHEESE NACHOS Lightly salted corn chips, melted Monterey Cheese with a tangy Mexican style salsa. Plus, for that extra hot kick why not add chunky Jalapenos? N/A
  • SPICY ITALIAN A mouth-watering selection of pepperoni and salami. £3
  • STEAK JALAPEÑO MELT Fire up your taste buds and try the new Steak* Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
  • CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. N/A
  • HAM † With succulent slices of ham†, you can't beat this favourite. Especially as it's got under 4 grams of fat. N/A
  • CHICKEN TIKKA It's the beginning of the working week and you need a kick start. Grab a Chicken Tikka Sub. Succulent chicken breast in a tikka spice. N/A
  • TURKEY BREAST Simply slices of turkey breast* - this good old faithful does it every time and all under 4 grams of fat. £3
  • TURKEY BREAST* & HAM† A combination that never fails to deliver - layered slices of turkey breast* and delicious ham†. Surprisingly, it has less than 5 grams of fat too. N/A
Jade Garden (sample menu)
  • Pla Muek Phad Khai Khem £25.80
    • Stir fried squid with salted egg yolk.
  • Yum Moo Yang Nam Tok (Spicy) £16.50
    • Grilled pork salad. Grilled marinated pork mixed wtih coriander, shallot, spring onion and Thai style lemon dressing.
  • Fish Tamarind £29.50
    • Crispy fish with tangy tamarind sauce.
  • Mango Sticky Rice £12.50
    • Mango seasonal.
  • Som Tum Pou Nim (Spicy) (N) £16.50
    • Soft shell crab. Green papaya mixed with tomatoes, snake bean and crispy soft-shell crab.
  • Thai Green Cream Soda £5.50
  • Kaeng Phed Ped Yang (Spicy) £19.50
    • Red duck curry. Thai red duck curry with lychees, pineapple and seasonal vegetables.
  • Crispy Satay Tofu (N) £8.50
    • Deep fried tofu with satay sauce.
Robins Farm

Robins Farm

location

Address

Latham Road, Blunsdon St Andrew, Swindon SN25 4DL, UK

phone

Phone

01793726424

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
Latham Road, Blunsdon St Andrew, Swindon SN25 4DL, UK
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