Address
Lloran House 42A High Street, Lloran House, Marlborough SN8 1HQ, England
Rick Stein in Marlborough Menu
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Starters- Grilled Tiger Prawns £4.95
- Thai Fish Cakes £4.95
- Salt Cod Fritters £4.95
- Salt and Pepper Prawns £7.95
Gluten Free- Gluten Free Chips £3.25
- Large Gluten Free Chips £4.95
- Gluten Free Cod £6.95
- Gluten Free Haddock £6.95
Mains- Grilled Small Cod £5.95
- Cod £6.95
- Cod Bites £6.95
- Haddock £7.95
- Scampi £6.95
- Halloumi Burger £5.95
- Fish Chilli Burger £5.95
- 2 Plain Sausages and Chips £7.95
- 2 Battered Sausages and Chips £7.95
Curries and Asian- Goan Vegetable Curry £6.95
- Vegetarian Pho £7.95
- Lamb Karahi £8.95
- Vietnamese Chicken Salad £7.95
Sides- Garden Salad £3.50
- Onion Rings £3.50
- Curry Sauce £1.50
- Mayo £1.00
- Mushy Peas £1.50
- Tartare Sauce £1.00
- Bread and Butter £1.50
- Vegetarian Chips £3.50
- Ketchup Sachet £0.35
- Regular Chips £3.25
- Large Chips £4.50
- Chips with Davidstow Cheddar £4.00
Children’s- Child Cod and Chips £5.95
- Child Goujons and Chips £5.95
- Child Scampi and Chips £5.95
Soft Drinks- Hildon Water Still 330ml £2.00
- Hildon Sport £1.50
- Hildon Sparkling 330ml £2.00
- Coke £1.50
- Diet Coke £1.50
- Lemonade £1.50
- Elderflower Bubbly £2.00
- Cool Ginger Beer £2.00
- Hot Ginger Beer £2.00
- Sicilian Lemonade £2.00
- Orchards Apple Juice £2.00
- Luscombe Orange Juice £2.00
Wine- Rick Stein’s Spanish Red £18.95
- Rick Stein’s Spanish White £18.95
Beer and Cider- Orchards Pear Cider £3.50
- Peroni £3.50
- Korev Can £2.50
- Cornish Cider £3.50
- Chalkys Bite £3.50
- Offshore Can £2.50
Nearby Sample Menus
- Lamb Tikka £6.95
- King Prawn £8.50
- Sathkora Chicken £5.55
- Stuffed Parata (Stuffed with spiced vegetables) £2.05
- Lamb Tikka £6.95
- Tandoori Roti thick bread, baked in the Tandoor £1.65
- Passanda Prawn £6.75
- Meat £5.50
- Sweet and Sour Squid £8.95
- Tamarind Duck £8.95
- Pork with Ginger £7.95
- Prawns with Vegetables £8.95
- Grilled Chicken £8.95
- Prawns/Seafood, Hot and Sour Soup (Tom Yum) £5.75
- Beef £0.50 extra
- Squid with Chilli Oil £8.95
-
Pork Mirch Bhuna £11.95
- Tender and juicy diced pork and green chillies cooked in a rich spring onion sauce served with pilau rice.
-
Tandoori Prawns £6.95
- Marinated overnight in yoghurt, laced with cardamom, clove and garlic, then tempered with mustard oil, and grilled in the tandoor.
-
Kulfi £3.50
- Mango & pistachio.
- Aloo Gobi £3.75
- Garlic Naan £2.95
- Tandoori Chicken ( On the Bone) £8.95
-
Mixed Tandoori Platter £13.95
- Lamb shammi kebab, lamb tikka, tandoori chicken, chicken tikka and tandoori king prawn.
- Aubergine Crush £3.95
- TANDOORI CHICKEN SUB Succulent pieces of Tandoori chicken. N/A
- VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. £3
- BEEF A real classic. An honest-to-goodness Sub made with tasty slices of beef. Plus, it has under 4 grams of fat. N/A
- PEPPERONI PIZZA TOASTIE Half a freshly toasted roll topped with pepperoni, marinara sauce and melted Monterey Cheddar Cheese. N/A
- CHICKEN BREAST Succulent chicken breast strips. Pure, simple, delicious and only 4 grams of fat. N/A
- STEAK JALAPEÑO MELT Fire up your taste buds and try the new Steak* Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
- CHICKEN TIKKA Succulent chicken breast in a tikka spice. £3
- ITALIAN B.M.T. Big. Meaty. Tasty. Packed full of delicious pepperoni, salami and ham† for a spicy kick N/A
-
Tom Yum Seafood (Hot Pot) (Spicy) £19.50
- Spicy sour soup of king prawns, squids, fish, tomatoes and mix mushrooms.
-
Satay Vegetables (V) (N) £18.80
- Stir fried vegetables and tofu with Thai style satay sauce.
-
Khao Soi £13.50
- Norther Thai soup, shallots, coriander, chilli sauce, carrots, spring onions.
-
Yum Talay Paow (Spicy) £18.50
- Seafood salad. Grilled prawns, squid and pipis salad with Thai style lemon dressing.
- Plain Roti with Thai Satay Dip £6.50
-
Pad Nam Man Hoi Beef (Oyster Sauce Stir-Fry) £18.80
- Garlic and oyster sauce and seasonal vegetables.
-
Goong Ob Woon Sen £24.80
- Ginger prawn with glass noodle. King prawns, fresh garlic, garlic, pepper, celery and glass noodle.
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Som Tum Pou Nim (Spicy) (N) £16.50
- Soft shell crab. Green papaya mixed with tomatoes, snake bean and crispy soft-shell crab.
Rick Stein
Phone
01841532700
Opened hours
Sunday
12:00 - 21:00
Monday
12:00 - 15:0018:00 - 22:00
Tuesday
12:00 - 15:0018:00 - 22:00
Wednesday
12:00 - 15:0018:00 - 22:00
Thursday
12:00 - 15:0018:00 - 22:00
Friday
12:00 - 15:0018:00 - 22:00
Saturday
12:00 - 15:0018:00 - 22:00
Price
$50+
Type
None
Service
Table Service
Cuisine
British , European , Gluten Free , Seafood , Vegetarian
Features
Romantic , Business meetings , Reservations , Seating , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
Lloran House 42A High Street, Lloran House, Marlborough SN8 1HQ, England
- Marlborough British Menus
- Marlborough European Menus
- Marlborough Gluten Free Menus
- Marlborough Seafood Menus
- Marlborough Vegetarian Menus
- Wiltshire British Menus
- Wiltshire European Menus
- Wiltshire Gluten Free Menus
- Wiltshire Seafood Menus
- Wiltshire Vegetarian Menus
- South West England British Menus
- South West England European Menus
- South West England Gluten Free Menus
- South West England Seafood Menus
- South West England Vegetarian Menus