Reeve the Baker in Wiltshire Menu

Reeve the Baker in Wiltshire has no menu available, but can choose from many other options such as Urban Orchard Cider (330ml) or San Miguel 0,0 (Non-Alcoholic) (330ml) from Gourmet Burger Kitchen. Mariam Indian Cuisine offers many options including Diet Coca-Cola and Coca-Cola. Ann Day Gallery includes a wide range like Selection of café baked cakes Special coffee & homemade cake slice or Granary toast. Tango (1.5ltr) and Oasis Summer Fruits from . The Griddle offers Revolution Bar and San Pellegrino Sparkling Water.

Nearby Sample Menus

  • Korahi Lamb £6.95
  • Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
  • Aloo or Chicken Chat Massalla Potatoes or Chicken lightly spiced with Chat Massalla £3.10
  • Mixed Vegetable Curry £2.30
  • Prawn £8.50
  • Lamb Shank Nahari with coconut and chef's special spices £9.95
  • King Prawn £9.75
  • Sheek Kebab Minced meat pungently spiced and barbecued in the Tandoori. £5.05
  • Grilled Beef Salad £7.95
  • Seafood Selection £5.75
  • Crispy Aubergine in Sweet and Spicy Sauce £7.50
  • Skewered Satay Chicken £5.25
  • Thai Sweetcorn Cake £5.25
  • Sweet and Sour Prawns £8.95
  • Squid with Garlic £8.95
  • Golden Bags £5.25
  • Chicken Fillet £5.52
  • Chilli £0.41
  • Grilled Lamb £6.21
    • Flame grilled marinated lamb lettuce, tomatoes, onions and sauce choice.
  • Chilli Mayo £0.41
  • Cheesy Chips £4.14
  • Sweet Chilli £0.41
  • Wedges £4.00
  • Mani's Chicken Wrap (Southern Fried) £5.52
    • Our signature chicken strips - a choice of our sauce.
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • MoMo £4.95
    • Steam parcels of spiced and minced chicken/pork/veg – a Nepali favourite. Served with momo sauce.
  • Onion Bhajee (V) £3.25
  • Coconut and Pineapple Rice £3.50
    • Basmati rice cooked with coconut and pineapple.
  • Samosa £3.25
  • Chapati £1.95
  • Chicken Ruby £12.95
    • Diced chicken breast chargrilled cook with rich, creamy and tomato sauce (old Delhi sauce) served with steamed basmati rice.
  • Vegetable Dumpling – Kofta £9.25
    • Deep fried dumpling of spiced seasonal vegetable cooked in a gravy of onion, tomato and cream served with steamed basmati rice.
  • Garlic Mushroom (V) £3.95
    • Mushroom dipped in mild spiced batter with garlic and crisp-fried.
  • Cheese £4.25
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Chip Butty £3.50
  • Cheese £5.50
  • Tuna & Mayo £4.75
  • Ham & Cheese £6.50
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Thai Red Curry 🌶 £12.90
    • Another famous bit of Thai cooking. Lovely thick aromatic sauce made using coconut milk.
  • Salt and Pepper Squid (GS Favourite) (G) £8.25
    • A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
  • Shiraz Cabernet, One Chain Vineyards, South Australia £22.95
  • Bold Krachai Prawns 🌶🌶 £15.95
    • Juicy prawns with big, bold flavours - sliced krachai (like ginger), galangal, lime leave, fresh pepper corn and pounded turmeric root.
  • Duck Confit £16.50
    • Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!
  • Mushroom Larb 🌶🌶 (VE) £6.50
    • Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.
  • Paneang £12.90
    • Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.
  • Chicken Satay (N) £7.25
    • Chicken skewers steeped in coconut milk, lemongrass and turmeric and grilled until golden. Served with quick-pickle vegetables and peanut sauce.
  • Brooklyn Naranjito £3.99
    • 355ml ABV 4.5%
  • Churros (Small) with Chocolate Dip £1.99
    • Churros (Small) with chocolate dip
  • Appletizer £1.99
    • 330ml
  • Coke Zero £1.99
    • 330ml
  • Loaded Nachos with Salsa & Guacamole £3.99
    • Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
  • Guacamole Pot £0.99
  • Diet Coke £1.99
    • 330ml
  • Loaded Nachos with Chicken & Chorizo £4.49
    • Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
  • Vegetable Curry £2.75
  • Chicken / Lamb Tikka £6.95
  • Chicken / Lamb / Prawn £7.50
  • Chicken / Lamb Tikka £6.95
  • Chicken / Lamb / Prawn £4.95
  • Meal B - 3 Course Meals for Two Persons, 2 Popadoms & Chutney, Tandoori Chicken, Sheek Kebab, Chicken Bhoona, Prawn Jalfrezi, Mushroom Bhaji, 2 Pilau Rice & 1 Nan Bread £22.95
  • Tandoori King Prawn Mussala £10.95
  • Peshwari Chicken / Lamb £7.50
  • Quattro Formaggi (V) £13.95
    • Four different cheeses - dolce latte, mozzarella, parmesan & cheddar. Served without tomato sauce.
  • Lasagna £11.95
    • Pasta layered with bolognese sauce, cheese sauce, grated mozzarella & parmesan, oven baked.
  • £49.95
  • Penne Al Pollo e Peppers £11.95
    • Penne pasta with chicken & mixed bell peppers. Cooked in a creamy sauce with a touch of tomato.
  • Appletiser (275 ml) £2.75
  • Florentina £13.95
    • Tomato, mozzarella cheese, ham & mushrooms.
  • Grave del Friuli Cabernet Sauvignon, Borgo Tesis, Fantinel, Italy £23.95
    • Bright, savoury blackcurrant and mulberry fruit-scented wine with a well structured fruit-driven finish.
  • Napoletana £10.95
    • Tomato, anchovies, oregano. Served without cheese.
  • Burger Mustard £0.50
  • Onion Rings (12 Pieces) £3.00
    • 12x battered onion rings.
  • covered in cheese & melted. £6.00
  • Club Eddies £9.00
    • 7 meats with lettuce and mayo, 3 slices of bread, topped with melted cheese.
  • mayo. £6.75
  • Diet Coke (330ml Can) £1.50
  • melted cheese. £6.00
  • Sausage Bap £4.00
    • 2 sausages in a bap
Reeve the Baker

Reeve the Baker

location

Address

Warminster Road, Salisbury SP2 0AW, England

phone

Phone

01722743272

email

Email

None

clock

Opened hours

Monday: 07:30-17:00, Tuesday: 07:30-17:00, Wednesday: 07:30-17:00, Thursday: 07:30-17:00, Friday: 07:30-17:00, Saturday: 07:30-17:00, Sunday: 10:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Buffet , Coffee and Tea

features

Features

Location
Warminster Road, Salisbury SP2 0AW, England