A fabulous dish cooked with large pieces of green peppers, onions and a selection of rich spices including naga chilli to create a unique mouth watering taste with zest of lemon. (Hot).
Pan fried sea bass fillet topped with choo chee curry sauce accompanied with king prawns in tamarind sauce, fried red onion and roasted chilli.
Tiger Prawn in Sweet and Sour Sauce £13.95
Stir-fried tiger prawns with tomato, cucumber, Spanish onion, peppers and pineapple in our specially made sweet and sour sauce.
Chicken Satay £7.95
Chicken marinated in herbs and spices on bamboo skewers, charcoal grilled and served with our homemade peanut sauce.
Egg Noodles with Roasted Duck £9.95
Stir-fried egg noodles with roasted duck, bean sprouts, spring onion, onion, peppers and egg in light soya sauce.
4 Season Roasted Duck in Red Curry (Moderately Spicy) £11.95
Roasted duck with aubergine, cherry tomatoes, pineapple, grapes, lime leaves and basil cooked in coconut milk and red curry paste. This curry is smooth yet medium spicy, and has a touch of fruity sweetness.
Green Curry (Moderately Spicy) £10.95
Chicken green curry, with aubergine, French beans, courgettes, kaffir lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
Pork with Fresh Ginger and Black Bean Sauce £10.95
Stir-fried pork with fresh ginger, spring onion, peppers, mushroom and black bean sauce.
Chicken Pandanus £6.95
Steamed marinated chicken, wrapped in pandanus leaves deep fried; served with sweet chilli sauce.
Deep fried bean curd in a light spicy ginger sauce of miso.
Yasai Yaki-Udon (V) £7.95
Same as above but with udon noodles.
Una-Tem £9.80
Deep fried eel & Japanese omelette.
Coke 330ml £1.75
Yasai Gyoza (V) (6 Pcs) £5.95
Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Spicy Tofu £8.50
Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Southern Fried Chicken Goujons
Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
Chicken Bake
Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
Cream Éclair
Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
Tomato Soup GF
Three Cheese Pizza
Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
Milk Chocolate Ring Doughnut
A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
Bacon Breakfast Baguette
Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
Try breakfast the French way with a selection of fresh baguettes (brown, white or both) served with locally sourced jams, butter & honey. + A baked fresh pastry (croissant or pain au chocolat) + 1 fresh fruit juice (orange, apple, pineapple, or lime) + 1 hot drink (including a pot of any specialist tea, coffee or hot chocolate).
Nutella & Banana Milkshake £3.75
Crêpe Suzette (V) (G) (D) (E) £6.50
Homemade crepe served in hot orange & cointreau sauce.
Green Salad (M) (V) £4.95
Chocolate Verrine (V) (G) (D) (E) £6.75
Layers of Sponge , chocolate, cream & fruits, what not to like, it’s definitely an allowed guilty pleasure!
Joie de Vigne Grenache/Pinot Noir, Foncalieu, Languedoc-Roussillon, France £19.95
A juicy, medium bodied wine with soft raspberry and strawberry characters.
Malbec, Château Haut Monplaisir Tradition, Cahors, South West, France £27.95
Characteristics of deep plum and berry aromas.
Peppermint (Herbal) £2.95
A sweet, refreshing and natural herbal tea. Peppermint is a perfect accompaniment to meal as it can aid the digestion and refresh the palate.
Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
A true British classic. Cherry jam topped with almond frangipane in a pastry case, served warm with a scoop of vanilla ice cream and custard.
Vegan BBQ ‘Wings’ £5.95
Mock duck pieces marinated in George’s BBQ rub and coated in a light lemon pepper breadcrumb served on crisp gem lettuce with ranch slaw and BBQ sauce. Allergen: VE.
Chicken Fillet Burger £11.75
Fresh chicken fillet coated in breadcrumbs, topped with Red Leicester and served in a brioche bun with lettuce, tomato, campfire slaw and spicy mayo.
Chicken Goujons £5.65
Fresh chicken fillet in golden breadcrumbs with a hint of Indian spice, served with lashings of sweet curry sauce.
Finest Scottish Haddock £15.25
A fillet of fresh Scottish haddock.
Chicken Tikka Masala Pie £11.95
Fresh chicken tikka in George’s own masala sauce served in a shortcrust pastry case topped with bhaji onion rings. Accompanied by our proper chips, naan bread and a pot of smooth mango chutney.
Mushy Peas £1.60
Stacked Fish Burger £12.95
Cod goujons in a light lemon pepper crumb, served in a brioche bun with lettuce, tomato, campfire coleslaw, spicy mayo and proper chips.