Queen's Kitchen in London Menu

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Queen's Kitchen in London has no menu available, but can choose from many other options such as Ginger Ale (200ml) or Tonic Water (125ml) from Jaffna House. Leon offers many options including Still/Sparkling Water and Coke. Fratelli La Bufala includes a wide range like Meantime London Pale Ale 4.3° Abv (Bottle) or Meantime London Lager 4.5° Abv (Bottle). Large Cobra (660ml) and Kathmandu Beer (660ml) from . Kathmandu Valley offers Best Kebab and Diet Coke Bottle (1.5L).

Nearby Sample Menus

Vegetarian Breakfast £9.45
- 2 free range eggs, Heinz beans, spinach, avocado, halloumi cheese, mushrooms, grilled tomatoes comes with 2 toast and tea or Americano coffee.
Instant Coffee £1.70
Decaffeinated £3.00
Spaghetti Bolognese and 2 Slices Garlic Bread £10.00
Homemade Beef Soup £10.00
- Comes with bread and mixed pickle.
Chicken and Mushroom £9.50
Minute Steak and Grilled Onion £10.50
Spaghetti Carbonara £9.50

Shuk Shuk £1.95
Malta Guinness (330ml) £2.60
Meat Pie £1.95
Children’s Portion Jollof Rice £7.80
- With fried beef or chicken.
Dankwa £1.30
Fish Roll £1.95
Efo Riro £9.10
Sprite (330ml) £1.30

Ham & Emmental Sourdough Baguette £4.75
- Wiltshire ham, Emmental, Dijon mayo on springy sourdough baguette.
Lemon Drizzle Loaf (V) £2.50
Falafel Bites with Sriracha Tahini Mini Pot (VG) £2.60
- Falafel with a Sriracha tahini dip.
Chicken & Babaganoush £5.45
Sausage Roll £3.25
- Cumberland sausage on sourdough roll with butter.
Tuna Mayonnaise & Rocket Baguette £4.75
- A dollop of salad cream in the mix makes this homemade tuna mayo sing. Paired with cucumber and rocket on a sourdough baguette.
Mango Machine Nourish Smoothie (VG) £3.00
Hot Smoked Salmon & Avocado Bloomer £4.80
- Hot smoked salmon, avocado, horseradish mayo and rocket on a 50% wholegrain bloomer.

Sticky Rice £3.00
- Steamed glutinous rice.
Tom Yum £5.50
- The most famous Thai "hot soup", flavoured with lemongrass, lime leaves, galangal root, lime juice, fish sauce, tomato, coriander root and crushed chilli peppers.
Khao Suay £2.80
- Steamed rice. Special Thai jasmine rice.
Pat Ped Tha-Lae (Spicy Mixed Seafood) £13.90
- A medley of succulent prawns, squid, fish and mussels, stir-fried in a spicy sauce with spring onion and basil leaves.
Pla Jian £14.50
- Deep fried fish topped with mushroom, ginger, onion, spring onions and slices of pork.
Kuay-Trew Lardnar £6.90
- Wok-fried rice stick noodles with vegetables topped with gravy black bean sauce.
Gai Pad Prik £7.50
- Fried chicken with Cayenne pepper and onions.
Deep Fried Vegetable Spring Roll £5.50
- Wrapped in thin rice pancake, served with sweet chilli sauce.

Roast Potatoes £4.00
Bresaola, Rocket Salad, and Shaved Parmesan £8.90
Garlic Flatbread with Rosemary £4.31
- Vegan.
Burrata with Four Roses of S. Daniele Ham £9.20
Calabrese £10.31
- Tomato sauce, n'duja, burrata and basil.
Burrata £10.31
- Mozzarella, burrata and S.Daniele ham.
Paccheri “Rialto” £9.90
- Baby octopus in spicy tomato sauce.
Inferno £9.31
- Tomato sauce, mozzarella, spicy salami, n'duja and fresh chilli.

Vegan Burrito (VG) £8.00
- Jack fruit or felafel with rice, turtle beans, vegan cheese, guacamole, tomato and tomatillo salsa, jalapeño and salad in spinach, tomato or plain tortilla wrap.
Full English £8.25
- Sausge, egg, bacon, hash brown, mushroom, tomato, baked beans & toast tea/coffee.
Scramble on Toast £4.45
Breakfast tea £1.80
Pull Pork £11.95
- Slow roast pulled pork, and beef quater pounder ,melted cheese, gherkins, lettuce and tomato.
Flat white £2.70
Macchiato £2.20
Breakfast Tea £2.00

Curry Sauce £1.85
Ginger & Spring Onion £6.95
- Stir fried ginger, onion, spring onion & carrot.
Prawn Crackers £1.75
Crispy Balls with Sweet & Sour Sauce £6.95
- Crispy balls of meat or seafood served with a dipping cup of sweet & sour sauce.
Sprite (1.5L) £2.50
Malaysian Satay Sauce £6.95
- Spicy peanut sauce with carrot, green pepper, red pepper, onion & pineapple.
Peking Pork Dumplings £6.75
- Steamed pastry dumplings filled with minced pork & served with ginger & vinegar dressing
Stir Fried Broccoli with Oyster Sauce (V) £6.85

Bosco (VG) £13.45
- Porcini, chiodini, button and chestnut mushrooms sautéed in extra-virgin olive oil and shallots, vegan mozzarella, tomato.
Antipasto Vegano (VG) £9.55
- Panelle chickpea fritters, mushroom and vegan mozzarella arancine, bruschetta paesana, green olives, caponata, sun-dried tomatoes, artichokes, grilled aubergine and peppers
Spigola alla Mugnaia £16.95
- Pan-fried sea bass fillets in a lemon, white wine, garlic and butter sauce on spinach leaves sautéed in garlic and chillies.
Salmone Crosta Pistacchio £17.45
- Oven-baked salmon fillet in a pistachio, breadcrumb, mint and lemon zest crust with tenderstem broccoli, pine kernels and cherry tomatoes in a garlic, mint and lemon sauce.
Spinaci (v) £3.50
- Sautéed with garlic.
Genovese (v) £13.05
- Genovese basil pesto, basil, garlic, courgette flowers, mozzarella, tomato, sun-dried tomatoes.
Schweppes Tonic Water 20cl £1.75
Tortelloni Paradiso (v) £14.05
- Chef’s special - ricotta and spinach filled fresh tortelloni tossed in a sauce of mushrooms, dolcelatte, cream, saffron, white wine, butter.

Vina Carrasco Sauvignon Blanc £22.95
- Thoroughly citrussy with fresh lime & lemon forming the aromatic back drop accompanied by a riper hint of pineapple & mouthwatering acidity.
Fried Rice £2.95
- Boiled rice, fried in ghee, onions & coriander.
Bombay Aloo £3.95
- Mildly spiced potatoes baked with aromatic herbs.
Capilla De Barro Malbec £22.95
- An intense red-purple colour, with an equally intense nose of plum & bramble. Fulsome on the palate, delivering a swathe of ripe, fresh black fruit held together by lush tannins.
Korma £6.95
- This dish is regarded as royalty. Prepared in a sweet mild nutty sauce with coconut cream & sugar cane juice.
Tandoori Chicken Main £7.95
- Half tender chicken on the bone prepared with mild spices.
Baron De Baussac Carignan £19.95
- Deep & inky red, crammed with black cherry lifted by subtle vanilla from the touch of oak ageing. Bold, meaty tannins provide satisfying texture & length.
Prawn Biryani £7.95

Special Fried Noodles £10.00
- Thin wheat noodles wok-fried with mixed vegetables, Chinese roast pork & baby shrimps.
Hot 'n' Spicy Chicken Wings (Spicy) £7.45
- Deep fried chicken wings tossed in spicy home-made fish sauce.
Egg Fried Rice £4.50
Hanoi Beer, Vietnam (5.1% Vol) £4.75
Summer Rolls (2pcs) (N) £5.50
- Rice paper roll filled with vermicelli noodles, shredded lettuce, mint, pickled carrots and one of the following options below. Served with peanut sauce.
Wok Fried King Prawns in Sauce £11.00
- Choose from one of the following sauces: chilli & black bean sauce (spicy), oyster sauce, sweet 'n' sour sauce, chilli & lemongrass sauce or kung po sauce (spicy) (n).
Spring Rolls (4pcs) £6.00
- Deep fried egg pastry wrapped with one of the following options below. Served with lettuces, mint and fish sauce or our vegetarian sauce.
Grilled Lemongrass (N) £10.00
- First four rice dishes listed below are accompanied with cucumbers, lettuces, pickled carrot and daikon and your choice of lemongrass marinated protein. All protein is garnished with crushed roasted peanuts roasted shallots.

Szechuan Chicken (Mild Spicy) 四川雞 £5.30
Salt & Chilli Pepper Chips (Mild Hot) 椒鹽薯條 £3.60
Squid with Broccoli 西蘭花魷魚 £5.50
Apple Fritters in Syrup (Se) £3.60
Coconut Fried Rice (E) 椰香炒飯 £3.90
Beef in Oyster Sauce 蠔汁牛肉 £5.30
Chicken with Green Pepper in Black Bean Sauce with Rice (Mild Spicy) (S) 豉椒雞飯 £5.80
Salt & Chilli Pepper Spare Ribs with Rice (Mild Spicy) 椒鹽排骨飯 £5.80

Mixed Doner Meat & Chips £9.00
Falafel and Humus in a Wrap £7.00
Chicken Shish Wrap £8.00
Quarter Pound Burger £5.00
Coke £1.50
Lamb Shish and Chicken Shish £11.00
Still Water £1.50
Dr. Pepper (Can) £1.50

Tandoori King Prawn Balti £8.95
- King prawn marinated in yoghurt grilled in clay oven cooked with sliced onions, green peppers, herbs and spice and then blended in to a rich curry with our special balti paste.
Keema Rice £2.95
- Minced lamb with basmati rice.
Chicken Tikka Moghlai £6.50
- Cubed chicken pieces marinated overnight spice, then grilled in tandoor then re-cooked with mince lamb in a thick fragrant sauce of fresh coriander, ginger, garlic and herbs.
Rogon Josh (Medium) £4.50
Plain Basmati Rice £1.95
Naga Shabjee £6.95
- Fresh mix vegetables cooked with chilli sauce, marinated with naga pickle, served with onion and coriander.
Mixed Vegetable or Mushroom Biryani £5.95
Bhuna (Medium) £4.50

Fanta Can £1.70
Plain Omelette £6.00
- Made from three eggs and served with to sides with your choice of filling.
Fish Fingers Baguette £4.30
King Prawns Baguette £4.80
Ham & Cheese Baguette £4.00
Ham & Cheese Sandwich £3.50
Chicken Mayonnaise Baguette £4.30
Egg, Chips & Beans £4.00

Bildircin £13.50
- Char-grilled quails served with salad.
Patlican Salata £11.50
- Combined char-grilled aubergines, tomatoes, peppers, garlic, olive oil and parsley, served with yogurt.
Cacik £4.50
- Chopped cucumbers with fresh mint, dill, garlic, olive oil and yogurt.
Green Salad £5.00
- Mixed green leafs.
Ali Nazik £12.95
- Lamb or chicken on bed of grilled aubergines yogurt garlic sauce and flavoured with butter.
Monkfish Kebab £14.95
- Grilled chunks of monk fish on skewer, with peppers and onions, served with salad.
Yogurtlu Sarma Beyti £12.95
- Char-grilled spicy mince lamb or chicken seasoned with garlic, parsley wrapped in tortilla served with yogurt, tomato sauce and flavoured with butter.
Humus with Chicken Doner £6.50
- Hummus topped with chicken doner.