Princess Pavilion And Gyllyngdune Gardens in Falmouth Menu

Princess Pavilion And Gyllyngdune Gardens in Falmouth has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

  • Kebab Meal 1 £15.50
    • 2 x medium doners, 2 x can of drinks, 2 x chips.
  • Mini Doner Kebab Meal £5.90
    • Comes with chips and a choice of drinks.
  • Chicken Shish Wrap £7.00
  • Margherita (V) £6.00
    • Cheese and tomato sauce.
  • Scampi with Chips (10) £6.00
  • Doner Meat £8.99
    • Onion, green pepper, meat and jalapenos.
  • Lamb Kofte with Rice £10.90
  • Classic Burger £1.70
  • Crab Cakes £2.50
  • Gravy £1.50
  • Steak & Kidney Pie £4.00
  • Cheese & Onion Fryit £2.00
  • Haddock & Chips £10.00
    • With a choice of peas, beans, gravy or curry sauce.
  • Onion Rings (6 Pieces) £2.50
  • Haddock £7.00
  • Cod Bites £6.00
  • Bacon & Egg £4.50
  • Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
  • Steak, mushroom & onion £9.50
  • 4oz Kid's Burger, served in a flavored bap £5.50
  • Toast with Jam & Marmalade £2.00
  • Onion Rings £4.50
  • Sausage £4.00
  • Cheesy Chips £4.50
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Pasta Salad £2.20
  • Canneloni £4.50
  • Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
  • 0.5 Ltr Bottle £1.00
  • 7UP, Fanta, Pepsi (Cans) 60p
Princess Pavilion And Gyllyngdune Gardens

Princess Pavilion And Gyllyngdune Gardens

location

Address

41 Melvill Road, Falmouth TR11 4AR, England

phone

Phone

01326211222

clock

Opened hours

Sunday 09:00 - 23:00 Monday 09:00 - 23:00 Tuesday 09:00 - 23:00 Wednesday 09:00 - 23:00 Thursday 09:00 - 23:00 Friday 09:00 - 23:00 Saturday 09:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Groups

Location
41 Melvill Road, Falmouth TR11 4AR, England