Boslowick Inn in Falmouth Menu

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Boslowick Inn in Falmouth has no menu available, but can choose from many other options such as Homemade Cheesecake (Per Slice) or Prawn from Kessells Kitchen. Saffron offers many options including Earl Gray Tea and Mint Tea. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Oggy Oggy Pasty Co and Peppermint.

Nearby Sample Menus

Quarter Pounder Burger with Cheese £3.90
Chicken Shish with Rice £10.90
Halloumi Wrap £5.50
- V.
£3.60
Veggie Burger Meal £5.90
- With chips and drink.
Mix Shish £10.90
- Lamb + chicken shish.
Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
Extra Pitta £0.60

Roll & Butter £1.00
Chicken Nuggets (8 Pieces) £4.00
Saveloy & Chips £5.00
Cheese Burger & Chips £6.50
Curry Sauce £1.50
Jumbo Battered Sausage & Chips £5.50
Panko Prawns £6.00
Bacon Bap (Large) £3.00

Pesto mushroom with grilled goats cheese £9.95
Gargonelli with pancetta £8.95
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Kid's battered cod (may contain bones) £5.50
Lamb & mint £8.00
Nachos (ideal for a main or for 2 to share) £8.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Bacon & Egg £4.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chicken Nuggets (with Fries & Salad) £3.50
Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Chilli-con-carne (with fries) £4.00
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50