Poppies Cafe in Kent Menu

Poppies Cafe in Kent has no menu available, but can choose from many other options such as Anthony's Deluxe Veggie Breakfast - Poached free range eggs on toasted muffin topped with houmous, guacamole,grilled flat mushroom, grilled tomato & sweet chilli sauce or House Breakfast - Add Black Pudding from Hall and Woodhouse. FIXED offers many options including Montepulciano D'Abruzzo and Primitivo Del Salento. G!RO includes a wide range like Bottle of House Wine or Beer. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Prima Fila and Water.

Nearby Sample Menus

  • Crab Meat & Sweet Corn Soup £2.10
  • Duck Curry (Large Portion) £4.50
  • Mixed Vegetables £2.70
  • Shrimp Foo Young £3.80
  • Chicken Szechuan Style £4.10
  • Lemon Chicken £4.10
  • King Prawns Szechuan Style £4.40
  • Special Chop Suey £4.20
  • Tea - Large Earl Grey £1.65
  • OJ Juice burst - 1ltr £2.45
  • Grilled tomato sandwich £1.65
  • Cumberland sausage sandwich £2.20
  • Oriental Chicken Salad £4.25
  • Can - Tango £0.95
  • Bacon sandwich - 2 rashers £2.20
  • Tyrrells crisps - Lobster, Chilli & Garlic £0.95
  • Rio (Can) £1.60
  • Chicken Fillet Burger £5.50
  • Cheese Burger £5.50
  • BBQ Sauce, Tub (4oz) £1.00
  • Saveloy (Plain) £2.80
  • Pancake Roll £2.80
  • Chicken & Doner Wrap £6.80
  • Garlic Mayonnaise, Tub (4oz) £1.00
  • Homemade soup served with bread & butter £3.95
  • Chicken madras curry aromatic saffron rice, naan bread & mango chutney £9.30
  • Homecooked gammon with chips, roasted tomato & two fried eggs £8.50
  • Fresh haddock in Young's beer batter s/w chips, mushy peas, homemade tartare sauce & lemon wedge £8.95
  • Hot baguettes - beef & horseradish or pork & apple sauce £6.25 each
  • Chicken, mushroom & baby spinach linguini topped with parmesan shavings £9.95
  • New potatoes, mashed potatoes, seasonal vegetables, mixed salad, chips, homemade coleslaw £2.50 each
  • Bacon, lettuce & tomato £5.25
  • Thai Red Curry 🌶 £12.90
    • Another famous bit of Thai cooking. Lovely thick aromatic sauce made using coconut milk.
  • Shiraz Cabernet, One Chain Vineyards, South Australia £22.95
  • Chubby Cheek Pork £12.95
    • We treat pork cheek with love. First, a long soak in ginger root, black pepper and palm sugar then slow-cooked to sweet, tender perfection. Served with veg relish for a crisp contrast.
  • Vegetable Pad Thai (V) £7.95
  • Paneang £12.90
    • Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.
  • Coconut Rice £3.25
  • Spring Rolls (VG) £5.95
    • Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
  • Ginger Beer £2.95
  • Eggs Benedict with Ham £5.95
  • Carved Beef, Turkey or Ham -
  • Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
  • Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
  • Espresso £1.95
  • King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
  • Irish Coffee £4.95
  • Spiced Chickpeas with Spinach (V) - £3.95
  • Spiced Chickpeas with Spinach (V) - £3.95
  • Free Range Egg Mayonnaise and Cress (V) £4.95
  • Rich Dark Chocolate Fudge Cake - with ice cream £4.95
  • Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
  • Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
  • Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
  • Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
  • White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
  • Calamari (Big) - Crispy rings of squid with a garlic and basil aioli dip N/A
  • Skinny pizza primavera - wholemeal pizza base, baked with tomato passata, taken out of the oven & piled high with goats’ cheese, roasted aubergine, artichokes, peppers, slow roasted tomatoes & olives. N/A
  • Rustica Piccante - spicy n’duja sausage, pepperoni, salami, roquito chilli, mushroom, mozzarella, rocket and mascarpone. N/A
  • Lasagne al Forno - Rich ragu and béchamel, topped with riserva cheese and breadcrumbs N/A
  • Italian Bread Bucket- Focaccia bread and dough sticks, baked fresh in our pizza oven, topped with olive oil and rosemary. N/A
  • Antipasti Zizzi (Small) - Italy on a plate. prosciutto, speck, coppa, finocchiona, bufala mozzarella, slow roasted tomatoes and olives. N/A
  • Tomato and Pesto Bread- Focaccia topped with tomato passata and green pesto. N/A
  • Classic Funghi- Mixed field mushrooms, mozzarella and thyme. N/A
  • Prawn Puri (B)(C)(H) £4.95
    • Prawns cooked with Nepalese spices. Served with deep fried puri bread.
  • Garlic Chilli Chicken £8.50
    • Chicken cooked with exotic spices, garlic, onions, tomatoes, spring onion and green chillies. Hot.
  • Tandoori Roti (B) £2.45
    • Wheat flour bread.
  • Chicken Tikka Masala (G)(J) £7.95
    • Barbecue chicken cooked in traditional masala sauce with cream and nuts. Popular in UK.
  • Malayan Chicken (G)(J) £8.50
    • Chicken cooked in creamy almond sauce in a combination with pineapple, banana and fresh mango sauce.
  • Prawn Vindaloo (C)(H) £7.95
    • A traditional dish served vindaloo hot style.
  • Sherpa Chicken (B)(G) £8.95
    • A very popular Nepalese dish balanced with seventeen different herbs and spices. Hot and delicious.
  • Vegetable Jalfrezi £7.50
    • Vegetable cooked in fairly hot tomato sauce with peppers, onions and green chillies.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Free Range Egg Mayonnaise Sandwich
    • Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
  • Whitebait £6.75
    • Deep fried whitebait, served with garnish and tartar sauce.
  • Olives £2.50
  • Sarma Lamb Shish £18.45
    • Marinated lamb cubes wrapped with lavash (tortilla), yoghurt topped with homemade tomato sauce and finished with light spiced butter.
  • Hummus £4.95
    • Cooked and mashed chickpeas blended with tahini, olive oil, lemon juice and garlic. V.
  • Adana with Hummus £16.95
    • Marinated minced lamb on skewer on top of hummus with crispy bread.
  • King Prawns £8.95
    • Cooked in a white wine, mushroom, garlic, onion and creamy tomato sauce.
  • French Fries £4.25
  • Chicken Kofte £13.75
    • Marinated minced chicken on skewer.
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Garlic Bread with Melted Cheese (V) £3.95
    • For one or to share.
  • 30 Day Aged Sirloin £20.95
    • 8oz or 12oz. A delicate flavour balanced with a firmer texture, recommended medium rare.
  • 30 Day Aged Fillet 8oz £26.50
    • The most tender steak regarded by many as the premium cut, recommended rare.
  • 50 Day Aged Black Angus Sirloin 10oz £24.50
    • A deliciously flavoursome and tender cut, recommended medium rare.
  • Hand Battered Cod £13.25
    • Served with seasoned fries, tartare sauce and minted crushed peas.
  • Scotch Bonnet Burger £12.95
    • Topped with Scotch Bonnet chilli salsa, jalapeños, smoked streaky bacon, spiced rum barbecue sauce and Monterey Jack cheese.
  • Mixed Salad (V) (VE) £3.75
  • Glazed Chicken Burger £14.95
    • Chipotle-glazed chicken, topped with smoked streaky bacon, sweetcorn purée and Monterey Jack cheese.
  • Chips £1.95
  • Brie & Cranberry £5.65
  • Steak & Blue Cheese £8.95
  • Cajun Chicken & Hot Salsa £6.25
  • Sausage & Onion £5.95
  • Coffee £1.85
  • Chicken Ceasar Salad £8.95
  • Red Wine & Mushroom £2.45
Poppies Cafe

Poppies Cafe

location

Address

Thompsons Garden Centre, Stone Street, Petham, Canterbury CT4 5PW, England

phone

Phone

None

email

Email

None

clock

Opened hours

Sunday 09:30 - 16:30 Monday 09:30 - 16:30 Tuesday 09:30 - 16:30 Wednesday 09:30 - 16:30 Thursday 09:30 - 16:30 Friday 09:30 - 16:30 Saturday 09:30 - 16:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
Thompsons Garden Centre, Stone Street, Petham, Canterbury CT4 5PW, England
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