Nosh Eel And Pie House in Broxbourne Menu

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Nosh Eel And Pie House in Broxbourne has no menu available, but can choose from many other options such as Red Bull or J20 from Bar Amigo. Prezzo Plc offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. Mayhek includes a wide range like Diet Coca-Cola (Bottle) or Coca-Cola (Bottle). Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Panna Cotte with Chocolate Sauce £5.00
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Chocolate Torte with Amaretto Liqueur £6.00
Verdicchio del Castelli di Jesi Classico £21.90
Sauvignon Blanc delle Venezie £23.90
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.

Beansprouts Chow Mein (Large) £4.50
- Vegetarian.
Sea Spiced Chicken £5.20
- Spicy.
Pork with Bamboo Shoot and Chinese Mushroom £5.20
Chicken with Cashew Nuts in Yellow Bean Sauce £5.20
Beef Red Curry £5.70
- Spicy.
Beef in Hot and Sesame Sauce £5.20
- Spicy.
Fried Crispy Seaweed with Grated Scallop £4.00
Pork with Pineapple £5.20

Raitha cucumber or onion £1.25
Meat £5.50
Aloo or Chicken Chat Massalla Potatoes or Chicken lightly spiced with Chat Massalla £3.10
Sheek Kebab Minced meat pungently spiced and barbecued in the Tandoori. £5.05
Garlic Meat £6.85
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Chicken Tikka £5.55
Chicken Tikka £5.55

Fish Balti (Medium) £8.95
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Paratha £3.25
- Unleavened fried bread.
Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Mixed Vegetables £4.25
- Seasonal vegetables.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.

Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
French Fries £3.25
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Middle Eastern Platter £10.95
- V.
Fluffy Stacked Pancakes £9.50
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.