Highland Restaurant in Broxbourne Menu

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Highland Restaurant in Broxbourne has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Saporito offers many options including Efes Draft (500ml) and Quilmes, Argentina (330ml). Mint includes a wide range like Sparkling Water or Still Water. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Kasturi and Bottled Drink 2L.

Nearby Sample Menus

Rocket Salad £6.50
- With tomato and parmesan flakes.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Margherita £10.50
- With mozzarella, tomato and fresh basil.

Beef in Hot and Sesame Sauce £5.20
- Spicy.
Special Curry £6.20
Squid in Chilli Sauce £6.70
- Spicy.
Pork Chop Suey £5.20
Sweet and Sour Sauce £1.90
Quarter Crispy Aromatic Duck £9.20
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
King Prawn in Hot Sesame Sauce £6.70
- Spicy.
Pork with Cashew Nuts in Yellow Bean Sauce £5.20

Sathkora Lamb £6.95
Cauliflower Bhajee / Bindi Bhajee £2.30
King Prawn £8.50
Chicken Tikka £5.55
Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
Peshwari Chicken £6.30
Plain Yoghurt £1.10
Vegetable £4.30

King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
Oriental Rice £4.25
- Slightly spiced, prawns & peas.
Vegetable Naan £3.25
Tikka Kebab Platter (Serves 2) £9.50
- Tandoori chicken seekh kebab, lamb tikka & chicken tikka served with salad.
Vegetarian Dinner £27.95
- Starter: papadoms, vegetable samosa, onion bhajee. Main dish: mixed veg rogan. Side dish: bhindi bhajee, chana bhajee, 2 aromatic pilau rice & naan.
Steamed Rice £2.95
- Long grain.
Vegetarian Balti (Medium) £7.95

Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Orange (Tropicana) £2.75
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.