Marden Tandoori in Kent Menu

Marden Tandoori in Kent has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Bella Italia Restaurants. Village Pizza offers many options including Fiery Ginger Beer and English Elderflower. Cafe Lounge includes a wide range like Cranberry and Lime Mocktail or Apple and Mint Mocktail. Toffee Apple and Toffee Banana from . Cafe De China offers La Fish and Orange (1.25Ltr).

Nearby Sample Menus

  • Pak Choi or Broccoli 白菜/西蘭花 £5.50
    • Blanched then stir-fried with a chosen sauce.
  • Spare Ribs 排骨 £6.10
  • Crabmeat and Sweetcorn Soup 蟹肉玉米湯 £3.80
    • Shredded crab meat.
  • Mix Hors D'oeuvres (For Two Persons) 素拼盤(2人) £10.00
    • Salt and pepper bean curd, crispy seaweed, satay mushrooms on skewers, vegetarian spring rolls, deep fried pumpkin in breadcrumbs.
  • Roast Duck 燒鴨 £7.20
  • King Prawns 大蝦 £8.80
  • Ginger and Spring Onions 姜蔥 £6.00
    • A meat/seafood of your choice stir-fried with ginger and spring onions.
  • Fruity Sauce 水果醬 £7.70
    • Tomatoes, HP sauce, brown sauce, peanut butter and worcester sauce. Stir-fried with onions.
  • Double up your burger £4.50
  • Prawns, bacon & hard boiled egg on a bed of mixed salad topped with salad cream & parmesan £7.95
  • Goat's cheese and roasted veg salad, mixed leaves, roasted vegetables, topped with Rosary goat's cheese and French dressing £7.95
  • Wholetail breaded scampi s/w chips, garden peas, homemade tartare sauce & a lemon wedge £9.95
  • New potatoes, mashed potatoes, seasonal vegetables, mixed salad, chips, homemade coleslaw £2.50 each
  • Homemade rustic pork, mushroom & bacon terrine s/w onion marmelade, mixed lettuce, toast & butter £4.95
  • Bacon, lettuce & tomato £5.25
  • Cajun chicken burger £8.95
  • Homemade Leek & Potato Soup £4.50
  • West Country Mussels with Moules Marinieres £6.95/£12.95
  • Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
  • Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
  • Cheese Board with Crackers & Spiced Tomato Chutney £8.50
  • Prawn, Smoked Salmon & Mussel Risotto with Pea Shoots & Parmesan £5.95
  • Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
  • Chunky Fries £3.00
  • Hand Cut Chips £3.00
  • Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
  • Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
  • Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
  • Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
  • Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
  • Honey Roast Carrots £3.00
  • The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
  • Calamari £4.30
  • Huss £6.10
  • Mushrooms in Batter £3.00
  • Half Pounder Burger £4.50
  • Cod Roe £2.20
  • Sausage in Batter £1.10
  • Cod and Chips (6 oz.) £5.20
  • Haddock (Line Caught) £6.00
  • Rigatoni Carbonara Pancetta e Funghi - A rich carbonara sauce with pancetta, wild mushrooms, thyme and parsley. N/A
  • Tiramisu - Espresso and Liqueur-soaked sponge between layers of mascarpone and cocoa. N/A
  • Calzone Carne Piccante - Spicy chicken, mini beef meatballs, mushroom, chilli, tomatoes and bolognese. N/A
  • Fonduta al formaggi -A melting pot of gorgonzola, gruyere, and pecorino cheese with baked dough sticks and focaccia for dipping. N/A
  • Rigatoni Melanzane- Rigatoni, roasted aubergine and peppers, baked with tomato, basil and creamy béchamel. N/A
  • Rustica Sofia - spicy chicken with pepperoni, spicy sausage, chilli and rosemary N/A
  • Tomato and Pesto Bread- Focaccia topped with tomato passata and green pesto. N/A
  • Spaghetti Bolognese - Chunky bolognese with tomato and sage. N/A
  • Prawn Curry (C)(H) £7.95
    • A traditional dish served medium hot style.
  • King Prawn Vindaloo (C)(H) £11.95
    • A traditional dish served vindaloo hot style.
  • Prawn Korma (C)(G)(H)(J) £8.50
    • Prawn cooked in a creamy mild sauce.
  • Tarka Daal (B)(G) £3.60
    • A variety of lentils mixed together and cooked with garlic.
  • Chicken Bhuna £7.95
    • A combination of spices cooked together to provide a thick sauce dish of medium strength.
  • Keema Rice (G)(B) £3.95
    • Basmati rice wirh mince lamb.
  • Achari Chicken £8.50
    • Diced chicken cooked with freshly assorted homamade pickles, herbs and spices. Tangy and hot.
  • Gurkha Mushroom Special (B)(G) £3.95
    • Fresh whole mushrooms stuffed with grated cheese, potatoes and fresh herbs, then deep fried.
  • Garlic Bread Mozzarella (V) £5.25
    • Pizza bread with mozzarela and garlic oil.
  • Puttanesca £8.25
    • With olives, capers and anchovies in garlic and tomato sauce.
  • Dough Balls (V) £3.95
    • 10 dough balls all served with garlic butter or balsamic vinegar & olive oil.
  • San Daniele £9.95
    • Tomato sauce, mozzarella, parma ham, rocket, parmigiana cheese.
  • Margherita (V) £7.50
    • The nations favourite, simply fresh tomato sauce base with mozzarrela cheese.
  • Focaccia Verde (V) £5.95
    • Pizza bread with sundried tomato & green pesto.
  • Capricciosa £9.95
    • Tomato sauce, mozzarella, olives, mushrooms, ham, salami, artichoke.
  • Quatro Formaggi £9.45
    • Tomato sauce with mix of 4 cheeses.
  • Yum Yum
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Paprika Mixed Seafood £10.00
    • With lemongrass, lime leaves and ginger.
  • Sizzling Roast Duck £10.10
    • With teriyaki sauce.
  • Pad Thai £7.50
  • Malaysian Rendang Tofu (Mild Spicy) £6.30
  • Sweet and Sour Chicken (Hong Kong Style) £7.80
  • Mongolian Crispy Lamb £8.50
    • Served with homemade sauce and lettuce.
  • Sweet and Sour King Prawns £9.30
  • Mussaman Lamb Curry £8.50
    • Potatoes, bay leaves, cardamom pods and cinnamon.
  • Halloumi Fries £4.95
  • Roasted Fennel, Quinoa & Piquillo Pepper Burger £11.95
    • Topped with cucumber ribbons, sour cream, served with seasoned fries and dressed slaw.
  • 30 Day Aged Fillet 8oz £26.50
    • The most tender steak regarded by many as the premium cut, recommended rare.
  • Garlic Bread with Melted Cheese (V) £3.95
    • For one or to share.
  • Seaoned Fries (V) £3.25
  • 50 Day Aged Black Angus Filet Mignon 10oz £30.50
    • Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare.
  • 50 Day Aged Black Angus Bistro Rump 8oz £17.95
    • Taken from the centre of the rump to combine great tenderness with full flavour. Recommended medium.
  • Sticky Chipotle Chicken £6.50
    • Sweet chipotle chilli-glazed chicken bites with toasted sesame seeds.
  • Coronation Chicken £4.85
  • Cheesy Chips £2.95
  • Ham & Cheddar £4.85
  • Add. Cheese, Mushroom, Egg or Pineapple 50p each
  • Brie & Bacon £6.25
  • Add Cheddar, Stilton, Brie or Bacon £1 each
  • Cajun Chicken Salad £8.95
  • Brie & Cranberry £5.65
  • Tikka (Chicken or Lamb) Diced chicken or lamb marinated in herbs and yoghurt £6.25 / £6.95
  • Kurkure Kebab A crisp vegetable kebab served on a bed of lettuce £2.95
  • Kaliya Murg N Chicken cooked in an almond sauce with spinach. Mild. £7.95
  • Saag Paneer (cheese & spinach) N £3.25
  • Subzi Kofta Spicy chopped vegetables coated in flour and cooked in a medium sweet source. £4.95
  • Vegetable Jalfrezi H / Rogon / Bhuna / Kurma N £4.95
  • Keema Nan £2.25
  • Tandoori King Prawn Marinated with herbs, spices and yoghurt, cooked in the clay oven £10.95
  • Chocolate with Oreo Cookie Dough £8.95
    • Triple chocolate cookie dough served with Oreo gelato, milk chocolate sauce and crumbled Oreo cookies.
  • Crepe-au-Oreo £8.45
    • Oreo gelato, white chocolate sauce and crumbled Oreo cookies.
  • Vegan Chocolate Sundae (VG) £9.45
    • Scoops of chocolate sorbet and raspberry sorbet, vegan strawberry sauce and vegan chocolate sauce, chopped nuts and fresh sliced strawberries.
  • Waffle £6.00
  • Hot 'N' Cold Red Velvet £9.45
    • Hot crumbled red velvet cake, Creams soft NEW vanilla ice cream, strawberry sauce, white chocolate sauce, white chocolate shavings and a Creams wafer.
  • Vegan chocolate waffle (VG) £9.95
    • A freshly cooked vegan waffle served with chocolate absolute sorbet, vegan chocolate sauce, vegan caramel sauce, chopped nuts and cherries.
  • Red Velvet and Strawberry Cookie Dough £8.95
    • A luxurious red velvet cookie dough topped with strawberry gelato, strawberry sauce, mixed berry compote and white chocolate shavings.
  • Vegan chocolate chunk cookie dough (VG) £8.75
    • An indulgent blend of hot, chunky and chewy chocolate vegan cookie dough with a rich vegan chocolate sauce, chocolate absolute sorbet and cocoa powder.
Marden Tandoori

Marden Tandoori

location

Address

Albion Road, Rutland House, Marden, Marden TN12 9EA, England

phone

Phone

01622832184

clock

Opened hours

Monday: 12:00 – 2:00 AM, 5:30 – 10:30 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 11:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 11:30 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 11:30 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Indian

features

Features

Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
Albion Road, Rutland House, Marden, Marden TN12 9EA, England