Lahori Zaiqa in London Menu

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£6.95
Tilapia Fish Tikka £5.95
- Cubes of tandoori baked fish, served sizzling with a side salad.
Tikka Pura (Chicken or Lamb) £5.50
- Marinated chicken or lamb barbecued in the clay oven.
Jhinga Tikka Shondori £8.95
- Lightly spiced Bay of Bengal king prawns, chargrilled with mushrooms & courgettes, served with a side salad
Haas Tikka £5.95
- Marinated duck fillets lightly spiced and cooked in the clay oven.
Zaika Special Paneer Tikka £5.50
- Lightly spiced Indian cottage cheese char grilled with mixed pepper and mushrooms, served with a side salad
Officer Chop Bahar £6.95
- Medium spiced lamb chop char grilled with red and yellow pepper, served sizzling with a side salad.
Crispy Fried Jhinga (3 Pieces) £6.95
- Bay of Bengal King Prawn spiced with crushed sun roasted red chilli, red onions, ginger, garlic and then wrapped in corn flower and deep fried, served with a homemade tamarind chutney and salad.
Spicy Squid £5.95
- Crispy fried squid in a spicy butter with lime. Served with homemade tamarind sauce.
Three Colour Tikka £5.95
- Combination of mild chicken tikka, medium duck tikka and slightly hot lamb tikka. Served sizzling with mixed peppers and a side salad.
Chicken Lollipop (4 pieces) £4.95
- Medium spiced chicken wings, chargrilled with garam masala and a touch of honey. Served with homemade mint chutney.
Ajwan Jhinga (3 pieces) £7.95
- Medium spiced Bay of Bengal King Prawns chargrilled with crushed Ajwan Hing (also known as Asafuetida), and chef's special spice, with a touch of yoghurt. Served with mild chutney.
Kasmire Sheek Kebab £4.95
- Kasmari spiced minced lamb skewered in the tandoori clay oven and served with homemade mint chutney
King Prawn Puri £5.95
- Chefs special medium spiced Bay of Bengal king prawn cooked with mixed peppers. Served wrapped in a puri (deep fried wheat bread).

Dall Pakora £4.50
- Spicy lentil nuggets, served with a choice of tamarind and lime, coriander and chilli dips.
Goats Cheese Tikey £5.95
- Goats cheese and fresh coriander mixed with chives mashed potato and then slowly pan fried. Served with homemade creamy yoghurt sauce.
Mixed Pakora £4.95
- Mixed with onions, aubergines, potatoes and mixed peppers, then tossed with besan (chickpea flour) and finely chopped chilli. Served with a homemade tamarind sauce.
Baby Pyazi (Small Onion Bhajee) £4.95
- Lightly fried onions, potatoes and green pepper balls seasoned with traditional spices. Served with a homemade tamarind sauce and salad
Mixed Vegetable Tikka £5.95
- Mixed chargrilled vegetables ina chefs special tandoori spice. Served slightly hot with a mild homemade chutney and salad.

Goats Cheese and Chive Samosas (3 Pieces) £3.95
Zaika Special Samosa £3.95
- Stuffed with pieces of lamb and spicy potatoes. Served with a mild yoghurt chutney.

£5.95
Vegetable Samosas (3 Pieces) £3.95
Lamb Samosas (3 Pieces) £3.95

Indian Mixed Salad (Slightly Hot) £4.50
Indian Style Chicken Tikka Salad (Slightly Hot) £7.95

Chicken Sherpa £10.95
- Thin pieces of chicken rolled with home made paneer cheese, and then tossed in a medium spiced sauce, made with fresh green chillies, fresh coriander, mixed peppers and tandoori massala. The meat is then char grilled. Served with a homemade Bangla Salad.
Tikka Pura (Chicken or Lamb) £8.95
- Marinated chicken or lamb barbecued in the clay oven.
Jhinga Tikka Shondori £12.95
- Lightly spiced Bay of Bengal whole king prawn char grilled with mushrooms and courgettes, served with a side salad.
Haas Tikka £9.95
- Marinated Duck fillets lightly spiced and cooked in the clay oven.
Tilapia Fish Tikka £8.95
- Cubes of tandoori baked fish served sizzling with a side salad.
Zaika Speical Paneer Tikka £9.95
- Lightly spiced Indian cottage cheese char grilled with mixed pepper and mushroom, served with a side salad.

£9.95
Hasina Lamb £9.95
- Tender pieces of lamb marinated in yoghurt and spices, grilled with tomatoes, mushrooms, aubergines, mixed peppers and served with a side salad.
Tandoori Mixed Grill £14.95
- Tender pieces of lamb, chicken, sheek kebab, tandoori chicken, king prawns marinated in yoghurt and spices, served with a naan bread of your choice and a side salad.
Zaika Ka Jalwa £16.95
- Pieces of chicken tikka, lamb tikka, duck tikka, king prawn and tilapia fish tikka, lightly spiced and grilled on charcoal. Served with two chapati and choices of curry sauce (medium or hot).
Tandoori Chicken £6.95
- Tender pieces of chicken marinated in yoghurt and spices and served with a side salad.

Salmon Biran Salon £14.95
- Lightly spiced salmon fillets, grilled with fennel and crushed mustard seeds. Cooked with baby potatoes (served hot or medium) with rice.
Salmon Tikka £13.95
- Medium spiced pieces of scottish salmon, chargrilled with white pepper, garlic, ginger, cashew paste, fresh coriander and green chillies. Served with salad and a homemade mint chutney.

£14.95

£14.95

Keema Paneer Shajani Kufta £10.95
- Home made Indian paneer coated with minced lamb shaped into Kufta (balls) and slow cooked in medium spiced curry sauce (or hot) with chilli baby potatoes. Served with basmati pilau rice.
Garlic and Chilli Paneer £9.95
- Medium spiced paneer cooked with fresh garlic and sun roasted crushed red chilli. Served with baby chapatti.
Enda Biran £9.95
- Boiled eggs in a medium spiced curry sauce cooked with fresh coriander and fresh green chilli and chef's special spices.
Garlic & Ginger Chilli Massala (Chicken or Lamb) £9.95
- Very hot sauce cooked with fresh green chilli, ginger and mixed peppers, with chef's special sauce.

£9.95
Tilokkey (Chicken or Lamb) £10.95
- Pieces of chicken or lamb rolled with nepaly spices, char grilled in the tandoori clay oven, then slow cooked in a fairly thick hot sauce. Served sizzling on a korai.
Haas Are Bass £10.95
- Char grilled pieces of duck, slow cooked with bamboo shoots in a medium spice sauce. Served with pilau rice.
Keema Aloo Matar £9.95
- Medium spiced minced lamb cooked with baby potatoes, peas, spring onions, fresh green chillies and a touch of coriander.
Lembu Kalimirch Ka Gust £9.95
- Chunks of lamb cooked with fresh lemon, kasmiri black chilli and fresh coriander. Served in a korai
Shami Lahore Lamb (on the Bone) £9.95
- Medium spiced curry cooked in a traditional Lahore style. Served in a large karahi. Medium or hot.
Syhiette Khazana £9.95
- Fairly hot curry cooked the same way in which traditional syhietti people have been cooking for centuries. The dish is spiced with crushed sun roasted red chillies. Saucy dish.
Butter Chicken £9.95
- Mild spice curry cooked with butter, fresh cream, Greek yoghurt and chefs special spice.
Chicken Feh-Wah £10.95
- Thin pieces of chicken rolled with nepaly herbs and spices, slowly cooked in a mild creamy cashew nut and almond sauce. A true delicacy of Nepal.
Zaika Special Korma £10.95
- Zaika's very own homemade mild sauce, cooked with fresh cream, mango and lychee paste, with a touch of fresh coconut.
Zaika Special Chicken Tikka Masala £10.95
- Mild curry cooked with fresh coconut in a very mild sauce, with yoghurt, cream and Tia Maria. Dressed with coriander and flaked almonds.
Jall E Bahar (Chicken or Lamb) £9.95
- Fairly hot curry cooked with fresh Bangladeshi Naga chilli, with fresh coriander, fresh mixed peppers and a touch of garlic and ginger.
Denaaz Puri £9.95
- Very hot dish. Cooked with sun roasted red chillies and mixed peppers. Served in a karahi with a touch of garlic and ginger.
Jalfrezi (Chicken or Lamb) £9.95
- Diced chicken or lamb cooked with fresh green chillies, mixed peppers, tomato, onions and a combination of chefs special spices. Served slightly hot.
Pathia Balti (Chicken or Lamb) £9.95
- Pieces of chicken or lamb cooked in a traditional Persian style. Sweet, sour and slightly hot curry.(probably one of the best curries in the house)
Kata Mitta (Chicken or Lamb) £9.95
- Fresh lime blended with garlic, ginger, chillies, coriander, mustard and honey to give a smooth, warming sweet and sour sauce.

Chicken Biryani £10.95
Lamb Biryani £10.95
Prawn Biryani £11.95
King Prawn Biryani £13.95
Chicken Tikka Biryani £11.95
Lamb Tikka Biryani £11.95
Vegetable Biryani £9.95

Madras £6.95
- Madras is blended with fairly hot spicy sauce.
Ceylon £6.95
- Ceylon is blended with a hot spicy sauce & coconut.
Bhuna Dishes £6.95
- Bhuna is cooked with special herbs, tomatoes and capsicum in a medium thick sauce.
Vindaloo Dishes £6.95
- Avery spicy dish cooked with potatoes.
Rogan Dishes £6.95
- Rogan dishes are cooked with herbs, spices, onions and tomatoes.
Dhansak £7.50
- Dhansak is cooked with lentils, has hot and sweet sauce.

Vegetable Balti £8.95
- Fresh vegetables cooked with green pepper, tomatoes, onions and a combination of special herbs and spices. Served slightly hot.
Keema Balti £9.95
- Minced lamb cooked with green pepper, tomato, onions and a combination of special herbs and spices. Served slightly hot.
Chicken Tikka Jalfrezi Balti £11.95
- Diced chicken cooked with green pepper, tomato, onions and combination of special herbs and spices. Served slightly hot.
Zaiki Rawalpindi Special Balti £12.95
- A combination of Tandoori chicken, chicken tikka, lamb tikka and sheek kebab. Cooked with green pepper, tomato, onions and chilli pickle with special herbs and spices.Garnished with coriander.

Balti £9.50
- Balti dishes are a very popular home style cooking. Prepared with a combination of herbs, spices, & garnished with tomatoes & fresh coriander.
Balti Madras £9.50
- Madras is blended with fairly hot spicy sauce.
Balti Bhuna £9.50
- Bhuna is cooked with special herbs, tomatoes and capsicum. In a thick medium sauce.
Balti Dupiaza £9.95
- A maximum quantity of onions, seasoned and freshly treated with herbs and spices, producing a medium/hot taste.

£9.95
Balti Dhansak £9.95
- Dhansak is cooked with lentils, has hot and sweet sauce.
Balti Pathia £9.95
- Dhansak is cooked with lentils, has hot and sweet sauce.

Spinach & Indian Cottage Cheese £4.50
- Fresh leaf spinach cooked with Indian paneer.
Vegetable Khazana £4.50
- A variety of fresh vegetables cooked in a dry sauce.
Paneer Tikka Masala £4.50
- Cubes of Indian coage cheese cooked in a medium sauce.
Aloo & Chana Masala £4.50
- Potatoes and chick peas in medium sauce.
Bombay Potato £4.50
- Baby potatoes cooked in a medium sauce.
Cauliflower Bhaj £4.50
- Cauliflower florets cooked in a medium sauce.
Bindi and Brinjal Bhaji £4.50
- Ladies fingers and aubergine dry.
Bindi Bhaj £4.50
- Lightly spiced ladies fingers cooked with onions and pepper.
Sag Kamal Kakari £4.50
- Fresh cream, spinach & mozzarella cheese with a touch of sugar.
Sag Bhaj £4.50
- Leaf spinach with fresh garlic and onion.
Bangladeshi Tarka Dhall £4.50
- Lentils caressed with garlic and sun roasted chillies.
Mushroom Bhaj £4.50
- In a medium sauce.
Tarka Dhall £4.50
- Lentils caressed with garlic and onions.
Peas and Indian Cottage Cheese £4.50
- Fresh garden peas cooked with Indian paneer.
Aloo Gobi £4.50
- Potato and cauliflower.
Sag Aloo £4.50
- Fresh spinach and potatoes seasoned with garlic and onions.
Chana Masala £4.50
- Boiled chick peas cooked in a masala sauce.

Plain Rice £2.95
Pilau Rice £3.50
- With saffron.
Coconut Rice £4.95
Badami Rice £4.95
- With cashew nuts.
Special Fried Rice £4.95
- With egg and peas.
Mushroom Rice £4.95
Aloo Rice £4.95
- With potatoes.
Vegetable Rice £4.95
- With mixed vegetables.
Lemon Rice £4.95
- With fresh lemon slices.
Egg & Chana Rice £4.95
- With egg & chick peas.
Tomato & Mixed Pepper Rice £4.95

Nan £2.50
- Unleavened.
Garlic & Cheese Nan £3.50
- Fresh garlic topped with cheese.
Peshwari Naan £3.50
- With sweet coconut, almond and mango paste.
Keema Nan £3.50
- Stuffed with spicy minced lamb.
Garlic Nan £3.50
- Topped with garlic & corriander.
Paratha £2.95
- Pan fried and flakey.
Aloo Paratha £2.95
- Stuffed with potatoes.
Chapati £1.50
- Thin roasted bread.
Puri £1.50
- Deep fried thin crispy bread.

Plain Pappadum £1.00
Massala Pappadum £1.00
Tray of Chutneys & Pickles £0.80
- Sweet mango, hot lime pickle, per person onion salad and mint sauce.
Raitha £2.50
- With cucumber/onions with mint and cumin seeds.
Dhai Fresh £2.50
- Natural yoghurt.

Nearby Sample Menus

Garlic Nan £3.00
3 Chicken Kebabs with Pratha £9.00
Zeera Aloo £6.60
- Potato cooked with cumin.
Aloo Anda £7.20
- Boiled eggs with potatoes.
Sag Chicken £10.20
- Spinach chicken.
Mineral Water £1.20
Karahi Chicken £9.60
- Taste of Lahore special.
Mango Juice £2.40

Olives £2.00
Mixed Salad £3.00
- Tomato, cucumber, onion & mixed leaves.
Choux Pastry Stuffed with Crab Meat £5.00
- Served with hollandaise sauce.
Deep Fried Calamari Rings £5.00
- With tartar sauce.
Rib Eye Steak £15.50
- Served with garlic and butter.
Chicken Milanese £9.00
- Fried chicken breast with aromatic breadcrumbs & vegetable sauce.
Pasta of the Day £5.00
Chicken Tricolore £9.00
- Grilled chicken breast with tomato, basil & mozzarella.

Sparkling Water £2.50
Coke £1.80
Milkis £2.80
Chicken Donburi £11.00
7up £1.80
Chicken Bun £4.30
Kimchi Pancake £6.00
Pork Bun £4.30

Ting (Can) £1.00
Stewed Lamb £6.25
Oxtail £7.50
Jerk Wings (3) £1.25
Thursday: Seafood or Chicken £3.10
Jerked Pork £7.50
Coca Cola (Can) £1.00
Salt Fish Fritter £1.25

Apple Fritters £2.90
Boiled Rice £3.00
- Vegetarian.
Mixed Vegetable Fried Rice £4.00
- Vegetarian.
Crispy Lamb with Black Bean Sauce & Chilli £6.00
- Hot.
Special Fried Rice £4.30
Hot & Sour Soup £3.00
- Vegetables, chicken, shrimp & chilli. Hot.
Satay Prawn (4) £5.00
- Served with skewers peanut butter coconut satay sauce. Nuts.
Chips £1.80
- Vegetarian.

Paratha £3.85
- Wholewheat dough, stretched, brushed with butter and baked in the tandoor.
Chicken Madras (Very Hot) £8.95
Baingan Sabzi £5.45
- Fresh aubergine cooked with onion, garlic and ginger.
Mushroom Curry £5.45
- Fresh mushrooms cooked with onion, tomato and spices.
Ben & Jerry's Caramel Chew Chew 500ml £7.99
- Caramel ice cream with a caramel swirl & chocolatey covered caramel chunks.
Salmon Masala £12.45
- Tender marinated salmon fillets cooked in masala sauce with cashew nuts.
King Prawn Butterfly £5.95
Lamb Rogan Josh (Hot) £8.95
- Tender spicy lamb in a traditional rogan josh sauce with lots of fresh tomatoes and hot, perfumed spice.

Whistling Duck Chardonnay £15.95
- An australian chardonnay lively, fresh and zesty.
Okra Fries (V) (Gf) £4.50
- Whole okra coated with mix masala and then deep fried. Great crunchy snack.
Farfar (V) £1.95
- If you know south asian street fiid you will know this, if you don't then give it a try. Light potato snacks.
Mango Lassi (240ml) £3.25
- First-class yoghurt drink with mango and honey.
Chole Salad Bowl (V) £4.95
- A bowl of mixed salad leaves, coriander, chickpeas and potato, topped with chutney.
Bengali Prawn Currry (Gf) £8.95
- A bangladeshi favourite, jumbo juicy prawns cooked in a medium spicy tomato sauce. A fragrant and moorish dish.
Lahori Lamb Chops (Gf) £7.95
- A recipe from pakistan. Lamb chops marinated in warm spices and ginger. Char-grilled to perfection.
Blowhorn Cider (500ml) £5.75
- Spiced up ciderm born from an indian road trip.

Churrasco Argentino £15.00
- T-bone steak.
Carne A La Brasa £14.00
- Grilled steak.
Langostinos £6.00
- Prawns in garlic.
Pechuga de Pollo A La Hawaiana £12.00
- Cheese, pineapple, plum and bacon wrapped in chicken breast with Hawaiian sauce.
Colombiana £1.50
Foster £3.00
Pincho Mixto £5.00
- Mixed skewers.
Calentado Paisa £10.00
- Rice and beans mixed with eggs, corn bread, steak or chorizo or crispy pork belly.

2 Egg Scramble £1.50
Sausage and Beans Baked Potato £4.50
Bacon Omelette £4.50
Mozzarella and Avocado £3.50
2 Marmalade Slice Toast £1.20
Home Made Burger £6.90
- 6oz melted mozzarella and salad.
Chicken Sandwich £2.20
Chicken Tikka Baguette Sandwich £3.00

Iced Coffee £2.95
Open Toast with Avocado Smash Garnished (G) (VG) £4.20
- Served with sliced tomatoes and drizzle of olive oil.
Quinoa Salad (VG) £5.90
- Quinoa with either hummus or smashed avocado plus choice of salads and dressing.
Chai Latte £2.95
Hot Bowl (VG) £6.90
- Choice of a base, choice of 2 mains, choice of 1 premium topping, choice of 1 of our homemade dressings.
Spicy Beanburger + Chunky Chips (S)(G)(SE)(M) (VG) £9.00
Turmeric Latte £3.20
Blueberry Pancake Stack (G) (VG) £6.50
- Made with high protein Kamut flour and flaxseeds. Served with your choice of 2 toppings!

Coca Cola (330ml) £2.90
Pollo con Crema e Funghi £13.80
- Chicken breast with cream and mushroom sauce, sautéed potatoes.
Vegana £8.90
- Tomato, peppers, mushrooms, courgette, black olives. Vegan.
Calzone Bufi £12.50
- Folded pizza stuffed with tomato, buffalo mozzarella, cherry tomato, ricotta, basil topped with parma ham.
Ravioli Burro e Salvia £10.50
- Ricotta cheese and spinach ravioli in sage and butter. Vegetarian.
Spaghetti alla Bolognese £10.50
- Spaghetti with a rich, homemade beef ragù.
San Antonio £12.50
- Tomato, olives, parma ham, burrata, sun-dried tomatoes, rocket.
Pizza Margherita and Moretti £10.00
- Available all the time.

Salmon Breakfast £6.95
- Smoked salmon and two scrambled eggs. Served with 2 slices toast.
Can Drinks £1.50
Ham, 2 Eggs & Chips £6.30
Corned Beef, 2 Eggs & Chips £6.30
Prawn Avocado Baguette £5.25
Cheese, Ham & Onion Panini £4.95
Ferrero Rocher £4.50
Plain Omelette £5.20
- Served with chips and salad or beans.