La Cour Brasserie in West Yorkshire Menu

La Cour Brasserie in West Yorkshire has no menu available, but can choose from many other options such as Ribena Juice or Robinsons Fruit Shoot from Chicken Cottage Sheffield. Roma and Bombay Cuisine offers many options including Rubicon Passion and Rubicon Mango. Nether Edge Kebab House includes a wide range like Soft Drinks Cans or Onion Rings. Water and Bottle (1.5L) from . Almare Fisheries offers My House Diner and Tango 1.5l.

Nearby Sample Menus

  • Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
  • Adrak Gosht (Lamb with ginger) £8.90
  • Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
  • Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
  • Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
  • Naan A classic asian bread cooked in the tandoor. £1.80
  • Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90
  • Chips £1.70
  • Mushroom Omlette £4.00
  • Garlic Chilli Chicken, extensive use of garlic £5.50
  • Peshori, cooked with pineapple and mango chutney (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Shami Kebab £2.00
  • Seekh Kebab £2.00
  • 1pc chicken + Chips £2.00
  • Garlic/Mayo/Chilli Tub £0.70
  • Chicken Tikka Pakora £3.00
  • Mixed Vegetables Fried Rice (With Egg) £6.20
  • Duck Spring Rolls (3) £4.80
  • Beef £7.00
  • Special Chow Mein £7.40
  • Chicken Fried Rice £6.60
  • Chips £2.00
  • King Prawn £7.40
  • Chicken £6.80
  • Tandoori King Prawn £7.00
  • Karahi Paneer £5.50
    • Our most popular stir fried paneer dish cooked with fresh onions and peppers.
  • Snickers £2.50
  • King Prawn £6.00
  • Mushroom Pakora £2.00
  • Donner Kebab and Chips £3.00
  • Cheesy Chips £1.85
  • Chicken Steak and Chips £4.50
  • Supreme Burger £6.90
    • Topped with cheese, fried onions, fresh salad & burger sauce.
  • Dhansak (Sweet & Sour) £7.50
    • A beautiful combination of spices with pineapple, lentils & garlic producing a sweet & sour taste. A popular dish of Persian origin.
  • Al Funghi (V) £15.90
    • Cheese, mushrooms, pizza sauce & Italian herbs.
  • Salami £15.90
    • Cheese, salami, pizza sauce & Italian herbs.
  • Mixed Grill £8.50
    • 4 Chicken tikka, 3 meat chops, 2 king prawns,1 seekh kebab & 1 shami kebab.
  • Bolognese £9.90
    • Cheese, bolognese sauce, onions, pizza sauce & Italian herbs 9 Chilli Cheese, chilli con carne, pizza sauce & Italian herbs.
  • Chicken Kashmiri (Very Mild) £7.90
    • Mixed fruits, cream & mild spices create a beautifully balanced & mild flavour.
  • Meat Sookha Bhuna £8.90
    • A typical Pakistani dish - Spicy. Pieces of meat (off the bone) cooked with tomato, onion, garlic, ginger & spices, garnished with fresh coriander.
  • Earl Grey £1.80
    • Available in hot and cold.
  • White Coffee £3.60
    • Available in hot and cold.
  • Pork Skewer Viet Baguette £6.00
  • Egg Coffee £3.60
  • Char - Grilled Pork Viet Baguette £6.00
  • Spring Rolls Vermicelli Salad £6.00
  • Diet Coca-Cola (0.33L) £1.80
  • Still Water £1.80
  • Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Arabiata - Tomato, Garlic, Chillies £5.00
  • Chicken Nuggets (with Fries & Salad) £3.50
  • Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
  • Garlic & Herbs, BBQ, Relish 50p
  • Onion Rings £1.20
  • Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
  • Beef Chapli Kabab £11.99
    • Minced beef patty made with chopped onions, tomatoes & spices (Pan Fried).
  • Fish Combo £12.99
    • Choice of fish or shrimp BBQ, rice & 1 naan.
  • Lahori Fish £12.99
  • Zaika’s Special Crazy Wings £11.99
  • Vegetable Samosa Chaat £4.99
  • Beef Haleem £9.99
    • Mixed lentil slow cooked with beef & spices.
  • Chicken Achari £9.99
  • Panjabi Saag £7.99
  • Apple Struddel (VG) £4.00
  • Lime Juice £2.50
  • Le Chalet Steak Hache (D) (M) (E) £8.50
    • A French twist on this burger, served with green salad & half grilled tomato.
  • Rose Lemonade £2.30
  • Hot Chocolate £2.85
  • Garlic Bread (D) (G) (V) £3.50
  • The Full Vegan (G) £10.95
    • 2 slices of toast, vegan sausages, avocados with squeezed lemon & chillies, grilled tomatoes, baked beans, medley of red peppers, mushrooms & spinach.
  • Joie de Vigne Grenache/Pinot Noir, Foncalieu, Languedoc-Roussillon, France £19.95
    • A juicy, medium bodied wine with soft raspberry and strawberry characters.
  • Banana Fritter 香蕉油饼 £3.30
  • Stir Fried Onion 炒洋葱 £2.86
  • Squid in Thai Hot & Spicy 泰式辣汁鱿鱼 £6.49
  • Roasted Pork in Cantonese Style & Rice 廣式叉燒飯 £8.58
  • Chicken Chow Mein 鸡肉炒面 £6.60
  • King Prawn with Green Pepper & Black Bean Sauce 豉椒大虾 £7.70
  • Roasted Pork Fried Rice 叉烧炒饭 £6.60
  • Water Roasted Pork Chow Mein 叉烧水炒面 £6.60
  • Machiato £1.75
  • Lemon King Prawns £7.90
  • Tuna Salad (GF) £4.50
  • Jamon Croquettes £5.95
  • Jefa Potatoes (GF) £4.20
    • Onion and chorizo in a spicy sauce.
  • Padron Peppers £5.95
  • Baileys & White Chocolate Cheese Cake £4.70
  • Pa Ambtomaquet' £3.50
    • Tomato, garlic & olive oil.
  • Lamb Tikka - Diced lamb marinated in yoghurt, garlic, ginger, bay leaves, lime, red chilli, turmeric and selected spices. Served with salad. £3.95
  • Raavi - Sea bass fillet marinated with herbs, spices including nutmeg, mace, carom seeds, green chillies, lime, pepper and then grilled. Served in a platter of salad topped with Kashmiri sauce. £4.25
  • Pappadom £0.80
  • Bhindi Bhaji - Fresh bhindi (okra) cooked with onions, tomatoes, fresh coriander, green chillies and selected herbs & spices £3.95
  • Chicken Pakora - Diced chicken and sliced onions in spicy batter and then deep fried and served with green salad. £3.50
  • Peshwari Nan - A very unique and different type of nan with pineapple and pistachios. £3.50
  • Khumb Jhinga Tarka (Kashmiri Delicacy) - Wild mushrooms cooked with prawns, tomatoes, onions, garlic, yoghurt, saffron & cinnamon. Garnished with fresh coriander and ginger. £9.90
  • Lamb Achar £9.50
  • Vegan BBQ ‘Wings’ £5.95
    • Mock duck pieces marinated in George’s BBQ rub and coated in a light lemon pepper breadcrumb served on crisp gem lettuce with ranch slaw and BBQ sauce. Allergen: VE.
  • British 28 Day Aged Sirloin £22.95
    • 28 day aged British 8oz sirloin, served with lamb’s 28 day aged British 8oz sirloin, served with lamb’s battered onion rings and proper chips.
  • Goat’s Cheese Fritters £6.25
    • Goat’s cheese in crispy smoked paprika coating, drizzled with honey and served with parsley and red onion salad.
  • £14.45
  • Fresh Butterflied Chicken Breast £14.95
    • A fresh, butterflied chicken breast, marinated in lemon and tarragon, with buttery spring onion mash, steamed broccoli and fine beans and a mushroom, white truffle and tarragon butter sauce.
  • Chicken in a Basket £13.95
    • Fresh chicken fillets in a light lemon pepper breadcrumb coating, served with sweet smoked bacon, sweetcorn pancakes, campfire coleslaw, proper chips and spicy mayo.
  • Proper Chips £1.95
  • Bread and Butter £1.40
  • Caramel And Sea Salt Brownie V
    • All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
  • Savoury Protein Mix V
    • A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
  • Stem Ginger Biscuits V
    • Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
  • Almond Biscotti V
    • A twice-baked crunchy Italian biscuit containing almonds.
  • Raspberry & Amaretti Crumble Cake V
    • Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
  • Smoked Salmon & Soft Cheese Sandwich
    • Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
  • Fruit Scone V
    • A light and crumbly fruit scone with sultanas. Enjoy plain or with butter, cream and jam.
  • Salted Caramel Cheesecake
    • Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
  • Cawston Press Rhubarb £2.50
  • Garlic Rye (V) £2.00
    • Two slices of our toasted light rye covered in homemade garlic butter.
  • Kumara Hash Brown £2.00
  • Cawston Press Cloudy Apple £2.50
  • Vimto £1.75
  • Side Salad (V) (GF) £3.00
  • Veuve Clicquot Rose £75.00
  • Prosecco Brut £22.00
La Cour Brasserie

La Cour Brasserie

location

Address

194 New Road Side, Horsforth, Leeds LS18 4DP, England

phone

Phone

01132586336

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer

Location
194 New Road Side, Horsforth, Leeds LS18 4DP, England
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