Address
9 Old Compton Street, London W1D 5JF, England
La Bodega Negra in London Menu
Are you the owner? Manage this listing for free.
La Bodega Negra in London has no menu available, but can choose from many other options such as Zingy Chickpea (VG) (G) (GF) or Succulent Chicken Tikka (Organic) (GF) from Bellina Ristorante. Byron Haymarket offers many options including Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml). Petchsayam Thai includes a wide range like Pad Priew wan Gai or Kao Pad Krapow Gai (Medium). Cuvee Amelie Shiraz (70cl) and Three Pebbles Bay Rose (70cl) from . Sawyers Arms offers Avo spice and Diet Coke.
Nearby Sample Menus
- Chicken Escalope, Salad, Cheddar Cheese & Mayonnaise £8.50
-
Prego £11.50
- Beef steak in Portuguese roll.
-
Estoril Breakfast £13.50
- Fillet steak, 2 bacon, 1 sausage, 2 eggs, tomato & 2 hash brown.
- Sparkling Water £2.50
- Pastel Nata (Portuguese Custard Tart) £2.50
- Mozzarella, Sun-Dried Tomatoes & Pesto £4.50
-
The Poacher £7.50
- 2 poached eggs on 2 toast with mushrooms, tomato & 2 hash brown.
- Whitebait £8.50
- Roasted Vegetable and Spinach Omelette with Salad £6.00
-
Chicken Tagine £12.90
- Chicken strips served with couscous, roasted veg, black olives in rich & spicy harissa sauce.
-
Linguine Alla Paziola £12.95
- Strips of steak, oyster mushrooms, roasted tomatoes, baby spinach, white vine cream sauce.
-
Linguine Marinara £12.95
- King prawns & mussels in tomato & chili sauce.
-
Mediterranean Breakfasts £7.20
- Toasted savoury muffin, topped with roasted peppers, vine tomatoes, spinach, ratatouille topped with poached egg or toasted savoury muffin served with grilled merguez sausages, spicy tomatoes & onions, ratatouille topped with poached egg.
-
Homemade Beef Burger £11.50
- In toasted ciabatta bread, crispy lettuce, fresh tomatoes, wasabi mayo & homemade maris chunky chips.
-
Soup of the Day £4.50
- Homemade fresh & different every day.
-
Poached Haddock Breakfast £11.00
- Steamed broccoli, roasted peppers on a bed of avocado dip, topped with poached egg.
-
Villa Doluca Red £17.95
- Invokes the aromas of red fruits and spices.
- Basket of Bread £1.50
-
Chicken Wings £5.95
- Marinated grilled chicken wings.
- Doluca Narince DLC, Turkey >> Jsmine, grapefruit and orange aromas are felt at the forefront with its aromatic, smooth and crisp character.
-
Iskender Lamb £11.50
- Lamb shawarma doner.
-
Yoghurt £3.95
- Thick creamy Turkish yoghurt.
- Doluca Shiraz DLC >> Has powerful, well balanced and full-bodied characteristics.
-
Chopped Salad £4.95
- Cucumber, tomato, red onion, parsley, finely chopped drizzled with olive oil and pomegranate dressing.
- Green Power Nourish Smoothie (VG) £3.00
- Energizer Nourish Smoothie (VG) £3.00
- Blueberry Muffin (V) £2.50
-
Genovese Peso Pasta Salad Bowl (V) £4.20
- Fusilli pasta, green pesto, slow-roasted tomatoes, Gran Moravia, spinach and edamame.
- St Clements Almond Loaf (V) £2.50
-
Sausage & Egg Roll £3.75
- Sliced Cumberland sausages in a sourdough roll complete with free-range egg.
- Mango Machine Nourish Smoothie (VG) £3.00
-
Aubergine Parmigiana Combination (V) £5.95
- Grilled aubergine, mozzarella, slow roast tomato, Gran Moravia shavings, tomato & chilli mayo, spinach and basil on a stonebaked white ciabatta.
- Fried Fish £10.00
- Quarter of Jerked Chicken £3.75
- Ting (Can) £1.00
- Stewed Lamb £6.25
- Fried Sprats (6) £1.25
- Cow Foot £5.00
- Brown Stewed Chicken £3.75
- Mixed Rice £3.25
- Plantain £2.50
-
Medium Meat Rice Meal £6.00
- Any type of rice and any type of stew with 2 pieces of meat
-
Medium Meat Yam Pottage Meal £6.00
- Any type of stew with 2 pieces of meat
- Nigerian Schwepps £2.00
-
Medium Fish Rice Meal £6.00
- Any type of rice and any type of stew with 1 piece of fish
-
Okele Meal Fish £7.00
- With a choice of one piece of fried or fresh fish.
- Boiled Fish £2.00
-
Okele Meal Meat £7.00
- With a choice of any two meat.
- BBQ Burger £4.99
- Two Pieces £4.49
- Six Nuggets £3.49
- Spicy Fillet Burger £4.49
- Poppers £3.99
-
Platters for 4 £26.99
- 2 whole peri peri chickens, 4 fries, 2 salad, and 1.5 litre drink.
- Selekt Strip Wrap £4.99
-
Platters for 2 £14.99
- One whole chicken 2 fries 2 salad 1.5 drink.
-
Nasu Dengaku £6.50
- Seared aubergine and sesame miso paste.
-
Pumpkin Korroke Curry £10.50
- Pumpkin croquettes with Japanese curry and rice.
-
Still Water £2.25
- Available in 330ml and 720ml.
- Octopus (2pcs) £3.95
- Spicy Chili Sauce £1.00
-
Vegetable Chirashi Don £11.50
- Rice topped with seasonal Japanese vegetables and pickles with inari tofu, ginger and wasabi.
- Yellowtail (2pcs) £6.50
-
Deluxe Sushi Set £20.95
- Salmon nigiri, tuna nigiri, seabass nigiri, prawn nigiri, unagi nigiri, edamame, salmon sashimi 3 pcs, salmon avocado roll 4 pcs.
-
Yogurtlu Sis £17.50
- Grilled lamb shish kebab prepared with yoghurt and butter sauce.
-
Meat Musakka £15.50
- Minced met, aubergine, green pepper, tomatoes and onions, cooked in the oven with bechamel sauce served with salad.
-
Izgara Sogan (V) £6.50
- Onion, tomatoes, peppers and mushrooms.
-
Sis Kebap £15.50
- Marinated cubes of lamb grilled on a skewers and served with salad.
-
Yesil Salata £6.95
- Seasonal green salad (Rocket, lettuce & cucumber with olive oil).
-
Sucuk £6.25
- Spicy beef sausage grilled.
- 7 Up £2.50
-
Bildircin £14.50
- Grilled quails on a skewer and served with salad.
- -- -
- Passion fruit crème brulee, iced coconut milk £7.00
- Bowl of olives in extra virgin olive oil £3.00
- Lemon posset £5.00
- Chef Lasagne - (£5.00 child portion) £10.00
- Boneless grilled Quails, with mix summer beans £18.00
- Glass of Prosecco - wines available from our wine list £6.00
- Pork belly, red cabbage, spiced Bramble apple puree, Mostarda di Cremona -
-
Puri £1.50
- Fried unleavened bread.
-
Tandoori Lamb Chops £9.95
- Grilled lamb chops smeared with crushed coriander, peppercorns & masala.
-
San Milian Rioja, Reserva £26.95
- Ruby red with russet hues. The wine has developed aromas such as truffle & vanilla with a hint of cinnamon & clove. An Intense palate with a strong finish.
-
Bhindi Bhaji £3.95
- Okra cooked with tomato & lime.
-
Shashlik Main £8.95
- Chicken or lamb pieces marinated with coriander & spices cooked with onions, peppers & roast tomatoes.
-
Rowshon £7.95
- Chicken or lamb cooked in garlic, fresh tomatoes, green pepper & fresh coriander Medium hot sauce.
-
Michel Servin Rouge £14.95
- Supple & inviting, blends the soft & jammy raspberry fruit of ripe Grenache with firming fusions of Carignan's blackberry & robust tannin.
-
Chapati £1.95
- Thin bread made with whole wheat flour baked on an iron pan.
-
Steamed Basmati Rice £2.95
- The fragrant one.
-
The Big Top White Zinfandel Rose (V) £18.95
- Easy drinking californian rose, fresh and light on the palate.
-
Firni £4.95
- Indian dessert made using milk & ground rice, slow cooked till sweet and creamy.
- Kingfisher (330ml) £3.95
-
Okra Fries (V) (Gf) £4.50
- Whole okra coated with mix masala and then deep fried. Great crunchy snack.
-
Methi Chicken (Gf) £6.95
- Methi is very good for you, and babuji agrees. Methi is a herb that has a slight nutty sweet flavour. The dish consist of a lightly spiced thick sauce with fresh methi.
-
Reserve Saint Marc Merlot £16.95
- This is a versatile french merlot perfect for drinking alone - or with spicy food.
-
Keema Mattar (Gf) £7.50
- Another one of babuji's fav's minced lamb cooked with mixed spices along with peas. This dish goes down a treat with our naans breads.
- Garlic Sauce Small £0.40
- Mushroom Rice £4.49
- Dhansak £6.49
- Peri Peri Grill Wings (10) £5.49
- Vegetable Burger £2.99
- Fish Burger £2.99
- Pizza Meal £18.49
- Chicken Doner & Chips £5.50
-
Rib-Eye (250g) £19.50
- From the rib section, this cut is richly marbled, full of flavour and tender, with a eye of fat. Best served medium rare to medium.
-
Chateau / Chateaubriand (200g) £19.00
- (AKA fillet). A tender piece of meat from the fillet, the least worked part of the animal. Best served rare to medium rare.
-
Hanger Steak £12.00
- (AKA onglet AKA butcher’s steak). Full of flavour and sometimes known as Butcher’s Steak as it would be reserved by the butcher for personal consumption. Popular in france where it is called onglet. We serve it sliced, against the grain, maximising tenderness. Best medium rare.
- Mushrooms with Garlic & Thyme (v) £5.00
- Fries (v) £3.50
- Brewer’s Mess – Brownie, Chocolate & Salt Caramel £5.50
- Smoked Aubergine Dip, Beets with Flatbread (v) £6.75
- Diet Coca Cola £2.00
-
Yaprak Dolma £5.50
- Stuffed vine leaves containing delicious filling of rice, pine kernels, onions, sweet spices, fresh herbs and sultana.
-
Zeytinyagli Ispanak £5.50
- Spinach cooked with olive oil, onions, garlic and a hint of grated carrots, served hot or cold.
-
Kaburga £12.50
- Lamb spare ribs marinated with oregano and olive oil served with salad.
-
Mix Shish Kebab & Chicken Shish £12.50
- Marinated lean chunks of chicken and lamb, grilled on a skewer served with salad.
- Rice £3.00
-
Hunrak Begendi (Sultans Delight) £13.50
- Lamb or chicken casserole, char-grilled aubergine sauce.
-
Mercimek £5.00
- Red lentil soup.
-
Grilled Kidneys £11.50
- Grilled lamb kidneys served with salad.
La Bodega Negra
Phone
02077584100
Opened hours
Sunday
12:00 - 23:30
Monday
12:00 - 01:00
Tuesday
12:00 - 01:00
Wednesday
12:00 - 01:00
Thursday
12:00 - 01:00
Friday
12:00 - 01:00
Saturday
12:00 - 01:00
Price
None
Type
None
Service
Table Service
Cuisine
Central American , Latin American , Mexican
Features
Reservations , Bar Scene , Seating , Free Wifi , Serves Alcohol , Full Bar , Waitstaff , Groups
9 Old Compton Street, London W1D 5JF, England
- London Central American Menus
- London Latin American Menus
- London Mexican Menus
- Greater London Central American Menus
- Greater London Latin American Menus
- Greater London Mexican Menus