Greswolde Arms Hotel in West Midlands Menu

Nearby Sample Menus

Squid -
Chicken Curry -
Fried Singapore Rice Noodles -
Fruity Fairy Cake -
Pork & Prawn Dumplings -
Spring Rolls -
Crispy Aromatic Chicken -
Crispy Wonton -

Signature Wedge Salad £10.95
- Crunchy iceberg lettuce with Long Clawson Stilton crumb, crispy smoked bacon, red and yellow cherry tomatoes, fresh avocado and blue cheese dressing.
50 Day Aged Black Angus Sirloin 10oz £24.50
- A deliciously flavoursome and tender cut, recommended medium rare.
Spiced Rum Barbeque Wings £6.75
- With buttermilk ranch dressing.
Scotch Bonnet Burger £12.95
- Topped with Scotch Bonnet chilli salsa, jalapeños, smoked streaky bacon, spiced rum barbecue sauce and Monterey Jack cheese.
Belgian Chocolate Brownie (V) £6.25
- Belgian Cholocate brownie with rich Belgian chocolate sauce and a dark chocolate & pistachio shard.
Banoffee Pie (V) £6.50
- A biscuit base, topped with rich toffee, and fresh caramelised bananas.
Mixed Salad (V) (VE) £3.75
Garlic Bread with Melted Cheese (V) £3.95
- For one or to share.

Special Naan £2.50
- Leavened bread baked with onions garlic and green pepper with a touch of coriander
Salmon Tikka Starter £4.45
- Pan fried salmon steak coated in sprinkled turmeric and rock salt.
Red Mullet in Goan Spices £3.95
- Marinated in pickled spices and grilled in the tandoor.
Vegetarian Platter for 2 £7.95
- Samosa, onion bhaji, dhokla and bombay chaat with vegetables.
Coriander Chicken £6.75
- An exceptional chicken curry in a smooth gravy well flavoured, a firm favourite.
Chicken Pakora £3.25
- Diced pieces of chicken breast marinated in spicy batter and fried until crispy.
Dansak £5.75
- Cooked with lentils, spices, green herbs and red pepper, for a hot and sour taste.
Classic Meal Deal for 4 People (Seafood) £42.00
- Any 4x poppadoms, dips, 4x chicken balti, 4x main courses and 2x pilau rice and 2x naan breads.

Fresh Ground Coffee £1.25
Espresso £1.00
Extra Toppings - Mushrooms, Sweetcorn ,Red Onions, Mixed Peppers, Olives, Pineapple, Jalapenos, Fresh Tomato,Green Chillies, Corrinader, Black Olives,Cheese Sml: £0.30, Med: £0.50, Lrg: 0.70, X Lrg: 0.90
Veggie Meat Feast - Fresh Tomato Sauce,Mozzarella, Veggie Sausage,Veggie Pepperoni, and Veggie Tandoori Chicken Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
Chilli Chicken - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Chilli Veg Chicken Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
Chilli Paneer - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Chilli Paneer Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
Bottles 1.5L £1.80
Mr Singhs Spicy Soya Burger [Handmade Soya Burgerwith a Special Mix of Spices,Onions, Chilli's, Salad and Cheese] £2.25

Yum Talay (medium) £10.95
- Thai style hot and sour salad of glass noodles, onion, spring onion, coriander lime juice with mixed seafood
Gaeng Massaman Tofu (v) (mild) £8.95
- Beancurd, potato & carrots in a mild peanut curry with coconut milk
Tord Mon Pla (medium) £5.95
- The original & famous spicy Thai fish cakes
Tod Mun Khao-pod (v) (mild) £5.95
- Sweet corn cakes blended together with flour and fragrant spices
Gai Bai Toey £5.95
- Chicken marinated with coriander root, cracked black pepper & oyster sauce wrapped in pandan leaves & deep fried
Pak Tod (v) £5.95
- Tempura of deep fried crispy vegetables
Pad Si-Eiw (v) £6.95
- Stir fried noodles with vegetables & egg in soya sauce
Ped Pad Khing £11.95
- Slices of roast duck stir fried with fresh ginger, mushroom, onion, spring onion & peppers

Lemon (1.5L) £3.95
Sabzi Bhuna (d) (n) £4.95
- Mixed vegetable medley cooked with panch puran spices medium bhuna style.
Raita (cucumber) (g) (d) (n) (e) £1.00
Fish Pakora £3.50
- Fish fillet coated in a spicy batter & deep fried, served with a fresh salad.
Mushroom Omelette & Chips (e) £5.50
- Served with salad.
Peshwari Naan (g) (d) (n) (e) £2.10
Tharri Wala Murgh (d) £7.95
- North Indian inspired dish, strips of chicken sizzled with fresh ginger, garlic & cooked in a freshly squeezed orange, black pepper & coconut, medium hot.
Tandoori King Prawn (d) £3.95
- Marinated king prawn freshly baked in tandoori.

Spicy Chicken Fillet Sandwich £7.00
- Served with mayo & lettuce.
Sea Food Platter £7.50
- 5 Calamari, 2 Fish Bites, 3 Scampi.
Sausage + Doner Meat & Chips £8.50
The Double Cheese Burger £7.00
- 2x4oz Burger with Cheese.
Calamari (15) Chips and Salad £10.00
The Cheese Burger £6.00
- 4oz Burger with Cheese.
Plaice & Chips £12.00
The Cheese & Onion Burger £6.00
- 4oz Burger with Cheese & Caramelised Onions.

Garlic Bread with Mozzarella (V) £4.95
£11.60
Roasted Tomatoes (V) (Ve) (GF) £2.50
- Slow-roasted tomatoes marinated in garlic and oregano.
Niçoise (GF) £8.25
- Tuna, white anchovies, baby capers, black olives, free-range egg, seasonal mixed leaves, cucumber and fresh tomatoes, with house dressing, fresh parsley and a wedge of lemon. Please note if dough sticks are added, the salad is no longer (GF).
NEW Funghi Di Bosco (V) £11.75
- Portobello mushrooms, tomato, mozzarella and garlic oil, finished with fresh parsley and shaved Gran Milano cheese
Fuller’s Organic Honey Dew Golden Ale £5.95
- (bottle opener required) ABV 5.0%
Sprite No Sugar Bundle (330ml x 4) £7.40
- glass bottle (requires bottle opener)
Gluten Free Peroni Nastro Azzurro Bundle (330ml x 4) (GF) £12.20
- (bottle opener required) ABV 5.1%. The same crisp and light lager, but without gluten

Roast pepper, anchovies, olives and soft boiled egg £3.95
Slow roast peppers with garlic and thyme (v) £3.95
Brandy, Dijon & shallot sauce £1.95
Latte £2.50
Pan fried Tiger prawns with spring onions and garlic butter £4.95
Anderson’s Surf & Turf 6oz Sirloin steak, Roast Monkfish wrapped in pancetta and garlic king prawn. £17.50
Welsh rarebit on baked baguette £3.95
Slow roast belly of free range pork, with a sticky chilli and honey glaze. £5.95

Mixed Shish (Halal) £9.00
- One of each, lamb shish, and chicken shish. Served with rice, salad, and Turkish bread.
Lamb Shawarma, Chips and Salad £6.90
Arnavut Cigeri £3.00
- Liver with onions, parsley, paprika, and sumac.
Mix Kebab Platter (Halal) £11.00
- Grilled selection of meat. Adana shish, 2 chicken wings, chicken shish, 2 spare ribs, and 2 lamb chops. Served with rice, salad, and Turkish bread.
Sea Bass £9.00
- Whole fish on the bone cooked oven charcoal. Served with chips and salad.
Yaprak Sarma (V) £4.00
- Stuffed vine leaves with aromatic rice, pine kernels, and salad.
Lamb Chops (Halal) £8.50
- Tender lamb cutlets marinated with herbs, cooked over charcoal. Served with rice, salad, and Turkish bread.
Vegetarian Moussaka (V) £7.00
- Oven baked dish of aubergine, potato, green peppers, and topped with cheese.

Channa Chick Pea curry to complement the other starters. N/A
Tandoori Naan Bread Leavened freshly baked Indian style bread made in a clay oven. N/A
Gajraila Creamy rice pudding cooked with carrots, milk and cream, served cold. N/A
Chicken Keema Minced chicken cooked with herbs and spices. N/A
Mango Lassi Fresh mango pureed to produce a refreshing yoghurt drink. N/A
Mogo Chips Deep fried Mogo (Cassava) served crispy with seasoning. N/A
Paneer Pakora Indian style cheese deep fried in batter with various spices. N/A
Keema Lamb mince with spicy masala and peas. N/A

Tea £1.50
- English, early greay, peppermint, camomile, rooibos chai, green, lemongrass and ginger, estate breakfast, hibiscus, rosehip apple and strawberry.
Raspberry Delight £4.50
- Fresh, juicy raspberries, drizzled in white chocolate and sweet raspberry sauce.
Cordial £1.00
- Blackcurrant or apple, lime and mint.
Vegan Cookie Dough (VG) £4.50
- Available toppings: strawberries, raspberries, Oreo, chocolate sauce, strawberry sauce, caramel sauce.
Strawberry & Banana Splendour £4.50
- Sweet slices of strawberry paired with fresh banana and indulgent chocolate sauce.
Hot Chocolate £2.50
- Standard or deluxe can also be made cooler for children. Add a syrup option available.
Milkshakes £3.00
- Made using three scoops of ice cream. Available in the same flavours as our desserts (banoffee bliss, raspberry delight, strawberry & banana splendour, magnificent mint, choc-full chocolate, oreo opulence, kinder spirits, naughty unicorn, vegan cookie dough) or choose one of our syrup flavours (salted caramel, amaretto, toasted marshmallow, toffee crunch, chocolate cookie, gingerbread, cinnamon, pumpkin spice, vanilla, roasted hazelnut).
Chicken Fricassee (GF) £5.00
- Comfort food of kings - chicken in a creamy white wine sauce with a hint of garlic and a blend of flavoursome spices.

Vegan Blood Orange and Chocolate Tart (VG) £6.25
- Zesty dark chocolate tart on a seeded base.
Non-Gluten Arrabiata con Pollo £12.20
- Chicken breast in a fiery rich tomato sauce.
Light Butterfly King Prawns (Under 200 calories ((Kcal)) £7.95
- Oven roasted butterfly king prawns seasoned with lemon juice and plum tomatoes, topped with rocket and yellow courgette ribbons.
Baked Dough Balls- Plain (V) £6.50
- Baked dough balls with extra virgin olive oil and balsamic dip.
Non-Gluten Carbonara £12.00
- Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for 1.95
Honeycomb Cheesecake (V) £6.95
- Creamy cheesecake on a cookie base, sprinkled with crunchy honeycomb chocolate pieces. Served with cream.
Classic Pizza Bundle For One £13.75
- Includes One Pizza and One Side.
Prima Light Pizza Caprina (V) £12.75
- Goat's cheese, rocket, plum tomatoes, olive tapenade and mozzarella, served smaller with a rainbow salad.

Non-Gluten Pesto Rosso Pasta £11.25
- Spicy chicken, red pesto, mascarpone & spring onions with our non-gluten containing fusilli pasta.
Non-Gluten Fonduta Formaggi £6.25
- A melting pot of three Italian cheeses: Gorgonzola, Alpine & Pecorino. Served with our non-gluten garlic & rosemary bread.
Pan-Seared Salmon £14.50
- Lightly smoked salmon fillet, with a warm salad of new potatoes, artichoke, rocket, baby sunblush tomatoes, green beans & pea shoots with a lemon butter & white wine sauce.
Vegan Garlic Bread (V) (Ve) (VG) £4.95
- Brushed with garlic & rosemary.
Nocellara Giganti Olives (V) (Ve) £3.95
- Giant bright green olives. Sweet, buttery & mild in flavour, served naked. Sourced from trapani, sicily.
Bufala Caprese (V) £6.45
- Speciality tomatoes, red onion & roasted garlic in extra virgin olive oil with bufala mozzarella, bursting balsamic pearls & fresh basil.
Classic Jackfruit Italian Hot (V) (Ve) £10.75
- Vegan jackfruit pepperoni, spicy harissa, roquito chillis & vegan Mozzarisella cheese, finished with basil.
Classic Margherita (V) £8.75
- Tomato, mozzarella & basil.

Eggs (V) £0.40
Mushy Peas (V) £0.90
Kiddies Jumbo Sausage Meal £3.50
- Served in a tray with chips, peas or curry sauce and a cup drink.
Steak & Kidney £2.30
Grated Cheese & Chips (V) £2.60
Chip (V) £2.00
Cheese & Onion Croquette (V) £1.20
Cherry Coke £0.90

Greswolde Arms Hotel

Address

High Street, Knowle, Solihull B93 0LL, England

Phone

01564772711

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups

Greswolde Arms Hotel in West Midlands Menu

Nearby Sample Menus