Address
159 Robin Way, Chelmsford CM2 8AU, England
Green Chilli in Chelmsford Menu
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Green Chilli in Chelmsford has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Mohammed H Kahnamoi offers many options including With Cream & Marshmallows and With Cream. Squires African Restaurant includes a wide range like Orijin or Small Stout. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Bengal Spices and Pickles.
Nearby Sample Menus
- Garlic Naan £1.75
- Mushroom Pilau Rice £2.20
- Tandoori Mixed Grill (incl Naan) £6.95
- Tarka Dhall (V) £2.35
- King Prawn Biryani £6.80
- Paratha £1.55
- Balti Vegetable Jalfrezi (V) £4.25
- Tandoori Mixed Kebab £2.95
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Kleftiko £15.90
- Slow cooked lamb with peppers and garlic served with chips or rice.
- Lamb £15.00
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Fried Feta £6.50
- Fried feta with sesame & honey.
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Houmous £4.80
- Chick pea puree with tahini, lemon & garlic, served with pita bread.
- Kalamari £6.00
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Fried Kalamari £12.00
- Served with salad & chips.
- Chicken £6.00
- Pasturma £6.00
- Mexican Chicken £3.15
- Marmite £2.10
- Americano £1.50
- Tuna Mayo £5.00
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Andy’s Hunters Chicken £5.40
- Chicken, rashers of bacon cheese & BBQ sauce.
- Plain £0.70
- Vegan - F. Mushroom, Baked Beans & F.Onion £3.70
- Bacon, Brie & Cranberry Sauce £5.00
- Black Pepper King Prawn £8.20
- King Prawn in Black Bean Sauce £7.80
- Black Pepper Chicken £6.90
- Spring Rolls x 10 Pcs £4.00
- Mushroom with Char Siu £5.90
- Mongolian Style Chicken £6.90
- Mushrooms in Oyster Sauce £5.00
- Pork in Black Bean Sauce £5.80
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Goong Pad Asparagus £11.95
- Stir fried king prawns with asparagus and mushroom in oyster sauce.
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Tod Mun Pla (Thai Fish Cakes) (4) £6.25
- Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
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Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
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Pet Yang Nam Pheng (Honey Roast Duck) £12.95
- Honey roasted breast of duck served with honey and bean sauce.
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Spare Ribs (4) £5.45
- Grilled spare ribs in barbeque sauce.
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Keang Khiew Wan Kai (Medium Spicy) £9.95
- Green chicken curry with coconut milk and Thai herbs.
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Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
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Prio Wan Neua £9.75
- Stir fried sweet and sour beef Thai style.
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Sucuk £6.00
- Turkish spicy sausage.
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Patlican Soslu £5.00
- Aubergine & green peppers in special tomato sauce.
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Blaze Special with Cold Mixed Mezze £50.00
- Hummus, cacik, patlican soslu, yaprak sarma, kisir, ispanak tarator.
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Mixed Kebab £18.50
- 1 chicken shish, 1 kofte kebab, 1 lamb shish.
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Dips £1.50
- Chilli sauce or garlic sauce.
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Halloumi Tava £7.50
- Halloumi, spinach, asparagus, onions, cream sauce.
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Tiger Prawns £23.00
- Marinated in wine & garlic butter sauce.
- Skewer Lamb Shish (1) & Skewer Chicken Shish (1) £16.00
Green Chilli
Phone
01245357688
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
159 Robin Way, Chelmsford CM2 8AU, England
- Chelmsford Indian Menus
- Essex Indian Menus
- East of England Indian Menus