Clare & Phoebe of the Kitchen Creative in London Menu

Clare & Phoebe of the Kitchen Creative in London has no menu available, but can choose from many other options such as Anfora Rosato or Sauvignon Blanc Doc Ca’Bolani from Bar Centrale. Sushi Fresh offers many options including Aloe Vera (500ml) and Juice (500ml). Arabesque includes a wide range like Grand Marnier or Bailey's. Root Beer and J2O - Apple & Mango from . StickyWings offers Bob's Cafe and Asahi.

Nearby Sample Menus

  • Fresh Mint Tea £2.20
  • Goat Cheese £9.00
    • Grilled goat cheese, cherry tomatoes, red onion, roasted peppers, basil pesto, crispy salad.
  • Cod £10.00
  • Apple Pie and Custard £4.50
  • Chargrilled Chicken Breast £9.50
  • Cappuccino £3.00
  • Honey Roast Ham, 2 Free Range Eggs, Chips and Heinz Beans £8.95
  • Espresso £2.20
  • Deep Fried Calamari Rings £5.00
    • With tartar sauce.
  • Tomato & Onion Salad £3.00
  • Profiteroles £3.95
  • Homemade Cheesecake £4.50
  • Mixed Salad £3.00
    • Tomato, cucumber, onion & mixed leaves.
  • Selection of Veg £3.00
  • Pasta of the Day £5.00
  • Slow Roasted Jumbo Garlic Mushroom £5.00
  • Pla Sam Rod £10.75
    • Deep fried cod dressing with homemade chilli sauce and red and green pepper.
  • Spring Rolls £4.50
    • Made with fresh vegetable and glass noodles served with sweet chilli sauce.
  • Pad Khing £8.25
    • Stir fried choice of meat with ginger, onion, dried mushrooms and red and green pepper.
  • Thai Stir Fried £7.95
    • Stir fried mixed seasonal vegetable with ginger, oyster sauce and choice of meat.
  • Fried Tofu £4.95
    • Deep fried tofu served with sweet chilli coriander sauce.
  • Numtok £8.95
    • Slice grilled marinated pork or beef cooked with grounded roast rice, dry chilli, lemon and Thai herbs serve vegetables.
  • Pad See Eew £8.25
    • Stir fried white noodle with choice of meats, soya sauce, and seasonal vegetable.
  • Yum Talay £9.95
    • Mixed seafood salad with glass noodle, chilli and Thai herbs.
  • Egg Fried Rice £4.40
  • Pineapple Fried Rice £8.80
    • Pineapple in a special fried rice with prawns or mixed vegetables and tofu (V), cashew nuts, sweet chilli sauce and spring onions.
  • Black Bean £8.25
    • Slices of your choice of protein cooked with black bean, garlic and bell peppers.
  • Island Calamari £7.15
    • Crunchy fried squid served with sweet chilli sauce.
  • Crispy Sweet Chilli Sea Bass £12.65
  • Spicy Chicken Wings £6.60
    • Crispy chicken wings tossed in chilli and garlic.
  • Pineapple Duck £9.90
    • Slices of roast duck in a sweet oyster sauce with pineapple and spring onion.
  • Sticky Rice £3.85
  • Coke £0.95
  • Lamb Tikka Masala £8.95
    • Grilled lamb cooked with onion and garlic infused masala sauce with our own garam masala with cashew nuts.
  • Chicken Tikka Malai £7.45
    • Diced chicken breast marinated in cumin and coriander, cooked over slow heat in the clay oven.
  • Spicy Chicken Strips (Very Hot) £6.45
  • Ben & Jerry's Cookie Dough 500ml £7.99
    • Vanilla ice cream with chunks of chocolate chip cookie dough.
  • Seti Salmon Tikka £8.95
    • Spiced fresh salmon fillet brochette, marinated in lemon, coriander and mild chilli and cooked in the tandoor.
  • Chicken Vindaloo (Very Hot) £8.95
  • Plain Rice £2.55
    • Steamed basmati rice.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Mixta £22.00
    • Seafood and chicken.
  • Carrillada (GF) £6.70
    • Slow cooked pork cheeks in its own sauce.
  • Pan De Ajo £3.20
    • Garlic bread.
  • Lubina A La Plancha (GF) £7.50
    • Grilled sea bass fillet.
  • Manzanilla - Bottle £14.00
    • Light and dry.
  • Croquetas De Manchego £6.60
    • Manchego cheese and spinach croquettes with sweet onion sauce.
  • Sonante - Ribera del Duero, 2013 Tempranillo Tinto Fino £24.00
    • Fresh wine, matured in French oak for five months. Well balanced.
  • Patatas Bravas £5.40
    • Spanish hand-cut fried potatoes.
  • Crab Mix Baguette Sandwich £2.80
  • 2 Eggs, Ham, and Chips £5.20
  • Bubble Squeak £1.40
  • Spaghetti Bolognese £7.50
  • Chicken and Mayonnaise Sandwich £2.70
  • 2 Sausage, Mash, Onion, Peas, and Gravy £6.50
  • Coronation Chicken Sandwich £2.80
  • Chicken Roll £2.20
  • Dopiaza Burrito £7.45
    • Dopiaza is a super-fresh, medium to medium-hot curry with peppers & onions (think Jalfrezi without the chillies).
  • Brewdog Dead Pony Club (330ml) £4.95
    • American Pale Ale.
  • Phall Burrito £7.45
    • Our Phall is a deliciously spicy (but not crazy hot) tomato curry. Team with Naga Khan for proper tongue tingle.
  • Spicy Korma Burrito £7.45
    • Korma with a kick. We rate it a must-try!
  • Bashed Bhaji Salad £4.95
    • A crispy bhaji on a base of Indian super-salads (salads may include Gujarati carrot & peanut, tomato kachumber, moong bean, South Indian coconut) with chillies (optional), coriander & your choice of chutney. Bash the bhaji up & mix everything together… or keep it all separate – it’s great either way!
  • Classic Coke Bottle £2.50
  • Veggie Kebabbi Kebabbi Kebabbi £8.45
    • Deliciously fresh feast starring Dal Vadas, your choice of tortilla, a bashed-up onion bhaji, 3 Indian super-salads (Gujarati Carrot & Peanut, South Indian Coconut & Tomato Kachumber), Coriander, chillies (optional) & your chosen chutneys. Available in one size only.
  • Goan Tarts (Nata) £2.95
    • These tarts were brought to Goa by the Portuguese and are big favourites. They are great served warm with sugar. 2 per serving.
  • Nero Davola £26.40
  • Speck-tacular £11.95
    • Mozzarella, Gorgonzola cheese, speck and red onions.
  • Diavola £11.95
    • Tomato sauce, mozzarella, spicy salami from calabria and chilli.
  • Aleksandra (V) £10.95
    • Tomato sauce, mozzarella, asparagus, artichokes and olives.
  • Penne all’Matriciana £10.95
    • Onion, pancetta, chilli, pecorino cheese and tomato sauce.
  • Spaghetti Crudaiola (V) £10.95
    • Fresh tomatoes, rocket, pine nuts, topped with mozzarella cheese.
  • House White £15.40
  • Spaghetti Carbonara £10.95
    • In Italian it means charcoal pasta, comes with lots of black peppers, hence the name.
  • Sheek Kebab Roll £3.99
  • Quarter Pounder & Chips £4.50
  • Chicken Tikka Biryani £7.49
  • Dupiaza £5.49
  • Keema Rice £4.49
  • Hawaiian Pizza £14.99
    • Pineapple, turkey, mushroom.
  • Spicy Meat Pizza £6.49
    • Spicy keema, pepperoni, jalapeno, pepper.
  • Any Two 12" Pizza £16.99
  • GBK Organic Pale Ale 330ml £4.50
  • Mixed Olives £2.45
  • Baby Doll Pinot Grigio - New Zealand £16.95
  • Goldfields Cabernet Shiraz - Australia £16.95
  • L & P Lemon & Paeroa - From New Zealand - 355ml £2.35
  • Camemburger (RH) - Camembert, hash brown, truffle mayo, onion jam, relish, brioche bun £9.75
  • Captain Cook - Panko crumbed haddock, tartare sauce, picked onion, rocket £8.75
  • Milkshakes - Chocolate, Strawberry, Banana, Vanilla, Lime £4.05
  • Steamed Sea Bream Escovitch £12.00
  • Still Water £1.10
  • Kale, Callaloo & Spinach Bhaji (Vegan) £8.50
  • Curried Goat £10.50
    • Slow and tenderly cooked delicious curried goat meat
  • Home Made Lemonade £2.00
  • Mini Jamaican Patties (2pcs) £3.00
    • Homemade short crus patties served with sweet chilli dip
  • Carrot Cake £4.50
  • Caribbean Vegetable Soup £4.00
    • Authentically combined Caribbean root vegetables seasoned in thyme, scotch bonnet peppers, pimento seeds and cooked in coconut milk
  • Sprite £2.50
  • Croque - Monsieur £7.00
  • Freshly Squeezed Apple Juice £3.50
  • Plateau Charcuterie £9.00
  • Tartare (Large) £18.00
    • Hand cut beef tartare.
  • Buttered Mash Potato £3.80
  • Crémant d’Alsace, Victor Preiss, brut « Silver Medal 2018 » £35.00
  • Fresh Lemonade Classic £3.00
    • Classic lemonade.
  • Egg Fried Rice £3.50
  • Phad Thai £9.95
    • Thai rice noodles, tamarind sauce, crushed peanuts, egg, red onion,spring onion and beansprouts.
  • Vegetable Spring Rolls (V) £5.50
    • Crispy Chinese pancakes filled & rolled w/a sweet chilli dip.
  • Grenache Rose £18.60
    • Languedoc-Roussilllon, France.
  • Edamame (VE) (V) (GF) (VG) £4.60
  • Ban Lee Salad £8.95
    • Broccoli, butternut squash, cashew nuts, courgette, peppers and tangy mustard dressing.
  • Merlot £19.80
    • Aconcagua Valley, Chile.
  • Lamb, Leek & Coriander £4.65
Clare & Phoebe of the Kitchen Creative

Clare & Phoebe of the Kitchen Creative

location

Address

London, England

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cuisine

Cuisine

British , European , Fusion

features

Features

Location
London, England