Cafe Nawaz in London Menu

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Lunch Box £8.50
- Starter, Curry & Rice

Onion Bhaji (4pcs) £3.95
- Onion pieces coated with Besan flour and egg-based batter, then deep fried.
Hors-D’Oeuvre (Mix Assorted) £6.95
- Veg pakora, chicken tikka, sheek kebab, paneer tikka, veg samosa.
Aloo Moti Tikki £4.50
- Spicy potatoes deep fried.

are a speciality. £4.95
Lacy Cutlets £4.50
- Cutlets in India are patties made from minced lamb.
Vegetable or Meat Samosa £3.95
- Bite-size fresh vegetable or meat samosa.
Cashew Nut Rolls £4.95
- Mashed potatoes & vegetables rolled in cashew nuts, fried till golden.
King Prawn Butterfly £6.25
- King prawn lightly spiced and cooked with golden breadcrumb.
Murgh Chat Masala £4.50
- Chicken lightly coated with fresh coriander, cucumber, tomatoes and green pepper. A sharp tangy taste.
Stuffed Mushroom £4.50
- Fresh mushroom stuffed with minced lamb and fried in butter.
Chicken Tikka/Lamb Tikka/Paneer Tikka £4.95
- Tender chicken marinated in spices with mint, garlic and ginger, then grilled in tandoor.
Queen Prawn £5.25
- Potato flour, onion, garlic, wheat flour, white pepper shrimp paste.
Grilled Scallops £6.25
King Prawn Puree £6.25
- King prawn bhuna served with puree bread.
Vegetable Samosa £3.95

Tandoori Chicken (Half) £8.50
- Marinated chicken barbecued on skewers.
Chicken Tikka £8.95
- Pieces of spring chicken lightly spiced and grilled on charcoal.
Lamb Tikka £8.95
- Tender diced lamb marinated in mild spiced and grilled over a flammable charcoal.
Paneer Shaslic £8.95
- Diced pieces of cheese marinated in Chef’s own recipe & barbecued over flaming charcoal with fresh tomatoes, capsicum and onion.
Paneer Shaslic £8.95
- Diced pieces of cheese marinated in Chef’s own recipe & barbecued over flaming charcoal with fresh tomatoes, capsicum and onion.
King Prawn Shaslic £12.25
- King prawns marinated in yoghurt and mild spice, then grilled in the tandoor with onion, tomato & green peppers.
Chicken Shaslic £8.95
- Diced pieces of tender chicken marinated with fresh herbs & spices, & garnished with onion, tomato & green peppers, grilled in the tandoor.

green peppers, then grilled in the tandoor. £12.25
Trout £7.95
- Trout garnished with ginger and garlic, then grilled in the tandoor.
Sizzling Salmon £12.50
- Grilled in tandoori oven, medium spiced with ginger & garlic flavour.
Cafe Mixed Grill £13.95
- Include the following items: chicken tikka, lamb tikka, tandoori chicken, sheek kebab, king prawn and nan bread.
Scallops £12.50

Chicken Tikka Masala (N) £9.25
- Diced pieces of chicken tikka in special masala sauce, cooked with cream, nuts and butter.
Mixed Exotic £9.95
- Dish consists of chicken tikka, lamb tikka and tandoori king prawn. The sauce is made with butter, honey and ground kaju tomatoes to an authentic Goan recipe. A slight tangy taste.
Monsuri Chicken (Fairly Hot) £9.50
- Fresh Chicken tikka cooked with garlic, onions, green peppers & green chillies.
Murgh Makhani (Butter Chicken) (N) £9.25
- Diced chicken marinated in yoghurt, particularly cooked in tandoor and then gently simmered in a special Mughlai sauce consisting of cream, almonds and a hint of fresh fenugreek and butter.
Murgh Tikka Jalfrazi (Fairly Hot) £9.25
- Tandoori chicken cooked with fresh green chillies. Other spices include spring onions, ginger and garlic.
Garlic Chicken Tikka £9.25
- Marinated chicken cooked in garlic.

ginger and garlic. A fairly hot dish. £12.50
Roasted Duck (N) £12.50
- Breast of Barbary duck marinated in ground spices and roasted with apricots.
Cafe Nawaz Special £9.50
- Off-the-bone chicken cooked with minced lamb and oriented spices. (Not to be missed).
Pistachio Chicken (N) £9.50
- Breast of chicken cooked with ground pistachio, cream & herbs, mild.
Paneer Chilli Masala (Very Hot) £9.50
- Cottage cheese cooked with green chilli, herbs & coriander.
Manager Special (Healthy Food That You Will Enjoy) £9.95
- Chicken, green peppers, tomatoes and onions grilled in the oven, then cooked in a medium hot sauce.
Chicken Chilli Masala (Very Hot) £9.50
Chicken Mango (N) £9.75
- Chicken cooked with mango, almond nuts, cream and butter.
Chicken Lasooni (Fairly Hot) £9.25
- Grilled Chicken cooked in green herbs and spices in red chilli.
Dum Gusth (Very Hot) £9.75
- Lamb cooked in chef's special herbs and spices.

Chicken Balti £9.75
- Chicken cooked with sweet, sour to medium and tomato sauce. Served with nan bread.
Gosth Balti £9.75
- Lamb medium to strong, served with nan bread.
Balti Hash Special £12.95
- Breast of Barbary duck, grilled in oven, then cooked in medium hot spicy sauce. Served with nan bread.

seeds. Served with nan bread. £8.95

Tandoori Golda Chingri Masala (N) £12.50
- Charcoal grilled king prawns cooked in special tandoori sauce.
Golda Chingri Bhuna £12.50
- King prawns in a rich, medium hot sauce.
Golda Chingri Tikka Jalfrazi (Fairly Hot) £12.50
- Tandoori king prawns cooked with capsicum, tomatoes, and green chillies in a thick sauce. A fairly hot dish.

Gosth Kata Masala £8.75
- Lamb braised golden brown with chopped onions, sliced ginger, a touch of garlic and mild garam masala.
Rogan Josh £8.75
- Cooked with medium hot spices & green herbs in a tomato based sauce.
Gosth Kharai £8.75
- Flavoured with green peppers & spices. Garnished with fresh coriander.
Gosth Bhoona £8.75
- Lamb cooked in medium hot spices.

Dish of sylhet. £8.75
Lamb-E-Belfoi £8.75
- Lamb cooked with green olives and lime juice, low in fat.
Naga Gosth (Fairly Hot) £8.75
- Lamb cooked with fresh green herbs and succulent naga chilli.

Capsila Chicken £8.95
- Chicken off-the-bone, cooked in medium to mild sauce, with slices of green pepper & onion. May contain bone.
Murgh Korma (N) £8.95
- Diced chicken flavoured with almond nuts and cooked in cream and coconut cream.
Murgh Kharai £8.75
- Green peppers, tomatoes and spices. Garnished with fresh ginger and coriander.
Murgh Dansak £8.75
- Tender chicken, sweet, sour hot and cooked with lentils.
Murgh Bhoona £8.75
- Tender chicken, cooked in medium hot, thick sauce.
Green Chicken Curry £8.95
- Boneless pieces of chicken cooked with fresh pureed coriander, tamarind, fresh mint, green chillies and other herbs.

Biryani Special £9.95
- Basmati rice cooked with chicken, lamb and prawn.
Biryani Murgh or Gosth £9.50
- Basmati rice cooked with either spring chicken or lamb. Served with fresh vegetable curry.
King Prawn Biryani £12.50
- Basmati rice cooked with king prawn. Served with fresh vegetable curry.
Vegetable Biryani £8.95
- Basmati rice cooked with mixed vegetables. Served with fresh vegetable curry.

Plain Rice £2.40
- Steam Basmati rice.
Pilau Rice £2.60
- Fried basmati rice.
Special Fried Rice £3.95
- Basmati rice fried with egg & peas.
Coriander Rice £3.95
Mushroom Rice £3.95
- Fried basmati rice cooked with mushroom.

Chana Masala (N) £4.25
- Chick peas cooked with coconut in a very mild sauce.
Mixed Vegetable Curry £3.95
- Vegetables cooked in spices.
Bombay Aloo £3.95
- Spicy potatoes.
Tarka Daal £3.95
- Mixed lentils cooked with garlic and butter.
Sag Dal £3.95
- Mixed lentils cooked with garlic and butter.
Aloo Gobi £3.95
- Potatoes & cauliflower.
Mushroom Bhaji £3.95
- Mushroom cooked in medium spices.
Saag Bhaji £3.95
- Spinach fried with onion, garlic, butter, fresh herbs & very light spices.
Baingan Bartha £3.95
- Aubergines cooked with butter and spices.
Khumb Mutter £3.95
- Chick peas and mushroom cooked in spices.
Saag Aloo £3.95
- Spinach and potatoes.
Mutter Makhani (N) £3.95
- Chick peas and potatoes cooked in a rich masala sauce.
Paneer Peshwari £4.25
- Indian cheese & peas cooked with onions & crushed coriander seeds.
Saag Paneer Masala (N) £4.25
- Spinach and home made cheese in mild sauce.
Bindi Bhaji £4.25
- Fresh bindi cooked in onion, garlic, fresh herbs & very light spices.

Nan £2.20
- Leavened bread baked in tandoor oven.
Keema Nan £2.75
- Stuffed with minced meat.
Peshwari Nan (N) £2.95
- Stuffed with nuts, almond paste and sultana.
Garlic Nan £2.75
- Stuffed with garlic.
Kulcha Nan £2.75
- Stuffed with fresh chillies.
Stuffed Paratha £2.95
- Stuffed with vegetables.
Mixed Raitha £2.50
- Yoghurt with cucumber & onion.
Chapatti £1.95
- Thin soft bread.
Papadom £0.60
- Thin crispy appetiser.
Chutneys and Pickles (Per Portion) £0.60

Nearby Sample Menus

Bacon, Stilton & Cherry Tomato Sandwich £5.25
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Chilli Con Carne with Rice & Sour Cream £4.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Chicken Nuggets served with Chips or Vegetables £4.50
Bowl of Cheesy Chips £2.70
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95

Pina Colada - A creamy blend of rums, coconut & pineapple £7.00
Alabama Slammer - Vodka, Southern Comfort, Amaretto & Orange £7.00
Spiced Potato Wedges with Basil Mayo £3.50
French 75 - Gin & sugar with a citrus twist, topped with champagne £8.50
Long Island Ice Tea - Vodka, Gin, Rum, Tequila & Triple Sec with a citrus twist, layered over coke £7.00
Selection of ice creams & sorbets N/A
Killer Zombie - Dark Rum, Orange Curacao, Orange & Pineapple £7.00
Flatliner - Tequila Layered onto Sambuca, Spiked with Tabasco £4.00

Buttermilk Fish Fillet Burger £11.50
- In brioche bun, crispy lettuce, fresh tomatoes, cucumber, homemade tartar sauce homemade maris chunky chips.
Grilled Salmon Ceaser Salad £12.50
Mushroom and Cheese Omelette with Salad and Chips £7.80
Mixed Salad £4.00
Poached Haddock Breakfast £11.00
- Steamed broccoli, roasted peppers on a bed of avocado dip, topped with poached egg.
Penne Al' Funghe £10.50
- Mixed mushrooms spinach cream green pesto sauce.
Penne Smoked Salmon £11.90
- Mushroom spinach cream & green pesto sauce.
Grilled Chicken Breast £12.90
- Served with seasonal veg, garlic mash potatoes, topped with mushroom & peppercorn sauce.

Neua Tod Gra Tiam £8.50
- Stir-fried beef with a special house blend of garlic and pepper.
Vegetable Tempura £4.90
- Mixed vegetables in batter served with sweet chilli sauce
Kao Pat Laicram £9.90
- Fried rice with egg, prawns, chicken, pineapple and crab meats, garnished with pepper and coriander.
Plain Noodles £6.90
- Fried noodles with soya sauce, egg, spring onion and bean sprouts.
Gaeng Pah (Jungle Curry) £8.50
- Spicy hot curry without coconut milk.
Gai Pad Kau Pote Oan £7.50
- Chicken stir-fried with baby sweet corn.
Panaeng £6.90
- A thick curry with peanuts and coconut milk.
Deep Fried Tofu £4.90
- Served with sweet chilli sauce.

Combination Kebab £10.50
- Any two.
2 Pieces Fried Chicken £3.00
Sausage in Batter £2.50
1/4 Pounder Burger with Cheese £4.40
Tango Apple £1.20
Skate £8.50
Tartar £0.50
Fish Burger £3.80

Salmon Masala £12.45
- Tender marinated salmon fillets cooked in masala sauce with cashew nuts.
Stir Fried Crunchy Savoy Cabbage & Peas Meal Served with Tarka Daal and Pilau Rice (Hot) £15.00
- The perfect choice if you fancy a meatless meal. Suitable for vegetarians and vegans.
Mushroom Curry £5.45
- Fresh mushrooms cooked with onion, tomato and spices.
Chicken Korma £8.95
- Juicy chicken cooked with cashews in a traditional creamy, korma sauce.
Chicken Madras (Very Hot) £8.95
Malabar Chicken Curry £8.95
- Chicken breast cooked in a rich coconut sauce, with curry leaves and Cardamom club's garam masala.
Prawn Patia (Hot) £12.45
- King prawns sauteed in a garlic, tomato and chilli sauce.
Tarka Daal £5.45
- Traditional lentils cooked with ginger, butter and fried garlic and red whole chilli.

Chicken Gyoza £6.50
- Pan-fried chicken dumplings.
Okonomiyaki Sauce Pot £1.00
Shrimp and Leek Gyoza £8.50
- Deep fried shrimp dumplings.
Salmon Avocado Inside Out Roll (8pcs) £6.95
Aubergine Curry £10.50
Chicken Teriyaki Bento £10.50
Tofu Teriyaki £7.95
- Fried tofu steak with teriyaki sauce.
Deluxe Sashimi Set £28.50
- 3pcs salmon sashimi, 3pcs tuna sashimi, 3pcs seabass sashimi, 3pcs hamachi sashimi, 3pcs shimesaba sashimi.

The Jamaican £8.50
- Ackee and saltfish on a pancake served with sauteed spinach, grilled tomato & poached eggs.
Chick Pea Roti Wrap £8.50
Green Lentil Salad £3.50
Mel's Lemon & Tart £4.50
Chick Pea, Sweet Potato & Spinach Curry £7.50
- Mel's favourite veggie special full of flavour
Rice & Peas £3.00
Jamaican Patties with Sweet Chilli Dip £4.00
The Fruity £8.00
- Plantain pancakes, fresh fruit, natural yogurt and maple syrup.

Cheese Nan £3.95
Lamb Shashlik Balti £9.95
- Marinated in a light blend of yoghurt sauce, grilled capsicum, onions & tomatoes served with balti sauce in sizzling style.
Coriander Rice £3.95
Chapati Plain £1.95
Tandoori Mix Grill Platter £14.95
- Lamb Chops (2pcs), Chicken Tikka (3pcs), Mutton Tikka (3pcs), Tandoori Chicken (1pc), Sheek Kebab (1pc), King Prawn (1pc).
Popadoms (Spicy) £0.75
- Each.
Prawn Biryani £10.95
Lamb Chops (2pcs) £6.95

Basmati Rice £2.50
San Pellegrino (330ml) £1.50
Moroccan Salad £3.95
- Finely diced cucumber, tomato & red onion with an olive oil & lemon juice dressing.
Vegetable Tagine £7.95
- Mixed vegetables served with a traditional aromatic sauce served with basmati rice or cous cous.
Tabouleh £3.95
- Couscous, cucumber, tomatoes, parsley, onions, olive oil & lemon juice.
Lemon Cake £2.50
Water (500ml) £1.50
Merguez £8.95
- Moroccan sausages served in a rich tomato sauce with basmati rice or cous cous.

Prosecco Via Vai, Veneto, Italy £32.00
- A lively, crisp, sparkling wine with a delicate lemon character and an aromatic, dry, refreshing finish.
Orecchiette con Salsiccia e Friarielli £12.50
- Italian sausage, cherry tomato, chilli, friarielli, ricotta salata.
San Pellegrino Sparkling (750ml) £3.30
Sautéed Potatoes £4.00
2 Pizzas and 2 Sides £30.00
- Available all the time but not Friday and Saturday evening from 17:30pm onwards.
Tagliata di Manzo £16.90
- Sliced steak with truffle and parmesan fries.
Funghi and Truffle Oil £13.50
- Buffalo mozzarella, mushrooms, truffle oil.
Caprino £13.50
- Tomato, mozzarella, goats cheese, italian sausage, peppers.

Cheese Burger £2.90
Kinder Bueno £4.50
Steak & Kidney Pie £8.45
- Served with roast potatoes and 3 veg.
Sausage Sandwich £3.50
Cheese & Tomato Sandwich £3.95
Cheese & Mushrooms Omelette £6.70
- Served with chips and salad or beans.
Kit Kat £4.50
Ferrero Rocher £4.50

Pulled Pork in Cider Hot Sauce £2.00
Brisket and Blue £8.00
- Beef brisket, fried onions and peppers and blue cheese sauce.
Hash Brown Bites £4.50
Beef Patty £3.00
Fentimans Rose Lemonade 275ml £3.00
Sloppy Joe £8.00
- Beef chili, provolone cheese sauce.
Blue Cheese Dip £1.00
American Style Cheese £1.00

Small Wine Bottle £7.50
Jollof Rice £5.50
Gira £2.00
- Ground rice processed with hot water.
Small Guiness Stout £5.00
Assorted Meat Stew £9.00
- Beef, cow foot & tripe.
White Wine £21.00
Asun (Hot) £14.00
- BBQ goat meat garnished in hot peppers.
Chicken £18.00

Vitello Palermitana £17.95
- Oven-baked best veal escalope coated in egg and aromatic breadcrumbs, topped with mozzarella, ham and pomodoro, homemade chipped potatoes.
Risotto Alba £14.65
- Arborio rice simmered in white wine, asparagus, butternut squash, truffle cream, Parmesan, shallots, garlic.
Broccoli Trapanese (v) £4.80
- Broccoli, garlic, pine nuts, lemon juice.
Scoglio £14.95
- Spaghetti, squid, mussels, prawns, Palourde clams, white wine, chillies, garlic and a dash of pomodoro.
Caprina (v) £12.05
- Goats cheese, cherry tomatoes, rocket leaves, mozzarella, tomato.
Bosco (VG) £13.45
- Porcini, chiodini, button and chestnut mushrooms sautéed in extra-virgin olive oil and shallots, vegan mozzarella, tomato.
Americana Piccante £12.95
- Pepperoni sausage, jalapeño peppers, mozzarella, tomato.
Rucola e Pomodorini (V) (GF) (Side) £4.95
- Cherry tomatoes, rocket salad, parmesan shavings, balsamic vinegar dressing.