Buffet Bar in London Menu

Nearby Sample Menus

London Pride (500ml) £5.00
Kaeng Kiew Warn Pak Tao Hoo (v) (Medium Hot) £14.00
- Bean curd and vegetables in green curry.
Diet Coke (330ml) £2.50
Monsoon Valley Shiraz (Bottle) Thailand, 2014 £24.00
Kaeng Kiew Warn Kai (Medium Hot) £16.00
- Vibrant chicken and Thai aubergine in a spicy green coconut curry.
Sanguan's Phad Thai £15.00
- Fried rice noodles with bean sprouts, spring onions, eggs and prawns. Contains nuts.
Riesling Kung-Fu, Charles Smith (Bottle) Washington, United States, 2014 £31.00
Kaeng Massaman Kae £19.00
- Lamb meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.

Quattro Formaggi £10.00
- Tomato, buffalo mozzarella, gorgonzola, parmesan, pecorino.
Garlic Pizza Bread £4.50
Gowlettini £10.00
- House speciality: tomato, a little mozzarella, goats cheese, pine nuts, proscuitto & rocket.
Veggie Gowlettini £10.00
- House speciality: tomato, a little mozzarella, goats cheese, pine nuts, sun blush tomato & rocket.
Orange Tango (330ml) £1.50
Funghi £9.50
- Tomato, mozzarella, white mushrooms, wild porcini mushrooms.
Tuscan Anchovy Bread £4.50
American Hot £9.50
- Tomato, mozzarella, double pepperoni, jalapeno peppers.

Chicken Doner £9.49
- Chicken doner served with rice and salad.
White Wine - Kavaklidere Cankaya 75Cl £16.99
Chips £1.99
Chicken Shish £10.99
- Marinated chicken cubes on a charcoal with rice and salad.
Lemonade £1.49
Patlican Ezme £4.99
- Aubergine with garlic in yoghurt.
7up £1.49
Rose Wine - Pamukkale 75Cl £16.99

Grilled Mackerel Bento £10.95
Chicken Katsu Bento £10.50
Chicken Karaage Bento £10.50
Unagi Bento £14.50
Tuna (5pcs) £11.95
Deluxe Sushi Set £20.95
- Salmon nigiri, tuna nigiri, seabass nigiri, prawn nigiri, unagi nigiri, edamame, salmon sashimi 3 pcs, salmon avocado roll 4 pcs.
Salmon Set £19.20
- 3 salmon sashimi, 5 salmon nigiri, 4pcs salmon avocado roll, edamame, goma seaweed salad.
Shime Saba (2pcs) £4.50

Patia £5.50
- Hot, sweet and sour in dry sauce.
Shami Kebab £3.50
- Spiced minced meat filled with various herbs then garnished with fried egg.
Raitha £1.90
- Cucumber or onion in natural spiced yogurt.
Shath Kora £7.50
- Meat or chicken with authentic bengal vegetable bitter lemon in thick sauce.
Kulcha £2.00
- Leavened bread, stuffed with vegetables.
Chicken Tikka Biriani £8.50
- Served in large container.
Chapathi £1.50
- Thin unleavened bread.
Tandoori King Prawn £9.50
- King prawn marinated in various herbs then cooked in tandoori.

Crispy Crab Claw £6.75
- Crab claws served with sweet chilli sauce.
Pad Kee Mao £7.25
- Wok fried flat rice noodles with fresh chilli, garlic, French beans & hot basil.
Pak Choy with Crushed Garlic (V) £6.85
Coconut Rice £4.15
Peking Pork Dumplings £6.75
- Steamed pastry dumplings filled with minced pork & served with ginger & vinegar dressing
Pad Tua Fak Yaow £7.25
- Your choice stir fried with French beans, onion, green pepper, & red pepper.
Pork Ribs in Sweet Peking Sauce £6.95
- Pork ribs with sliced onion cooked in sweet Peking sauce.
Fillet Steak with Cracked Black Pepper £11.95
- Fillet steak stir fried with cracked black pepper, green pepper, red pepper & red chillies.

Huevos al Gusto £4.00
- Eggs (Plain scramble, scrambled with onion and tomato, fried or boiled).
Calentado Paisa £10.00
- Rice and beans mixed with eggs, corn bread, steak or chorizo or crispy pork belly.
Jugo de Naranja £2.50
- Natural orange juice.
Picada £12.00
- Mixed meat: Crispy pork belly chorizo, grilled steak and pork, plantain and corn bread.
Torta de Queso (V) £2.00
- Cheese quiche.
Huevos Rancheros £5.00
- Scrambled egg with sausage and cheese.
Calamares Fritos £5.00
- Fried squid.
Tamales £8.00
- Starchy corn dough boiled in leaf wrapper filled with different meats, pork belly and cornbread.

White Peach Fruity Milk (Contain Fresh Milk) £3.80
Winter Melon Fruit Tea £3.80
Nuoc Mam – Vietnamese’s Homemade Fish Sauce £2.50
Hot 'n' Spicy Chicken Wings (Spicy) £7.45
- Deep fried chicken wings tossed in spicy home-made fish sauce.
Hot 'n' Spicy Spare Ribs (Spicy) £7.45
- Deep fried spared ribs tossed in spicy home-made fish sauce.
Fragrant Steam Rice (V) £3.75
Garlic Fried Rice (V) £4.35
Wonton Soup £6.00
- Chicken broth with prawn & squid dumplings.

Tandoori Roti £2.45
- Crunchy baked bread.
Paratha £2.50
- Thick bread pan-fried with butter.
Saag Aloo £3.95
- Fresh spinach & potatoes.
Balti Masala £8.95
- Chicken or lamb cooked with freshly ground masala & special balti sauce. Medium spicy thick sauce served with naan bread.
Tikka Chilli Masala £7.95
- Chicken or lamb cooked with fresh green chillies in a rich spicy sauce.
Daal Soup £3.95
- Lentils cooked in aromatic sauce with slice of lemon.
Tandoori Chicken Starter £3.95
- Quarter chicken on the bone marinated in fresh herbs, spices & cooked in clay oven.
Aloo Chaat £3.95
- Diced boiled potatoes, mixed with fresh coriander, cucumber, tomatoes & chaat masala.

Buffet Bar