Brasserie Gustave in London Menu

Brasserie Gustave in London has no menu available, but can choose from many other options such as Peroni Nastro Azzurro or Chianti Docg Straccali from Clapham Grand. C M Patel offers many options including La Joya Cabernet Sauvignon Gran Reserva (Red Wine) and La Cour Des Dames Malbec (France) (Red Wine). Juboraj includes a wide range like Rio -Can or Lilt- Can. Diet Coke and Coke from . Muang Thai offers Miller and Carter and Blackcurrant Mousse Tart (V) (VE).

Nearby Sample Menus

  • Edikaikong With Assorted Meat Only £13.00
  • Abula With Ewedu £9.10
  • Still Water (500ml) £1.30
  • Amala £3.90
  • Nigerian Schweppes (Bitter Lemon) (330ml) £2.60
  • Extra Piece of Fried Fish £5.20
  • Shuk Shuk £1.95
  • Efo Riro £9.10
  • Por Pia Tod (v) £10.00
    • Deep fried spring rolls filled with glass noodles, cabbage and oriental mushrooms.
  • Kaeng Kiew Warn Kai (Medium Hot) £16.00
    • Vibrant chicken and Thai aubergine in a spicy green coconut curry.
  • Schweppes Lemonade (330ml) £2.50
  • Tod Mun Pla (Slightly Hot) £12.00
    • Traditional Thai fish cakes, sweet chilli sauce mixed cucumber relish & toasted peanut.
  • Kao Kati (v) £4.00
    • Steamed rice with coconut milk and pandan leaves.
  • Pinot Grigio Villa Garducci (Bottle) Piemonte, Italy, 2013 £19.00
  • Diet Coke (330ml) £2.50
  • Kao Phad Kai £12.00
    • Fried rice with chicken.
  • Mix Set £20.00
    • Tuna salmon, prawn, sea bass, eel, egg, 4 pieces Calfornia roll, 4 pieces salmon roll.
  • Manpuku £18.00
    • 9 Pieces nigiri, 1 salmon roll, miso soup.
  • Cucumber Roll £2.20
    • Cucumber.
  • Salmon and Ikura Don £14.00
    • 6 Pieces salmon, little salmon roe with sushi rice.
  • Chicken Teri Don £8.80
    • Chicken teriyaki with rice.
  • Takosu £6.80
    • Octopus, seaweed, surf clam, cucumber, seaweed, vinegar.
  • Tobiko Nigiri £5.10
  • Unagi and Cucumber Roll £8.20
    • Unagi, cucumber.
  • Prawn Dhansak £6.50
    • Hot, sweet, and sour with lentils.
  • Chicken Korma £5.95
    • Cooked with cream and coconut to produce a very mild dish.
  • Plain Dal (Medium Spicy) £2.95
    • Vegetable dishes are medium hot.
  • Lamb Makhani £7.50
    • Lightly spiced, yogurt, cream, and butter with an aromatic sauce.
  • King Prawn Puree £5.95
  • King Prawn Biriyani £9.50
    • Specially prepared with basmati rice. Served with mixed vegetable curry.
  • Chicken Pakora £3.50
  • Mango Lassi £3.50
  • Plantain £0.60
  • Plain Rice £3.25
  • Fried Fish £10.00
  • Cow Foot £6.25
  • Oxtail £7.50
  • Rice and Peas £3.25
  • Quarter of Jerked Chicken £3.75
  • Thursday: Seafood or Chicken £3.10
  • 1 Piece Fried Chicken and Chips £2.90
  • Ginger Beer £1.20
  • 3 Pieces Fried Chicken £4.50
  • Pepsi £1.20
  • BBQ Sauce £0.50
  • Bottle Onions Vinegar £2.00
  • Mirinda Strawberry £1.20
  • 4 Pieces Hot Wings £1.80
  • Chicken Ginger Karahi £10.50
  • Samosa Meat £3.00
  • Fish Biryani £12.95
  • Prawn Methi £12.50
  • Chicken Bhuna £10.50
  • Large £23.95
  • Orange Juice £2.60
  • Chana Baigen £8.00
  • Diet Coca-Cola (1.25L) £2.00
  • BBQ Sauce £1.85
  • Char Siu £7.95
    • Roasted pork served on a bed of lettuce & topped with sweet soya sauce.
  • Crispy Shredded Szechuan £7.95
    • Crispy shredded, fried & battered & served with carrot, red chilli & spring onion in sweet chilli sauce.
  • Beef Cantonese Style £7.95
    • Stir fried beef with onion & green pepper in a tangy flavoured sauce.
  • Tao Peng Sauce £6.95
    • Spicy tao peng sauce with shredded onion, spring onion, carrot, celery, red & green pepper.
  • Coconut Rice £4.15
  • Crispy Crab Claw £6.75
    • Crab claws served with sweet chilli sauce.
  • Saag Paneer £5.45
    • Paneer cheese cubes cooked with fresh baby spinach & spices.
  • Peshwari Naan £3.95
    • Naan bread baked with sultana, coconut and nuts. Sweet and fragrant.
  • Chicken Tikka Malai £7.45
    • Diced chicken breast marinated in cumin and coriander, cooked over slow heat in the clay oven.
  • Vegetable Biryani £10.25
  • Pilau Rice £2.95
    • Basmati rice cooked to our own special recipe.
  • Sparkling Water 1.5LTR £1.90
  • Paneer Tikka £6.25
    • Indian cottage cheese, onions and peppers, marinated in subtle spices and slowly cooked in the tandoor.
  • Plain Rice £2.55
    • Steamed basmati rice.
  • 7" Kebab Special Pizza (Halal) £6.99
    • Chicken doner, lamb doner, chilli, green pepper, mushroom, and jalapeno.
  • 12" Chicken Tikka Delight Pizza (Halal) £12.99
    • Mushroom, green pepper, onion, fresh tomato and chicken tikka.
  • 12" Hot and Spicy Vegetarian Pizza (V, Spicy) £12.99
    • Mushroom, chilli, green pepper, onion, and fresh tomato.
  • 15" Beef Feast Pizza (Halal) £14.99
    • Mushroom, green pepper, onion, and beef.
  • 7" England Choice Pizza £6.99
    • Mushroom, sweet corn, salami, pineapple, chicken tikka, and jalapeno.
  • 7" BBQ Hot Pizza (Halal, Spicy) £6.99
    • Jalapeno peppers, tandoori chicken, onion, and BBQ sauce.
  • Eight Pieces Chicken (Halal) £15.00
    • Six hot wings, three chips, and 1.5 liter bottle.
  • 9" Orient Special Pizza £11.99
    • Prawns, tuna, anchovies, black olives, and sweet corn.
  • Onion Rings £3.00
  • Chips £2.65
  • Chicken Doner Wrap £7.00
  • Lamb Kofte and Chicken Doner £11.00
  • Pepsi (Can) £1.50
  • Diet Pepsi (Can) £1.50
  • Spicy Bean Burger (V) £4.45
  • Quarter Pound Burger with Cheese £5.20
  • Singapore Fried Rice Noodles £6.50
  • Sweet & Sour Chicken Hong Kong Style with Rice £5.95
  • Special Thai Curry £7.00
  • Singapore Fried Rice £5.95
  • Banana Fritter in Syrup £2.95
  • Chicken Fried Rice £5.75
  • Mushroom Fried Rice £5.95
  • Mushroom Chow Mein £5.50
  • Sucuk £7.00
    • Pan fried Turkish beef sausage.
  • Esquinas de Argento Malbec - Mendoza, Argentina £35.00
  • Adana Kebab (Small) £12.50
    • Lean minced lamb skewered and grilled over charcoal.
  • Sea Bream £17.50
  • Buffalo Gavi DOCG - Piedmont, Italy £33.50
  • Coke (Bottle) £2.80
  • Ispanaklı Kıymalı Kaşarlı Pide £13.50
    • Spinach, minced lamb, red peppers, red onions, mushroom and mozzarella.
  • Still Water (Bottle) £2.50
  • Sonante - Ribera del Duero, 2013 Tempranillo Tinto Fino £24.00
    • Fresh wine, matured in French oak for five months. Well balanced.
  • House White Wine Bottle £18.00
  • Tortilla Española (GF) £5.60
    • Potato and onion Spanish omelette.
  • Chorizo Al Vino (GF) £6.20
    • Sliced Spanish sausages cooked in a red wine.
  • Lubina A La Plancha (GF) £7.50
    • Grilled sea bass fillet.
  • Mixta £22.00
    • Seafood and chicken.
  • Contante - Rias Baixas, 2015 £28.00
    • A lighter style Albariño. A palate of ripe fruits and minerals and a zippy clean finish.
  • Garbanzos Con Chorizo £5.80
    • Warm chickpeas with sliced Spanish sausages.
  • Fried Spring Rolls (V) £5.25
    • Deep fried rolls of vegetables and glass noodles, served with sweet chilli sauce.
  • Vegetable Rolls (V) £5.25
    • Soft rice paper rolls of fragrant herbs and vegetables, served with sweet chilli sauce. Suitable for vegetarians.
  • Sticky Rice £3.00
  • Milk Ice Tea £3.50
  • Coke £3.25
  • Chicken with Cashew Nuts (G)(N)(Spicy) £8.50
    • Stir-fried with cashew nuts cooked in dry sweet oyster sauce and garnished with roast chillies. A very popular dish!
  • Yum Nau (G)(Spicy) £8.50
    • Chargrilled sirloin beef and then lightly cooked. Served with our house spicy dressing.
  • Coconut Rice £3.00
Brasserie Gustave

Brasserie Gustave

location

Address

4 Sydney Street, Chelsea, London SW3 6PP

phone

Phone

02073521712

email

Email

None

clock

Opened hours

Monday: 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

French , Seafood

features

Features

Location
4 Sydney Street, Chelsea, London SW3 6PP
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