Bibimbab Cafe in London Menu

Bibimbab Cafe in London has no menu available, but can choose from many other options such as Rioja or Falaghina from Casa Sibilla. McGlynn's Free House offers many options including Lemonade and Tango. Itsu includes a wide range like original kombucha or orange press. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron offers Il Girasole and Rosato Marche (Sentito).

Nearby Sample Menus

Mamma Mia (sample menu)
  • Garlic Bread with Cheese - Slices of our own home-made bread topped with garlic butter and sprinkled with mozzarella cheese £2.80
  • Vitello alla Milanese - Medallions of veal, coated with breadcrumbs and pan fried £12.50
  • Melanzane alla Parmigiana - Aubergines layered with mozzarella and parmesan cheese and baked with delicious tomato sauce £5.50
  • Calamari Fritti - Deep-fried succulent squid £5.80
  • Rigatoni alla Siciliana - Rigatoni cooked in a tomato, garlic, aubergine and basil sauce £7.60
  • Trota alla Marinara - Grilled trout topped with seafood, white wine and lemon juice £11.90
  • Vitello Pizzaiola - Medallions of veal cooked in tomato. garlic and white wine, sprinkled with mozzarella cheese £13.50
  • Vitello alla Genovese - Medallions of veal cooked in cream, garlic and fresh basil sauce £13.50
Fish In The Tie Restaurant (sample menu)
  • Spinach, Mushroom & Bacon Salad £3.50
  • Spicy Calamari Salad £5.95
    • Marinated calamari.
  • Bread & Olive Oil £2.00
  • Slow Roasted Jumbo Garlic Mushroom £5.00
  • Banoffee Pie £3.95
  • Butterfly Prawns Salad £6.00
  • Chicken Milanese £9.00
    • Fried chicken breast with aromatic breadcrumbs & vegetable sauce.
  • Pot-Roasted Knuckle of Lamb £13.95
Moorish Lounge (sample menu)
  • Tagine Slawi £5.95
    • Minced meat balls with courgette & sealed with egg in a moroccan tomato sauce.
  • Orange, Strawberry & Cinnamon Salad £2.95
  • Tagine Agadir Bay £8.95
    • Braised monk fish with roast peppers, chillis, lime, ginger & thyme.
  • Latte £1.50
  • Cappuccino £1.50
  • Baba Ganoush (V) (N) £3.25
    • Grilled aubergines, sweet garlic, lemon juice, tahina & parsley olive oil.
  • Tagine Bedouin £7.95
    • Tender lamb with spinach, mushrooms, ras el hanut & rosemary jus.
  • Darjeeling Tea £0.90
Spice Island Indian Restaurant (sample menu)
  • Perrier £1.95
  • Still Water £1.95
  • Prawn Korma £6.50
    • Cooked with cream and coconut to produce a very mild dish.
  • King Prawn Gatta Goste (Spicy) £10.95
    • Fairly hot.
  • Sag Bhaji (Medium Spicy) £2.95
    • Vegetable dishes are medium hot.
  • Lamb Rogan Josh £5.95
    • Cooked in medium hot spices, fresh green herbs, and tomatoes then served in a rich sauce.
  • Lamb Tikka Masala £7.50
    • Pieces of lamb baked in the tandoori and served with tandoori masala sauce.
  • Prawn Makhani £8.50
    • Lightly spiced, yogurt, cream, and butter with an aromatic sauce.
Cafe Rouge (sample menu)
  • Chicken Burger £8.50
    • Chargrilled chicken breast, roasted red peppers, baby gem lettuce, plum tomato and toasted brioche bun. Choose classic or sriracha mayo.
  • Diet Coke (330 ml Can) £2.60
  • Hoegaarden £4.95
    • Fruity wheat beer seasoned with coriander and orange zest.
  • House Salad (VG) £3.00
  • Stella Artois £4.95
    • A classic blond pils using Saaz hops. 330ml 4.8% ABV
  • Fruli 330ml £4.85
    • 330ml 4.1% ABV
  • Stella Cidre £5.15
    • Crisp and refreshing European-style cider.
  • Corona £4.95
    • 330ml 4.6% ABV
Laicram Thai Restaurant (sample menu)
  • Gaeng Daeng (Savoury Red Curry) £6.90
  • Murphy’s Chicken £10.50
    • Deep fried chicken in batter stir-fried with onion, dry chilli and cashew nuts.
  • Goong Pat Kao Pote Oan £9.90
    • Whole prawns stir-fried with spring onions and baby sweet corn.
  • Deep Fried Vegetable Spring Roll £5.50
    • Wrapped in thin rice pancake, served with sweet chilli sauce.
  • Kao Pat £6.90
    • Classic Thai fried rice stir-fried with egg, onions, tomatoes.
  • Kao Pat Prik £6.90
    • Stir-fried rice with crushed chilli, onion and basil leaves.
  • Gaeng Khiao Wan (Sweet and Spicy Green Curry) £6.90
  • Yum Neau (Thai Beef Salad) £11.50
    • Grilled beef combined with onion, shallot, tomato, chilli, lime juice and lettuce.
Uffizzi Restaurant (sample menu)
  • Pesce Spada £14.00
    • Grilled sword fish steak served with peperonata.
  • Funghi Buffalo Crostini (V) £6.50
    • Shitake mushrooms topped with melted mozzarella.
  • Bistecca Al Gorgonzola £17.50
    • Grilled rib-eye, portobello mushroom, asparagus and creamy gorgonzola sauce.
  • Diavolo (Hot & Spicy) £11.50
    • Bacon, chicken, pepperoni, peppers, onion, with chillies & jalapeno.
  • Mezza Luna Calzone £11.95
    • Cheese, tomato sauce, mushrooms, olives, ham, onions.
  • Agnello £17.50
    • Pan-fried and baked rank of lamb in red onion grain mustard red wine and honey sauce, roasted vegetables.
  • Quattro Stagioni £10.50
    • Artichokes, mushrooms, ham, peppers, mozzarella & tomato.
  • Antipasto £7.95
    • Traditional Italian salami and grilled vegetables.
Alistair Hugo (sample menu)
  • - Selection of large pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins -
  • Breakfast Menu 7 £6.55
  • - Granola pots (n) Individual granola pots with Greek yoghurt, honey & fresh fruit -
  • - Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
  • - Granola pots (n) Individual granola pots with Greek yoghurt, honey & fresh fruit -
  • - Selection of Continental breads Served with individual butter portions -
  • - Selection of sandwiches, wraps & rolls Served on a variety of breads, tortillas & rolls to include meat, fish & vegetarian fillings (1 round pp) -
  • - Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
Cacciari's (sample menu)
  • Vegan Croissant Spelt & Quinoa £2.80
  • Skimmed Caffè Latte £2.60
  • Eggs Benedict £11.50
    • Poached eggs with cooked ham and hollandaise sauce.
  • Pain au Chocolate £2.40
  • Salted Croissant with Ham & Cheese £3.95
  • Coca-Cola Zero Sugar £3.60
    • 330ml Can
  • English Breakfast £3.70
  • Cappuccino £2.60
Too Sweet (sample menu)
  • All Can Drinks £1.50
  • Brown Stewed Fish (Meal) £8.00
    • Thursdays only.
  • Plain Cake £1.50
  • Beef Soup £2.50
    • Saturdays.
  • Fried Fish (Brim) £7.50
  • Coleslaw £2.00
  • Fried Chicken £7.50
  • Potato Salad £2.00
Cafe (sample menu)
  • Bombay Potato (G)(S) (VG) £5.90
    • Served with carrot, lettuce, cucumber, tomatoes, chilli sauce and mayonnaise.
  • Open Toast with Peanut Butter (G) (VG) £3.70
    • Served with sliced banana, served with a maple syrup and cinnamon.
  • Create Your Own £6.90
    • Choice of base, choice of 1 main, add additional mains or salads, choice of 1 premium topping, choice 1 of our homemade dressings.
  • Blueberry Pancake Stack (G) (VG) £6.50
    • Made with high protein Kamut flour and flaxseeds. Served with your choice of 2 toppings!
  • Turmeric Latte £3.20
  • Americano £2.50
  • Spicy Beanburger (G)(SE)(M) (VG) £6.90
    • Spicy beanburger with a chipotle sauce.
  • Caribbean Jerk Vegan Quarn (G)(S) (VG) £5.90
    • Served with carrot, lettuce, cucumber, tomatoes, chilli sauce and mayonnaise.
Frankie's Sandwich Bar (sample menu)
  • Mexican Chicken Baguette Sandwich £3.00
  • Tuna and Cheese £3.50
  • 4 Chicken Nuggets, Chips, and Beans £3.00
  • Ham Salad £5.50
  • Bacon Omelette £4.50
  • Tuna Mix Sandwich £2.40
  • Spanish Omelette £6.00
  • Chicken Tikka Sandwich £2.80
Bengal Classic (sample menu)
  • Saag £6.95
    • A traditional Punjabi dish cooked with fresh spinach tampered with garlic & red onion.
  • Lamb Shank Keema £13.95
    • Lamb shank slow cooked with minced lamb & potatoes in medium spiced sauce.
  • Karahi £7.95
    • These dishes are cooked in a fairly hot thick sauce with onions, peppers & tomatoes served in a sizzling iron wok.
  • Reshmi Kebab £3.95
    • Minced lamb covered in fresh egg, lightly fried in a pan.
  • Daal Soup £3.95
    • Lentils cooked in aromatic sauce with slice of lemon.
  • Tandoori Paneer Tikka £7.95
    • Indian cheese marinated in yoghurt & tandoori spices, flame grilled with capsicum & tomatoes.
  • Keema Naan £2.75
    • Filled with seasoned minced lamb.
  • Mattar Paneer £3.95
    • Cubes of home set cheese with peas.
Embassy Cafe (sample menu)
  • Olives £3.95
    • Marinated in Moroccan spices.
  • Chicken Cous Cous £8.95
    • Steamed couscous & chicken served with mixed vegetables & a special house sauce.
  • Lemon Cake £2.50
  • Vegetable Cous Cous £7.95
    • Mixed vegetables & a special house sauce.
  • Zaalouk £3.95
    • Charcoal smoked aubergine, a hint of tomato, cumin, lemon oil & coriander.
  • Harira £3.95
    • Vegetarian Moroccan soup served with bread.
  • Tuna Salad £8.95
    • Lettuce, harissa new potatoes, cherry tomatoes, grilled peppers, capers, red onion, olives & herbs.
  • Fanta £1.50
Bandidos Restaurant (sample menu)
  • Lamb Ribs £11.95
    • Succulent lamb ribs seasoned and grilled over charcoal.
  • Chicken Wings £9.95
    • Marinated chicken wings grilled over charcoal.
  • Cold Meze Plate £10.95
    • Humus, cacik, yaprak dolma, patlican soslu, cali fasulye.
  • Falafel £4.75
    • Broad beans, chick peas and vegetable fritters served with humus.
  • Mixed Vegetables £2.95
  • Kofte £4.95
    • Minced lamb with fresh bell peppers and oregano, served with red onions&parsley.
  • Warm Chicken Salad £6.50
    • Fresh garden salad chopped with warm cubes of chicken, olive oil and pomegranate sauce.
  • Monter Sote £9.95
    • Mushrooms, tomatoes, peppers, garlic and cheese served with salad and chips or turkish special rice.
Bibimbab Cafe

Bibimbab Cafe

location

Address

37 Museum St, Bloomsbury, London WC1A 1LP, UK

phone

Phone

02074048880

email

Email

manager@bibimbabcafe.com

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Korean

features

Features

Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
37 Museum St, Bloomsbury, London WC1A 1LP, UK
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