Bi Won in London Menu

Jeon (Batter Fried Dishes) Jeon (Batter Fried Dishes)
  • YaCheJeon £10.20
    • Vegetable pancake.
  • KimChiJeon (Mild) £10.50
    • KimChi pancake.
  • HeMulPaJeon £11.50
    • Seafood pancake.
Vegetables Vegetables
  • YacheBokKeum £8.90
    • Stir-fried vegetables.
  • Vege JabChe £9.90
    • Stir-fried glass noodle with vegetables & tofu.
  • SangChuMuChim £7.90
    • Seasoned lettuce with Korean dressing.
  • DuBuKimChi (Medium) £12.90
    • Stir-fried kimchi served with boiled tofu.
  • YaCheManDu £7.50
    • Vegetable dumpling (6pcs).
Meat Meat
  • GunManDu £8.50
    • Meat & vegetable dumpling (6pcs).
  • JabChe £10.80
    • Stir-fried glass noodle with vegetables & beef or pork or chicken.
  • TanSuYuk £11.50
    • Deep fried pork with sweet & sour sauce.
  • KanPungGi (Mild) £10.00
    • Lightly battered chicken with sweet & chilly sauce.
Seafood Seafood
  • TtukBokKi (Medium) £10.50
    • Spicy rice cake with vegetables & fish cakes.
  • HaeMul JabChae £12.90
    • Stir-fried glass noodle with vegetables & mixed seafood.
  • TangSu SaeWoo £13.90
    • Lightly battered strips king prawns with sweet & sour sauce.
  • OJingEh BokKeum (Medium) £9.70
    • Stir-fried squid & vegetables with spicy sauce.
  • Salmon Teriyaki £9.50
    • Roasted salmon with teriyaki sauce or no sauce.
  • Mackerel (Mild) £9.20
    • Roasted mackerel with spicy special soy sauce.
Korean Style Fried Chicken Korean Style Fried Chicken
  • Deep Fried Chicken £8.90
    • Plain deep fried chicken.
  • YangNeum Chicken (Mild) £9.80
    • Deep fried chicken mixed with sweet & chilly sauce.
  • Combi Chicken £22.80
    • Half of deep fried 6 wings & half of sweet & chilly 6 wings.
Noodles Noodles
  • JjaJangMyeon £11.80
    • Black bean sauce noodle with vegetables & pork.
  • JjamBbong (Medium) £13.80
    • Spicy seafood noodles.
  • BokKeum UDong £13.50
    • Stir-fried udon noodles with vegetables & seafood.
  • SamSun JjaJangMyeon £13.80
    • Black bean sauce noodle with vegetables & mixed seafood.
Stew Stew
  • YukGeJang (Medium) £12.80
    • Spicy beef stew with vegetables served with rice.
  • GalBiTang £13.50
    • Short beef rib stew served with rice.
  • TtukBulGoGi £13.00
    • Marinated beef stew with vegetables, mushroom & glass noodle served with rice.
  • DakBokKeumTang (Medium) £13.20
    • Spicy chicken stew served with rice.
  • KimchiJjiGae (Medium) £12.80
    • Kimchi stew with pork served with rice.
  • BuDaeJjiGae (Medium) £15.90
    • Army JjiGae. Spam, pork, kimchi & some vegetable stew served with rice.
  • DwenJangJjiGae (Mild) £12.80
    • Korean soybean stew with mixed seafood served with rice.
  • SunDuBuJjiGae (Mild) £12.80
    • Soft tofu stew with mixed seafood served with rice.
  • KimChi Guk (Medium) £12.80
    • Kimchi soup served with rice.
  • Miyeok - Guk (Seaweed Soup) £12.80
    • Seaweed soup with beef.
  • Spinach Dwenjang- Guk £12.80
    • Spinach Korean miso soup with tofu.
BiBimBab BiBimBab
  • Vege Bibimbab £12.50
    • Bibimbab with vegetables with tofu, fried egg on top.
  • Meat Bibimbab £12.50
    • Bibimbab with beef or pork or chicken, fried egg on top.
  • Seafood Bibimbab £14.20
    • Bibimbab with mixed seafood, fried egg on top.
Rice Rice
  • Bab (Boiled Rice) £2.80
    • white, black or brown rice.
  • KimChi Fried Rice (Mild) £11.90
    • Stir-fried rice with kimchi, fried egg on the top, salad.
  • HaeMulDupBab £14.50
    • Stir-fried mixed seafood & vegetables on the rice.
  • OJingEhBab (Medium) £11.80
    • Stir-fried squid & vegetables with spicy sauce on the rice.
  • JeYukBab (Medium) £13.90
    • Stir-fried pork & vegetables with spicy sauce on the rice.
Korean BBQ Korean BBQ
  • Chicken GalBi (Medium) £12.80
    • Spicy chicken with vegetables.
  • Beef Galbi £14.50
    • Marinated spare rib with special soy sauce (without born).
  • Beef BulGoGi £12.80
    • Marinated sliced beef with special soy sauce.
  • Oxtongue £12.50
    • Roasted oxtongue with sesame oil dipping sauce.
  • Pork BulGoGi (Medium) £12.50
    • Marinated pork with special chilly sauce.
  • SamGyeumSal £12.50
    • Pork belly served with sesame oil.
  • OSamBulGoGi (Medium) £13.50
    • Spicy pork & squid.
  • Chicken BulGoGi £12.50
    • Marinated chicken with special soy sauce.
  • Spicy Squid (Medium) £12.00
    • Spicy squid (non spicy on request).
  • Spicy Prawn (Medium) £13.20
    • Spicy prawn (non spicy on request).
BBQ Side Dish BBQ Side Dish
  • Lettuce £3.90
    • Fresh lettuce for BBQ meat served with soybean paste sauce.
  • PaMuChim £4.20
    • Spring onion salad.
  • Roasted Garlic £2.80
    • Roasted garlic served with soybean paste sauce.
  • Green Pepper £2.80
    • Sliced green pepper served with soybean paste sauce.
BanChan BanChan
  • KimChi (Medium) £4.20
    • Spicy fermented cabbage.
  • Cucumber KimChi (Mild) £4.20
    • Spicy fermented cucumber.
  • Radish KimChi (Mild) £4.20
  • SsukJu NaMul £3.50
    • Seasoned bean sprout with salt, sesame oil & sesame seeds.
  • MuNaMul £4.00
    • Sliced radish seasoned with vinegar, sugar & salt.
  • SiGeumChi NaMul £3.90
    • Seasoned spinach with salt, sesame oil & sesame seeds.
  • HoBak NaMul £3.90
    • Seasoned courgette with salt, sesame oil & sesame seeds.
  • Assorted NaMul £8.00
    • Bean sprout, spinach & radish NaMul.
  • DanMuJi £3.50
    • Pickled yellow radish.
  • Gim £3.00
    • Dried & crispy seaweed.
  • Assorted Kimchi £10.80
    • 3 kind of kimchi ( cabbage kimchi, cucumber kimchi & radish kimchi).
Beer Beer
  • Asahi £5.00
    • Japanese lager beer, 5% acl. 330ml.
  • Kloud £4.80
    • Korean premium quality beer, 100% malt classic, 5% acl. 330ml.
Korean Liquor Korean Liquor
  • SoJu £16.50
    • Korean Vodka, 17.8% acl. 350ml.
  • JaMong SoJu £18.20
    • Soju with grapefruit flavour, 16% acl. 350ml.
  • MakGulRi £19.80
    • Korean rice wine, 6% acl. 750ml.
  • BokBunJa £21.50
    • Korean raspberry wine, 15% acl. 375ml.
  • MaeHwaSu £18.20
    • Korean plum wine, 14% acl. 300ml.
White Wine White Wine
  • Solano White, Galicia, Spain £20.00
    • Dry, light and crisp with attractive citrus, pear and apple aromas and flavours.
  • Ponot Grigio, Veneto, Italy £22.00
    • Light, fresh and easy drinking white from Italy, with crisp lemon citrus and pears.
  • War Horse Chenin, Stellenbosch, South Africa £24.00
    • With sunkissed appley fruit flavours. It's perfect to drink on its own and has the vibrancy and freshness to be enjoyed with fish dishes and salads.
  • Muscadet £25.00
    • Light bodied with fresh green apple, citrus fruit flavours and crisp acidity. Time on lees adds a gentle roundness and extra dimension to the wine.
  • Valcheta Torrontes 2015, Mendoza, Argentina £26.00
    • Hints of ripe peach, white flowers and orange aromas. The fruit flavours marry perfectly with the acidity and structure.
  • Clarence River Sauvignon Blanc 2014, Marlborough, New Zealand £29.00
    • This Marlborough Sauvignon has an intense elderflower aroma and complementary flavours of crisp granny smith, grapefruit and gooseberry.
Red Wine Red Wine
  • Solano Tinto 2014, Galicia, Spain £20.00
    • Rich blackcurrants and black cherries and superbly smooth.
  • Rhanleigh Cabernet Sauvignon, Western Cape, S.Africa £22.00
    • With aromas of soft ripe blackberry fruit and an abundance of juicy plum flavours.
  • Rhanleigh Melrot, Robertson, South Africa £21.80
    • Medium bodied with integrated tannins and layered with rice flavours of stewed plum, blackcurrant and subtle notes of coffee and chocolate.
  • Valcheta Malbec, Mendoza, Argentina £24.00
    • Youthful, ripe blackcurrant aromas and slight hints of dark chocolate, it is a deliciously balanced wine with a pleasing spicy finish.
  • Lacrimus, Rioja, Spain £26.00
    • Softly oaked, barrelaged rioja to make this silky, modern, slightly fleshier, bright style of Rioja.
  • Villa des Croix Pinot Noir 2015, Pays d'Oc, France £28.00
    • With wonderful aromas of wild strawberries, red currant and a touch of smoke.
Rose Wine Rose Wine
  • La Source Reserve Rose, Pays d’Oc, France £23.00
    • Perfect balance of soft, ripe fruit and freshness, with notes of strawberry, raspberry and rose petal.
Sparkling Sparkling
  • Prosecco Spumante NV, Enrico Bedin, Veneto, Italy £45.00
    • Balanced and fresh, with flavours of ripe apple and a very subtle grapiness leading to a really crystal clean finish.
  • Champagne Rimbaud Brut NV, Pierry, France £52.00
    • A floral, citrusy nose is matched by mineral notes, very silky and elegant. A champagne style created to please all palates.
Water Water
  • Still Water 260ml (Small) £3.20
  • Still Water 750ml (Large) £5.80
  • Sparkling Water 260ml (Small) £3.20
  • Sparkling Water 750ml (Large) £5.80
Korean Soft Drinks Korean Soft Drinks
  • MeSil Juice £4.80
    • Korean plum juice.
  • Aloe Vera Juice £4.80
  • Morning Rice £4.80
    • Korean rice beverage.
  • Pear Juice Can (238ml) £3.50
    • Korean crushed pear juice.
  • BongBong Juice Can (238ml) £3.80
    • Korean grape juice.
  • Milkis Can (250ml) £3.80
    • Korean milky soda water.
  • SikHae Can (238ml) £3.50
    • Rice punch.
  • SuJungGhwa Can (238ml) £2.50
    • Cinnamon punch.
  • BoRiCha (500ml) £4.20
    • Korean cold barley tea.
  • NokCha (350ml) £4.20
    • Cold green tea.
Soft Drinks Soft Drinks
  • Diet Coke Can (330ml) £3.00
  • Coke Can (330ml) £3.00
  • Coke Zero Can (330ml) £3.00
  • 7Up Can (330ml) £2.50

Nearby Sample Menus

Mamma Mia (sample menu)
  • Vitello Pizzaiola - Medallions of veal cooked in tomato. garlic and white wine, sprinkled with mozzarella cheese £13.50
  • Scampi Provinciale - With tomato, garlic and red wine sauce, served on a bed of rice £13.90
  • Mamma's Fish Fingers and Chips - Including a lollipop £3.90
  • Filetto au Poivre - Fillet steak with peppercorn and cream sauce £18.80
  • Grilled Halibut - Grilled with white wine and lemon juice £13.90
  • Halibut in Prawn Sauce - Grilled halibut served with a cream, tomato, mushroom and prawn sauce £14.50
  • Polio Boscaiola - Breast of chicken cooked in tomato, garlic, mushrooms, onion and red wine sauce £12.50
  • Pizza Calzone - Folded over pizza filled with tomato, mozzarella cheese, ham and mushrooms £7.60
Taboon Bakery (sample menu)
  • Falafel in a Box £6.00
    • 7 falafel balls.
  • Homemade Chips £2.00
  • Sabich in Pita £4.50
  • Fish and Chips £9.00
    • With lemon and sauce tartar.
  • Spaghetti with Tomato Sauce £5.00
  • Falafel in Pita £5.00
  • Pack of Pita (6 Pieces) £2.00
  • Falafel in Lafa Wrap £6.00
Pret A Manger (U.K.) (sample menu)
  • Orange & Cardamom Milk Chocolate Bar N/A
  • Beech Smoked BLT N/A
  • High Fibre Muffin N/A
  • Pulled Pork Soup N/A
  • Black Filter Coffee N/A
  • Five Berry Bowl N/A
  • Chocolate Chunk Cookie N/A
  • The New York Bloomer N/A
Paya Cuisine - Highgate (sample menu)
  • Szechuan Stir Fry £7.45
    • Spicy Szechuan sauce with finely chopped green pepper, onion, celery, red pepper, red chillies & minced vegetables.
  • Black Bean Sauce £6.95
    • Black bean sauce with green & red pepper, garlic, red chilli & onion.
  • Pad Thai £7.25
    • Wok fried rice noodles with carrot, egg, spring onion, bean sprouts, shrimp paste & sweet pad-Thai sauce, topped with crushed peanuts. (Shrimp paste can be excluded for vegetarians).
  • Coconut Rice £4.15
  • Cod Fish in Black Bean Sauce £13.95
    • Lightly fried fresh codfish fillets topped with green & red pepper, red chilli, garlic, onion & black bean sauce.
  • Kung Po Sauce £6.95
    • Sweet chilli sauce with diced carrot, bamboo shoots & chopped green & red pepper.
  • Prawn Crackers £1.75
  • Siu Mai (6) £7.45
    • Marinated pork & prawns in egg pastry.
Alen's Fish & Chips (sample menu)
  • Steak & Kidney Pie £3.00
  • Kung Po Roast Duck £6.95
  • Haddock £6.50
  • Barbecue Spare Ribs in Szechuan Sauce £5.95
  • Chinese Leaves in Oyster Sauce £5.25
  • Sweet & Sour Mixed Vegetables £5.25
  • Roast Duck with Green Pepper in Black Bean Sauce £6.75
  • Kung Po King Prawns £7.50
Blue Mountain (sample menu)
  • Ginger Beer £2.30
  • Callaloo, Saltfish & Festivals. £4.90
  • Jamaican Patties with Sweet Chilli Dip £4.00
  • Ackee & Salt Fish with Festivals £4.90
    • Jamaica's national dish served with traditional sweet dumplings
  • Vegan Chocolate Cake £4.50
  • Rock Steady Box Chicken Salad £8.85
  • Pecan Pie £4.50
  • Diet Coca-Cola £1.20
Eko Wine Bar Restaurant (sample menu)
  • Boiled Yam £9.00
  • Whole Bottle of Baileys £70.00
  • Courvoisier (Whole Bottle) £95.00
  • Malt £4.00
  • Stock Fish £20.00
  • Eba £2.00
    • Cassava flour processed with hot water.
  • Chicken £14.00
  • Chicken £18.00
Bengal Village (sample menu)
  • Mushroom Bhaji £3.95
  • Kulcha Nan £3.95
  • Saagwalla Dhal (Spinach with Lentils) £6.95
  • Shatkora Chicken Tawa £9.95
    • Shatkora (Lemon Family), adding 2/3 slices of this unique fruit gives a distinguish flavour, this dish will take you back to Sylhet, Bangladesh.
  • Bagh Mas Bhuna £12.95
    • Large spotty fish like a leopard found in Bangladesh, this unique fish dish is cooked in delicate manner using fish sauce, herbs & spices.
  • Lamb Saag £9.95
    • Fresh spinach are well known in any style of cooking, mixed spices brings out the real flavour of the spinach.
  • Ceylon Dishes (Fairly Hot) £8.95
    • Rich ceylon curry dishes are cooked in style, with coconut powder, oriental spice and herbs.
  • Salty Lassi £2.50
Dixy Chicken (sample menu)
  • Chicken Fillet / Sizzler Burger N/A
  • Coleslaw / Beans N/A
  • Cobette N/A
  • Heinz dips - Tomato or BBQ N/A
  • Chicken Shawarma N/A
  • Salad Dressing N/A
  • Sizzler Wings meal N/A
  • Chicken Supreme Fillet / Sizzler Burger N/A
Burger Craft at The Crown (sample menu)
  • Hipster Chick £12.00
    • Crispy buttermilk fried chicken, home-made guacamole, tomato, chopped cos and Southwest sauce.
  • The Cheesy One £8.00
    • Molten cheese beef patty, American style cheese, house burger sauce, cos lettuce and pickle.
  • Hot, Dirty and Loaded £8.00
    • Pulled pork, chipotle ketchup, jalapenos and blue cheese sauce.
  • Beef Patty £3.00
  • The Juicy Bastard £12.00
    • Two dry-aged patties, double American cheese, lambs lettuce, tomato and secret smokey BBQ sauce.
  • Sloppy Joe £8.00
    • Beef chili, provolone cheese sauce.
  • Salad £5.00
    • Mixed leaves, capers, olives, white anchovies, cherry tomatoes.
  • Fried Chicken £3.00
Gazette Brasserie (sample menu)
  • Gratin Dauphinois £4.00
  • Fromage Frais and Mix Fruits £6.50
    • Greek yogurt, granola & fruits, Chantilly, and our own jam.
  • Tickly Tongue £3.80
    • Acai, strawberry, blueberry, mango.
  • Foie Gras Slice (Simply Seared) £9.50
  • Country “Paté” £7.50
    • Country “paté”, onion & grenadine marmalade.
  • Foie Gras Terrine £11.00
    • Duck foie gras terrine with French brioche, pear & raisins chutney.
  • French Bite £3.80
    • Beetroot, ginger, pineapple, blueberry.
  • Full French £10.50
    • Ham & cheese omelette, melted Brie baguette, sautéed potatoes with mushroom, bacon & tomato.
Wing Lee (sample menu)
  • Chocolate £4.50
  • Cheese Burger £2.90
  • 3 Lamb Chops £8.45
    • Served with mashed potato and 3 veg.
  • Cream Cheese & Salmon Sandwich £4.75
  • B.L.T Panini £5.25
  • Burger Breakfast £8.50
    • 2 burgers, 2 eggs, fried onions, chips and beans. Served with 2 slices toast or bread.
  • Cheese & Red Onion Toastie £4.00
  • Hawailan Toastie £4.50
Cafe (sample menu)
  • Ahimsa Burger (S)(G)(SE)(M) (VG) £6.90
    • Our delicious meat-free soya protein burger.
  • Espresso £1.70
  • Hot Chocolate £2.95
  • Hot Bowl (VG) £6.90
    • Choice of a base, choice of 2 mains, choice of 1 premium topping, choice of 1 of our homemade dressings.
  • Flat White £2.95
  • Nachos Served with Salsa and Avocado Smash (VG) £5.50
    • Add melted vegan cheese?
  • Mocha £2.95
  • Cappuccino £2.95
Too Sweet (sample menu)
  • Chicken Soup £2.50
    • Mondays and Thursdays.
  • Coleslaw £2.00
  • All Can Drinks £1.50
  • Mac and Cheese £3.00
  • Brown Stewed Fish (Meal) £8.00
    • Thursdays only.
  • Water £1.50
  • Jerk Chicken £7.50
  • Fish Soup (Seafood) £3.50
    • Fridays only.
La Sorpresa (sample menu)
  • Prawn & Chive £4.65
  • Mixed Vegetables (V) £4.00
  • Firecracker £9.25
    • Chillies, ginger, garlic, green beans, peppers, cashew nuts in a sweet spicy sauce.
  • Prawn, Peanut & Coriander £4.65
  • Pinot Grigio Blush £19.90
    • Veneto, Italy.
  • Spicy Vegetables (V) (VE) (VG) £4.00
  • Katsu Curry £8.95
    • Chicken or vegetables (sweet potato & aubergine) in honey breadcrumbs with a mild Japanese katsu curry sauce.
  • Chinese Prawn Crackers £3.50
Bi Won

Bi Won

location

Address

24 Coptic St, Bloomsbury, London WC1A 1NT, UK

phone

Phone

02075802660

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 AM – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 AM – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 AM – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 AM – 3:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 AM – 11:00 PM, Sunday: 12:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
24 Coptic St, Bloomsbury, London WC1A 1NT, UK
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