Willie Dynamites in Falmouth Menu

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Willie Dynamites in Falmouth has no menu available, but can choose from many other options such as Pistachio Profiteroles or Milk Chocolate Profiteroles from Brothers Pizza. Saffron offers many options including Earl Gray Tea and Mint Tea. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Chicken Fillet Burger £3.60
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Lamb Kofte + Doner Mix £10.90
Veggie Burger Meal £5.90
- With chips and drink.
Jalapeno Cream Cheese (6) £4.00
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Quarter Pounder Burger with Cheese £3.90
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.

Jumbo Battered Sausage & Chips £5.50
Cheese & Onion Fryit £2.00
Curry Sauce £1.50
Seafood Panko Prawns & Dip £6.00
Surf & Turf with Chips £5.00
Chicken & Mushroom Pie £4.00
Veggie Burger £3.90
10 Garlic Mushrooms & Dip £4.00

Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Grilled chicken £8.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Onion Rings £4.50
Sausage £4.00
Sliced Beef with Dijon Mayonnaise £8.50
Toast with Jam & Marmalade £2.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Sweet Chilli, 1000 Island Sauce 50p
7UP, Fanta, Pepsi (Cans) 60p
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
0.5 Ltr Bottle £1.00