Tiger Lounge in Hove Menu

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Tiger Lounge in Hove has no menu available, but can choose from many other options such as Egg Fried Rice or Coconut Rice (Sweet) (V) from Gurkha Chef Restaurant. Pronto En Tavola offers many options including Allo Scoglio and Classico. Bar Moda includes a wide range like Smirnoff Ice (Bottle) or Magners (Bottle). Fanta Bundle (330ml x 4) and Fanta from . Pizza Express Restaurants offers Busby and Wilds and Vegan Beer Battered Halloumi (VG).

Nearby Sample Menus

Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20

Mussels Welsh - Leek Mornay Sauce -
Seasoned Chicken Fillet £5.25
Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
Cheesy Garlic Baguette £3.45
Chef’s Home-Made Soup of the Day £4.95
Bread and Butter Pudding with Custard £5.50
Mussels Chile - Chilli Tomato Sauce -
Mussels Greek - Ouzo & Cream Sauce -

Squid with Celery & Mange Tout £9.50
"Ket Li" King Prawns £6.50
Char Siu Chow Mein (Roast Pork) £6.00
Beef in Black Pepper Sauce £11.90
Roast Pork in Cantonese Style (Cjar Siu) £7.90
Pineapple Fritters £2.80
Fried Beancurd with Cashew Nuts in Yellow Bean Sauce £6.50
Plain Boiled Rice £3.50

Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Proscuitto e Melone £8.50
- Italian parma ham served with fresh melon.
Tagliatelle Pollo e Funghi £10.20
- Succulent diced chicken breast with mushrooms, garlic, parsley and cream.
Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.