Danny's Chinese Restaurant in Hove Menu

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Danny's Chinese Restaurant in Hove has no menu available, but can choose from many other options such as Any Salad Can Be a Starter Size or Spigola from Picasso's. The Anchor Inn offers many options including Espresso and Cafe Latte. Green Tomato includes a wide range like Fruit Tea or Green Tea. Perrier Water 1L and Coconut Water (Pineapple) from . Out To Lunch offers Kemp Thai and Garnacha.

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.

Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
Grilled Gammon Steak served with chips, field mushroom, grilled tomato, peas and garnished with pineapple £9.95
Extra Bread £2.45
Wild Mushroom Stroganoff a tasty sauce with paprika, red wine and brandy, a hint of tomato and finished with cream served with boiled rice £12.95
Mussels Cockwood - Cockle Sauce -
Freshly Made Coffee £2.00
Mussels French - Wine, Cream and Tarragon -
Smoked Salmon with Black Pepper £6.95

You's Special Fried Rice £8.50
Sirloin Beef in Satay Sauce £11.90
Beef with Mixed Vegetables £11.90
Apple Fritters £2.80
Fried Beancurd in Sea Spicy Sauce (Hot) £6.50
Jui Yim Chicken £7.90
- Deep fried salt & pepper.
Deep Fried Crispy Shredded Beef with Chilli £11.90
Lamb with Green Pepper & Black Bean Sauce £11.90

Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Proscuitto e Melone £8.50
- Italian parma ham served with fresh melon.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Cozze alla Tarantina £9.90
- Fresh mussels with chili, garlic and tomato sauce.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.