The Woodman in Battersea Menu

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The Woodman in Battersea has no menu available, but can choose from many other options such as Cobra Lager or Evian Water 500 ml. from The Viaduct Tavern. Tartine Artisanal offers many options including Milkshake and Diabolo Lemonade. Terrace Turkish Kitchen includes a wide range like Still Water or Sparkling Water. Ensalada Mixta and Brócoli con Almendras (N) from . Salvador and Amanda - Bloomsbury offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Spinach, Mushroom & Bacon Salad £3.50
Pot-Roasted Knuckle of Lamb £13.95
Asparagus £6.50
- With smoked salmon.
Romano Salad £3.50
- Mixed salad with olives & mozzarella.
Chicken Milanese £9.00
- Fried chicken breast with aromatic breadcrumbs & vegetable sauce.
Grilled Pork Loin with Mushroom Sauce £9.00
Pasta of the Day £5.00
Selection of Veg £3.00

2 Eggs, 2 Bacon, 1 Sausage, Beans & Chips £9.00
Grilled Sea Bass £23.50
- Served with a choice of 2 sides.
Diet Coke £2.50
Guarana £2.50
Superbock (Beer Bottle) £4.50
- 5.1% Alcohol.
Chicken Piri Piri , Cheddar Cheese, Salad & Mayonnaise £8.50
Pasta Con Gambas Al Ajillo £16.50
- Prawn pasta flavoured with garlic and olive oil.
Patatas Bravas £6.00

Olives £2.50
Antipasto Bufala £8.00
- Parma ham. rocket salad salame, mozzarella di bufala.
Linguine Alle Cozze £9.00
- Linguine with mussels in tomato sauce, garlic, white wine and parsley.
Pizza Al Pomodoro E Basilico £5.50
- Plain piza with tomato sauce and basil.
Pizza Tonno E Cipolla £8.50
- Tomato, mozzarella, tuna and onions.
Linguine Al Salmone £9.00
- Tagliatelle with salmon, tomato sauce, garkuc, vodka, cream, parsley.
Saltimbocca Alla Romana £9.90
- Chicken, flour, butter, white wine, parma ham, sage and a salad.
Bruschetta £1.50

Fromage Frais and Mix Fruits £6.50
- Greek yogurt, granola & fruits, Chantilly, and our own jam.
Chateaubriand (250grs) £24.00
- Fillet cut.
Crémant d’Alsace, Victor Preiss, brut « Silver Medal 2018 » £35.00
Domaine Coulombaud, Provence £19.00
Poulet Breton £15.00
- Chicken breast, roasted in its jus, mash potato.
London Steam Lager 4.5° £5.20
- 33cl.
Rouge £9.00
- Scrambled eggs, red onion & chorizo, avocado on toast.
Croque - Monsieur £7.00

Camarones con Ajo y Mantequilla ~king prawns pan fried in nahabero chilli garlic butter with cilantro, wild mushrooms & fresh lime. served with ciabattina garlic bread. £6.95
Camarones con Salsa y Aji ~king prawns sauteed in guajillo garlic & tomato chilli salsa with diced pablano peppers & onions. served with ciabattina garlic bread. £6.95
Fillet con Hongos ~chargrilled fillet steak topped with wild mushrooms in a tequila & cream salsa. served with mexi rice & ensalada de frijoles. £18.95
Combo Platter-With Meat ~honey BBQ ribs, fire roasted chilli wings, ciabattina garlic bread, corn on the cob, Mexican chicken breast skewers, beef chilli & Mexican Rib-eye steak skewers £19.95
Sea Bass con Salsa y Ajo ~pan seared fillet of sea bass brushed with guajillo chilli butter & topped with a roasted tomato, garlic & mixed Pablano pepper salsa. Served on a bed of sauteed Cajun veggie £15.95
Sizzling Salsitas, King Prawns ~with smoked chipotle chilli & garlic salsa £15.95
Nachos, Beef Chilli ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £5.95
Guacamole £1.95