The Winchester Gate in Salisbury Menu

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The Winchester Gate in Salisbury has no menu available, but can choose from many other options such as Kingfisher 650ml or Cobra 660ml from New Delhi. Frankie and Benny's Uk offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Aussie Bites Sandwich Bar includes a wide range like Fanta Lemon (330ml Can) or Rio (330ml Can). Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Chiquito and Rekorderlig Strawberry & lime.

Nearby Sample Menus

Chicken Strips £5.80
Coleslaw £1.66
Mani's Chicken Wrap (Southern Fried) £5.52
- Our signature chicken strips - a choice of our sauce.
Falafel £5.52
- Tomatoes, peppers, onions with lettuce and coleslaw.
Orange £1.20
Garlic Mayo £0.41
Mani's Chicken Wrap (Spicy) £5.52
- Our signature chicken strips - a choice of our sauce.
Sweet Potato Fries £4.14

Papadom and Far Far Basket (1 - 2 Persons) £1.20
Kannada Crab Cake £5.95
- A south Indian styled crab meat and mashed potato favoured with black mustard seeds, curry leaves and aromatic herbs, served with seafood raita.
Vegetable Biryani £8.95
- Basmati rice cooked with crunchy vegetables and caramelised onion.
Steamed Basmati Rice £3.75
Kulfi £3.50
- Mango & pistachio.
Mushroom Rice £3.50
- Basmati rice cooked with mushroom.
Okra Fries (V) £3.95
- Deep fried okra ( ladies finger ) coated in spiced herbs.
Pork £8.50

Chip Butty £3.50
Salads – Served with chips or new potatoes - Cheese £6.95
Ham £4.75
Cajun Chicken £7.25
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
Ham, egg & Chips - Local ham two fried eggs & chips £6.95
Sausage £6.25
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75

Half Chicken with Rainbow Salad 🌶 £14.25
- A generous half chicken, marinated in turmeric. Rainbow Salad delivers a fresh, spicy kick with herby green leaves and sliced red chillis.
Mah Kwan Pork Belly £7.25
- Mah Kwan is a rare pepper growing wild in Northern Thailand - the secret ingredient in our sweet, sticky pork belly.
Prawn Pad Thai (N) £10.95
Organic Riceberry Rice £3.60
Bold Krachai Prawns 🌶🌶 £15.95
- Juicy prawns with big, bold flavours - sliced krachai (like ginger), galangal, lime leave, fresh pepper corn and pounded turmeric root.
Paneang £12.90
- Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.
Still Water £2.60
Duck Confit £16.50
- Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!