The White Horse Inn in Salisbury Menu

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The White Horse Inn in Salisbury has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml from ASK Italian - Swindon. Pizza Express offers many options including Prosecco and Rose Provence. Giggling Squid Salisbury includes a wide range like Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Pizza Express Restaurants and Fanta Bundle (330ml x 4).

Nearby Sample Menus

Chipotle £0.41
Mayo £0.41
BBQ £0.41
Sweet Potato Fries £4.14
Cheese £6.62
Sweet Chilli £0.41
Banana Milkshakes £1.44
Garlic Mayo £0.41

Prawn £5.25
Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
Omelettes – served with a portion of chips or large salad £6.95
Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
BLT £5.95
Ham £4.75
Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Tuna & Mayo £5.95

Paneer Shaslik £8.95
Mixed Tandoori Platter £13.95
- Lamb shammi kebab, lamb tikka, tandoori chicken, chicken tikka and tandoori king prawn.
Garlic Naan £2.95
Bhindiwala Ghost £12.95
- Tender diced lamb cooked with Indian herbs and served with fried crispy okra served with pilau rice.
Chutney Tray £1.95
- Everest jam sauce / mint sauce / mango chutney.
Garlic Spinach £3.75
Nan £2.50
Okra Fries (V) £3.95
- Deep fried okra ( ladies finger ) coated in spiced herbs.

Noodles with Beansprouts (VE) £6.50
Chubby Cheek Pork £14.25
- We treat pork cheek with love. First, a long soak in ginger root, black pepper and palm sugar then slow-cooked to sweet, tender perfection. Served with veg relish for a crisp contrast.
Yummy Duck Spring Rolls (G) £7.25
- An alternative treat to the usual spring rolls. Shredded duck with carrot, celery and spring onion wrapped in Thai pastry.
Sparkling Water £2.60
Ruby Noodle Pad Kimao 🌶 (VE) £6.50
Bold Krachai Prawns 🌶🌶 £15.95
- Juicy prawns with big, bold flavours - sliced krachai (like ginger), galangal, lime leave, fresh pepper corn and pounded turmeric root.
Fishing Boat Curry £18.25
- A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
Prawn Pad Thai (N) £10.95