The Weigh Inn in Penzance Menu

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The Weigh Inn in Penzance has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Oggy Oggy Pasty Co includes a wide range like Peppermint or Chamomile. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers The Kings Arms and Homemade Soup of the Day~with warm crusty bread. (g).

Nearby Sample Menus

Chicken Donner Kebab (Only Available Friday & Saturday) £6.50
- Cooked on a charcoal grill. Contains mustard.
7-up £1.20
Halloumi Slices £1.00
Cheese Burger £2.00
Breaded Mozzarella Sticks (5) £4.00
Chilli £0.35
Garlic Bread with Cheese £3.50
- Cheese.
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.

Burger £3.90
- Served with salad & cheese.
Jumbo Sausage £3.00
Cheese Burger & Chips £6.50
Scampi & Chips £8.50
Haddock £7.00
Burger & Chips £6.50
Chip Butty £3.00
Battered Mars Bar £2.00

Vegetarian Sausage & Egg £4.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Gargonelli with pancetta £8.95
Scrambled Egg on Toast £4.50
Wedges £5.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Homemade Pork & Leek Pie £9.95
Steak Burger £8.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Carbonara - Cream, Ham, Mushrooms £5.00
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50
Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00