The Way Marker in Falmouth Menu

Are you the owner? Manage this listing for free.

The Way Marker in Falmouth has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Cheese Burger £2.00
Lamb Doner with Rice £10.90
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Lamb Kofte + Doner Mix £10.90
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Beefy One £7.99
- Red onion, mushroom and beef.
Garlic £0.35
Onion Rings £2.80

Saveloy & Chips £5.00
Cheesy Chips £4.00
Seafood Panko Prawns & Dip £6.00
Pie & Chips £6.50
Double Sausage & Chips £5.00
Chicken Wrap £5.00
Jumbo Battered Sausage & Chips £5.50
Bacon Bap (Large) £3.00

Nachos (ideal for a main or for 2 to share) £8.50
Lamb & mint £8.00
Ham Salad £8.00
Wedges £5.00
Bacon £4.00
Pesto mushroom with grilled goats cheese £9.95
Cheesy Chips £4.50
Scrambled Egg on Toast £4.50

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Chilli-con-carne (with fries) £4.00
Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Tuna Bake £4.50
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00