The Underground in Falmouth Menu

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The Underground in Falmouth has no menu available, but can choose from many other options such as Lunch Special For Two Persons or Lunch Special For One Person from Balti Curries Takeaway Restaurant. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. Earl Gray Tea and Mint Tea from . Saffron offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Lamb Shish + Doner Mix £10.90
Breaded Mozzarella Sticks (5) £4.00
Garlic Dip £2.50
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Donner Kebab £6.50
- Cooked on an upright spit.
American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
American Garlic Bread £5.00
- Mushroom and cheese.
Free Choice £8.99
- Four toppings of your choice.

Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Haddock £7.00
Double Battered Sausage & Chips £5.00
Chicken Nuggets (8 Pieces) £4.00
Cheesy Chips £4.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Veggie Burger £3.90
Jumbo Sausage £3.00

Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Vegetarian Sausage £4.00
Nachos (ideal for a main or for 2 to share) £8.50
Sliced Beef with Dijon Mayonnaise £8.50
Olives & Hummus with bread £4.50
Onion Rings £4.50
Pesto mushroom with grilled goats cheese £9.95
Lamb & mint £8.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Tomato Garlic Mushrooms £2.50
Ketchup, Pizza Sauce 50p
Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00
Greek (feta) Salad £2.20
Creamy Garlic Mushrooms £2.50
Carbonara - Cream, Ham, Mushrooms £5.00