The Sun in Potters Bar Menu

The Sun in Potters Bar has no menu available, but can choose from many other options such as Midea Prosecco (Sparkling) or Parini Pinot Gringo (Rose) from Coast to Coast. Toby Carvery offers many options including Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic.. Downtown Pizza includes a wide range like Tango (Bottled) or Fanta. Malai Nan Assorted with cheese, onions and chilli and Keema Nan Minced meat from . Raj Of India offers Aroma and Chips.

Nearby Sample Menus

  • Diavola £11.95
    • With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
  • Meat Lasagne £11.50
    • Layers of egg pasta with beef & mozzarella.
  • Sauvignon Blanc delle Venezie £23.90
  • Bianchi £10.50
    • With mozzarella, onion and chilli.
  • Penne Arrabiata £10.50
    • With tomato, garlic & chilli.
  • Mixed Salad £6.50
  • San Pellegrino £1.90
  • Prosecco Brut £26.90
  • Sweet and Sour Mixed Vegetables £4.50
    • Vegetarian.
  • Beef with Pineapple £5.20
  • Chicken in Hot Sesame Sauce £5.20
    • Spicy.
  • Mushroom Fried Rice (Large) £5.10
    • Contains Eggs. Vegetarian.
  • Sweet and Sour Won Ton £4.20
  • Szechuan Lamb £6.70
    • Spicy.
  • Beef Red Curry £5.70
    • Spicy.
  • Pork with Mushroom £5.20
  • Vegetable £4.30
  • Chicken Tikka Massala Barbecued chunks of chicken cooked in special massalla sauce, lopped with cream and almonds. £5.55
  • Sag Aloo £2.50
  • King Prawn £9.75
  • King Prawn £8.95
  • Plain Rice (Boiled) £1.75
  • Lamb Tikka £6.95
  • Passanda Chicken Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas £5.45
  • Tandoori Duck Tikka £9.95
    • Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
  • Rezala (Hot) £8.95
    • Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.
  • Murghi Palok (Medium) £8.95
    • Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.
  • Chef's Special (Medium) £11.95
    • Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
  • Duck Tikka Balti (Medium) £10.95
  • Duck Tikka Jalfrezi (Hot) £10.95
    • Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
  • Madhu Murgh (Mild) £8.95
    • Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
  • Prawn Balti (Medium) £9.95
  • Croissant £2.95
    • Served with choice of jam or marmalade.
  • Caprese £9.95
    • V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
  • Moussaka £11.95
    • Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
  • Apple £2.25
  • Kalamata £4.75
    • Dark flavoursome Greek.
  • American Breakfast £9.95
    • Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
  • Cyprus Pitta £8.95
    • Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
  • Fluffy Stacked Pancakes £9.50
The Sun

The Sun

location

Address

Judges Hill, Northaw, Potters Bar, Hertfordshire, EN64NL ,

phone

Phone

01707665379

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Judges Hill, Northaw, Potters Bar, Hertfordshire, EN64NL ,
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