The Star Public House in Chelmsford Menu

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The Star Public House in Chelmsford has no menu available, but can choose from many other options such as Lemonade (1.5L) or J20 from Flavours. Loch Fyne Seafood & Grill offers many options including Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] and Joseph Perrier Brut NV [Châlons-En-Champagne, France]. Prezzo includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Vegan Special Biryani and Vegan Roti from . Curry India Tandoori offers Cafe Rouge and Stella Cidre.

Nearby Sample Menus

Meat Biryani £4.90
Balti King Prawn Rogan Josh £6.35
Balti Meat Rogan Josh £4.65
Balti King Prawn Jalfrezi £6.35
Prawn Puri £2.75
Balti Meat £4.45
Chicken Tikka Korma £5.35
Chicken Tikka Shashlick £4.95

Pita Bread £1.50
Pasturma £12.00
Keftedes £5.50
- Beef & lamb meat balls.
Lamb £15.00
Chicken £3.00
Pasturma £5.00
- Grilled beef sausage.
Gigantes £4.50
- White beans baked in a tomato sauce.
Mix Grill for One £19.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.

Jam £0.90
Roast Ham, Cheese, Pickle & Salad £4.70
Roast Ham & Cheese £3.70
Roast Turkey, Stuffing & Cranberry Sauce £3.95
Ham £4.80
- Ham, tomato, pickle onion, red onion, cucumber, coleslaw, classic French.
Cheddar Cheese £3.60
Sausage & Fried Egg £3.60
Egg Mayo & Crispy Bacon £3.60

Black Pepper Squid £6.90
Egg Fried Rice £3.30
Chef's Special Fried Rice £5.50
Fried Beef Strips £6.20
Mulan's Szechuan Squid £6.90
Char Siu in Oyster Sauce £5.90
Chef's Special Chow Mein £5.60
Mushrooms in Oyster Sauce £5.00

Satay (4) £5.95
- Thin strips of chicken or beef marinated in herbs, skewered and grilled, served with peanut sauce.
Kheng Khiew Wan Tao (Menium Spicy) £8.95
- Green fresh bean curd curry with coconut milk and Thai herbs
Pha Phed Pet Yang (Duck with Chilli) £13.95
- Stir fry boneless roasted duck with chilli, herbs and spices.
Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.
Tao Hu Pad Metmamuang Himmaparn £8.95
- Stir fried fresh bean curd with cashew nuts, vegetables and herbs.
Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.
Prio Wan Goong £11.95
- Stir fried sweet and sour king prawns Thai style.
Neua Pad Kya Pao (Spicy) £9.75
- Stir fried beef with mixed peppers, chillies and fresh holy basil.

Guvec £16.00
- Succulent chicken or lamb, green peppers, tomatoes, aubergines & onion cooked in clay pot with tomato sauce.
Beyti Kebap Wrapp £10.00
- Chicken or lamb beyti wrapped with salad and sauce.
Chicken Moussaka £16.00
- Minced chicken cooked with layers of potatoes, aubergine, courgette at peppers in an authentic tomato sauce.
Mixed Fish Shish £25.00
- Salmon, sword fish, tuna at prawn.
Chicken Wings £14.00
- Marinated chicken wings cooked on charcoal grill.
Blaze Special £40.00
- Lamb chops (2 pieces), skewer lamb shish (1), ribs (4 pieces) skewer kofte (1), skewer chicken shish (1), chicken wings (8 pieces).
Feta Cheese Salad £6.50
- Tomato, cucumber, red onions, parsley, olive oil, feta cheese & olives.
Karni Yarik £16.00
- Aubergine, minced lamb, onions, mixed peppers topped with cheese.