The Spirit Group in Hove Menu

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The Spirit Group in Hove has no menu available, but can choose from many other options such as Water (500ml) or Orangina (420ml) from Billie's Cafe. Bankers Restaurant offers many options including Sugar-Free Fruit Shoot Blackcurrent and Apple and Sugar-Free Fruit Shoot Orange. Pickles Sandwich Bar includes a wide range like Marmite or Jam. Bottle of Water (1.5ltr) and Bottle of Water (500ml) from . Pizza Extra offers Bay leaf and 7 Up (0.33L).

Nearby Sample Menus

Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20

Smoked Salmon with Black Pepper £6.95
Baked Camembert with Cumberland Sauce and Warm Bread £9.95
Mussels Canadian - Salmon Sauce -
Steamed Salmon Fillet sat on a bed of mussels and prawns cooked in an Indian style korma sauce £17.95
Chips £2.45
Half Pint of Prawns with Warm Bread £6.50
Mussels Anchor - Anchor Secret Sauce -
The Landlord’s Platter marinated olives, sun-dried tomatoes, smoked cheese, crab meat, local smoked salmon, shell-on prawns and panchetta served with a refreshing tomato salsa and warm bread. £15.95

Sweet & Sour King Prawns (Balls) £9.50
Chicken with Mixed Vegetables £7.90
King Prawns with Mange Tout £9.50
Chicken in Cantonese Style £7.90
Sweet & Sour Chicken (Hong Kong Style) £7.90
Beef with Ginger & Spring Onions £11.90
Mushrooms with Satay Sauce £6.50
Fried beancurd with Bamboo Shoots & Water Chestnuts £6.50

Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.