The Old Crown in Royston Menu

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The Old Crown in Royston has no menu available, but can choose from many other options such as Still Water 50cl or Sparkling Water 1L from Rice and Spice Indian Takeaway. Beanstalk Cafe offers many options including Infused Organic Tea and Herbal Tea. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Rubicon and Dr Pepper from . Bed offers Savoro Restaurant and Sautéed Mushrooms.

Nearby Sample Menus

Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Diet Cola £1.90
Trebbiano d’Abruzzo £16.20
Verdicchio del Castelli di Jesi Classico £21.90
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.

Beef with Cashew Nuts in Yellow Bean Sauce £5.20
Curry Chicken £5.20
Chicken in Satay Sauce £5.20
- Contains Nuts. Spicy.
Beef Chop Suey £5.20
Lamb Green Curry £6.70
- Spicy.
Special Curry £6.20
Mixed Vegetable Singapore Rice Noodles (Large) £5.30
- Spicy. Contains Eggs. Vegetarian.
Mushroom Green Curry £4.50
- Vegetarian. Spicy.

Puree (Thin deep fried bread) £1.00
Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
Meat £5.50
Chicken Tikka £5.55
Plain Rice (Boiled) £1.75
Chicken £4.25
King Prawn £8.50
Lamb Tikka £6.95

Machli Bhuna (Fish) £9.95
- Sweet water fish cooked with onion, tomato, ground spices extra spicy with dry sauce.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Balti (Medium) £8.75
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Tarka Dall £4.25
- Lentils & garlic.
Cauliflower Bhajee £4.25
Papadoms £0.75

Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Halloumi Fries £4.95
Pain Au Chocolat £2.45
Pain Au Raisin £2.45
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.